Kitchen Dimensions

Question 1

Work Triangle (define)

Answer 1

Ideally, refrigeration and dry-goods storage should be located nearest to the kitchen’s entry point. The cooking area should be located toward the dining spaces, and the sink is best positioned between those two functions. This creates what’s called a work triangle.

Question 2

Work Triangle (dimensions)

Answer 2

The best work triangle is less than 21 linear feet (6.4 meters). Work triangles that exceed 26 feet (7.9 meters) make moving from one function to another inefficient in most cases. (

Question 3

Base Cabinets

Answer 3

The standard dimensions for base cabinets are 24 inches (61 centimeters) deep and 36 inches (92 centimeters) high. In general people are getting taller, so some homeowners are bumping up the counter height to 38 inches (97 centimeters).

Question 4

Upper Cabinets

Answer 4

Upper cabinets are normally positioned at 18 inches (46 centimeters) above the countertop and are 30 to 42 inches (76 to 107 centimeters) in height. Consider that your average maximum reach over and into an upper cabinet is 70 to 80 inches (178 to 203 centimeters) above the floor. Cabinets set at above 7 feet will likely need to be accessed with a step ladder. Cabinets above 8 feet are not practical for the majority of people; however, they may serve as storage for seasonal or decorative items, to be reached with step stools and ladders

Question 5

Preparation Area

Answer 5

Ideally, prep and cleaning space is best located around the sink. Within these areas will be everyday glasses and dishes, along with trash receptacles and the dishwasher. Allow 18 to 36 inches (45 to 92 centimeters) of countertop space on one or both sides of your sink. (5)

Question 6

Cooking areas

Answer 6

Allow 21 to 36 inches (53 to 92 centimeters) of countertop on either side of your cooktop. If possible, place wall ovens with a free countertop immediately next to them so that you can set down hot food immediately. Place seasonings, breadboards and potholders in nearby drawers and cupboards. Keep serving ware toward the dining area. (5)

Question 7

Task Lighting

Answer 7

For optimal task lighting in a kitchen, hang your pendant lights 30″-36″ over the island.

Question 8

Chandelier

Answer 8

If your chandelier is not hanging over a table, you can calculate its ideal width by adding together the width and length of the room, in feet. That total, in inches, is a good width for your chandelier. For example, for a 10ft x 14ft room a 24″ wide light fixture would be appropriate. (5)