8: Cancer Prevention I Flashcards

1
Q

Give some examples of primary preventions against cancer

A
  • healthy lifestyle choices: tobacco, alcohol, obesity, nutrition, sun safety
  • vaccines (HPV)
  • approaches to modify population level behaviour
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2
Q

According to CRUK, what % of cancer is preventable?

A

38%

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3
Q

Describe the WHO action plan for prevention and control of noncommunicable disease

A
  • 25% relative reduction in risk of premature mortality from non-communicable disease by 2025
  • 10% reduction in harmful alcohol use
  • 30% reduction in prevalence of current tobacco use
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4
Q

How many people does non-communicable disease kill each year, and how many of these are premature?

A
  • 41 million deaths/year
  • 15 million premature (30-69 yrs)
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5
Q

Fill in the blanks.
Non-communicable disease kills ___ million pear each year. ___% of these deaths are due to cancer, and ___% of all deaths were in low and middle income countries.

A
  1. 41
  2. 23%
  3. 80%
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6
Q

Which cancer types have the largest NUMBER of preventable cases?

A

Lung, bowel, melanoma, breast

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7
Q

Which cancer types have the highest PROPORTION of preventable cases?

A

Kaposi sarcoma, cervical, mesothelioma, anal, pharyngeal, melanoma, nasopharyngeal, lung, vaginal

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8
Q

T of F;
- tobacco is a group 3 carcinogen
- 40% of cancers in the UK are caused by smoking
- there is a short delay between initiation of tobacco use and onset of cancer

A
  • F: Group 1
  • F: 15% not 40%
  • F: there is a long delay
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9
Q

Fill in the blanks:

  • Tobacco smoke generates both mainstream and sidestream smoke. These collectively form __1__ smoke.
  • Tobbaco and smoke contains at least __2__, of which __3__ are considered carcinogenic
  • NNK (__4__) and NNN (N-trosonornicotine) are of particular interest
  • __5__ (principal alkaloid in tobacco) inhibits ___6___, stimulates cell growth and functions as a tumour promoter.
A

1: environmental
2: 8000
3: 70
4: 4-methylnitrosamino-1-3-pyridyl-butanone
5: nicotine
6: apoptosis

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10
Q

Describe the chemical composition of tobacco and tobacco smoke

A
  • tobacco smoke: mainstream and sidestream smoke -> environmental smoke
  • both contain >8000 chemical components, >70 are carcinogenic
  • known carcinogens of interest: NNK (4-methylnitrosamine1-3pyridyl-butanone) and NNN (N-nitrosonornicotine)
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11
Q

What 15 cancer types are related to smoking?

A
  • oropharnyx
  • larynx
  • esophagus
  • trachea, bronchus, lung
  • acute myeloid leukemia
  • stomach
  • liver
  • pancreas
  • kidney, ureter
  • cervix
  • bladder
  • colorectal
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12
Q

What are the hazard ratios for smokers who have quit at different age groups compared to continued smokers for risk of death from smoking?

A

> 34 year: 1.0
35-44: 1.2
45-54: 1.5
55-64: 1.7
Continued smoking: 2.9

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13
Q

What factors modify risk of cancer related to smoking?

A
  • genetic factors (ie addiction, carcinogen metabolism, DNA repair, tumour suppression)
  • age at smoking initiation
  • carcinogenity of cigarettes (higher in unfiltered cigs)
  • interaction with asbestos, ionizing radiation, alcohol, hep B, HPV, and tuberculosis
  • if parents smoke
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14
Q

Do hookah/waterpipes and ENDS (electronic nicotine delivery systems, vapes) increase chance of cancer?

A
  • hookahs/waterpipes: yes
  • vapes: long term effects unknown, levels of carcinogens significantly lower than tobacco smoke
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15
Q

Describe the 4 stages of the smoking epidemic

A

Stage 1: male smoking rises in sub-Saharan African countries
Stage 2: smoking rises to 60% in males, 30% in females, with both genders death % rising in china, japan, Southeast Asia, Latin America, North Africa
Stage 3: smoking incidence decreases in both genders, with deaths rising to 30% in males and <10% females. Eastern Europe, southern Europe, and Latin America
Stage 4: incidence decreases further to 30% in both genders. Male deaths begin o plateau/fall, female deaths still increase. Western Europe, UK, USA, Canada Australia

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16
Q

Describe some action taken in the UK that have correlated with a fall in smoking rates

A
  • British doctors study in the 1950s
  • advertisation of cigarettes banned 1965
  • tax rise for tobacco products 1980s
  • media campaigns and service to help people quit in the 2000s
  • heath warnings on tobacco packs 2003
  • tobacco displays banned and banning smoking in cars with children 2015
  • tobacco packs standardized (2017) based on 2016 tobacco & related products regulations
17
Q

Describe the age-standardized incidence rates of lung cancer between males and females in Europe from 1993-2017

A
  • decrease in male incidence from 140 in 1993 to 90 in 2017 (per 100,000)
  • increase in female incidence from 55 to 70 (per 100,000)
  • overall plateau in person incidence at ~80/85/100,000
18
Q

Globally and in the UK what % of new cancer cases in 2020 were attributable to alcohol consumption?

