2024 Flashcards

1
Q

Conditions for life on Earth- features of Earth that sustain life

A

Mass, distance from the sun, axis of rotation, speed of rotation and magnetic field

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2
Q

Conditions for life on Earth- early conditions that sustain life

A

Presence of liquid of water, temp range, atmospheric gases and solar insolation

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3
Q

Conservation- importance of conserving species

A

Resources, new food species, eradication of pests, biomimetics, medicines, physiological research, genetic resources and ecosystem services

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4
Q

Conservation- human activities threatening wildlife

A

Direct exploitation, eradication of predators/competitors, abiotic/biotic changes, introduced species and habitat destruction

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5
Q

Conservation- legal protection and categorising species

A

IUCN, red list, recategorizing, flagship species, keystone species, trade controls and organisations

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6
Q

Conservation- habitat protection

A

Protected areas, agri-enviro schemes, unintentional/intentional creation

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7
Q

Conservation- habitat design

A

Abiotic and biotic conditions

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8
Q

Conservation- selected habitats (features, importance, threats and control)

A

Temperate broadleaf woodland, tropical rainforest, tropical coral reefs, deep water coral reefs, oceanic islands and mangroves

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9
Q

Life processes in the biosphere- succession

A

Any detailed ecological succession- hydro, psammo or litho

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10
Q

Atmosphere- how the atmosphere supports life

A

Gases for natural processes, absorption of EM, delaying IR escape, heat distribution, ocean currents and transport water vapour

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11
Q

Atmosphere- consequences of GCC

A

Ecological changes, changes in climatic processes, cryosphere changes, sea level rise, change sin ocean currents and human societal impacts

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12
Q

Atmosphere- data collection

A

Proxy data, historic, ice core analysis, satellites, monitoring ocean currents and computer models

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13
Q

Hydrosphere- environmental effects of reservoirs

A

Habitat change, wildlife barriers, river regime downstream, sedimentation and microclimates

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14
Q

Hydrosphere- environmental effects of aquifer exploitation

A

Changes in surface hydrology, ecological impacts, salt water incursion, subsidence and reduces supplies

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15
Q

Lithosphere- improvements in exploitation

A

Remote sensing image resolution, portable field equipment, low-grade deposits and polymetallic nodules

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16
Q

Lithosphere- recycling problems

A

Labour, transportation, lack of public cooperation, identification, energy costs, separation and waste losses

17
Q

Biogeochemical cycles- processes, impacts and control

A

Carbon or nitrogen

18
Q

Soil- methods to reduce soil erosion

A

Long-term crops, zero-tillage cultivation, contour ploughing, tied ridging, terracing, rows of stones, windbreaks, multicropping, increased organic matter and livestock management

19
Q

Energy- fossil fuels

A

Features, environmental impacts and improvements

20
Q

Energy- nuclear

A

Features, advantages vs disadvantages, technology

21
Q

Energy- renewables

A

Biofuels, solar, wind, tidal, geothermal and HEP

22
Q

Pollution- pollutants

A

Pesticides, solid waste disposal, ionising radiation and oil

23
Q

Pollution-environmental features affecting pollutant

A

Temperature, light levels, oxygen, pH and pollutant interactions

24
Q

Agriculture- pesticides

A

Cultural (crop-rotation, companion crops, predator habitats, biological control, sterile male techniques, pheromone traps, genetic resistance and GM) vs artificial

25
Q

Agriculture- controlling abiotic and biotic conditions

A

Temp(greenhouse, disperse cold air with large fan to prevent frost, cloths, shelter), light(artificial), water (irrigation), nutrients(fertiliser), aeration(ploughing, drainage, add OM, low tillage, livestock management), salinity(adding water), pH(lime/powdered sulfur), pest control, pollinators and maintenance of soil biota

26
Q

Agriculture- environmental impacts

A

Habitat impacts, introduced species, pollution, changes in hydrological cycle and soil erosion

27
Q

Agriculture- manipulation of food species

A

Population control (density and monocultures), control of genetics (asexual reproduction, selective breedings, crossbreeding), GM