A

Globally: 4.1%
UK: 3%

19
Q

T or F:
- the link between alcohol and cancer is more difficult to determine
- any amount of alcohol increases the risk of cancer
- under 14 units/week keeps risk of cancer due to alcohol consumption low

A
  • T
  • T
  • T
20
Q

Drinking 1.25 units per day increases the risk by what % of:
- mouth & upper throat
- oesophagus
- breast
- liver
- bowel

A
  • mouth & upper throat: 15%
  • oesophagus: 25%
  • breast: 7%
  • liver: 4%
  • bowel: 2%
21
Q

What cancers can alcohol affect the risk of?

A
  • mouth & upper throat
  • larynx
  • oesophagus
  • breast
  • liver
  • bowel
22
Q

Explain how alcohol consumption leads to cancer

A
  • acetaldehyde is a carcinogen that is mutagenus and affects apoptosis
  • ethanol affects induction of P450 cytochromes, inhibiting carcinogenic clearance
  • Hormone changes (eg to oestrogen and insulin) affects hormone-sensitive tumours
  • increased absorption impacts tissues (eg GI tract) and nutrient absorption
  • can cause cirrhosis (long term damage to liver)
23
Q

T or F:
- 1 in 25 cancers are caused by excess weight
- maintaining a healthy weight reduces the risk of 13 different types of cancer
- risk of cancer in adults due to obesity is linked to other factors such as age and genetics
- there is a link between obesity and cancer in children

A
  • F: 1 in 20
  • T
  • T
  • F: there is no link between obesity and cancer in children
24
Q

What cancers are associated with obesity?

A
  • meningioma (brain & spinal cord tissue)
  • oesophagus
  • multiple myeloma
  • kidney
  • endometrium
  • ovary
  • thyroid
  • breast (postmenopausal)
  • liver
  • gallbladder
  • upper stomach
  • pancreas
  • colon & rectum
25
Q

How can overweight and obesity cause cancer?

A
  • fat cells increase inflammation and make extra hormones and GFs
  • causes division of cells and increase risk of cancer
26
Q

Fill in the blanks

Healthier diets could prevent around 1 in __1__ cancers in the UK (CRUK). Processed meats increase the risk of __2__ cancer (IARC group 1)
Red meats are a probable cause of cancer (IARC group (__3__).
Fruits, veg, and __4__ may help to reduce the risk of some cancers.
There is an increased risk of cancer for every __5__g of processed meat a person eats every day, with a relative risk of __6__%

A

1: 20
2: bowel
3: 2A
4: fibre
5: 25
6: 17

27
Q

Which chemicals found in red and processed meats can cause cell damage?

A
  • haem
  • nitrates and nitrites
  • heterocyclic amines (HCAs)
  • polycyclic amines (PCAs)
28
Q

1 - what % of lung/bowel cancers are attributable to tobacco/meat
2 - what % of all cancers are attributable to tobacco/meat
3 - how many cases per year could be prevented by not smoking/cutting down on processed meat?

A

1: 72% (lung) 13% (bowel)
2: 15% (tobacco) 1.5% (processed meat)
3: 54,300 (not smoking), 5,400 (processed meat)

29
Q

On average how many cases and deaths per year for melanoma are there in the UK?
What % are preventable?

A
  • 16,000+ cases, 2400 deaths
  • 86% preventable
30
Q

Fill in the blanks
PM__1__ and PM__2__ are linked to lung cancer. Levels in the UK tend to be __3__ compared to other countries around the world.

A

1 & 2: 10 & 2.5
3: low

31
Q

As a population, how can outdoor air pollution be reduced?

A
  • burning less fossil fuels
  • clean air zone initiatives
  • active travel networks
  • reduced vehicle emissions
  • indoor cooking (particulate matter)
32
Q

List countries that have exposures above the WHO’s highest target guideline of 35ug/m^3

A

China
Bangladesh
India
Pakistan
Nigeria

33
Q

What is the HPV vaccination coverage:
- in England
- in the UK

A
  • England: 71%
  • Global: 21%
34
Q

What cancers s HPV linked to?

A

Cervical, vaginal, vulval, penile.
Mouth & throat

35
Q

What types of HPV does the vaccination protect against?

A

HPV 16 and 18 (high-risk)
HPV 6 and 11 (genital warts)