17 Chile Flashcards

1
Q

When started the history of sparkling wines in Chile?

A

in the nineteenth century

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2
Q

Which importance has the sparkling wine production in Chile?

A

it has grown rapidly but is still just a small part

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3
Q

How where the most sparkling wines produced?

A

tank method (90%)

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4
Q

Which varieties are used for the production?

A
  • Chardonnay
  • Pinot Noir
  • Sauvignon Blanc
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5
Q

When is harvest time for sparkling grapes in Chile?

A

early February until the first week in March (zone dependent)

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6
Q

Name key regions for sparkling wine production in Chile

A
  • Casablanca
  • San Antonio (Leyda)
  • Limarí (cooled by the Pacific Ocean)
  • Curicó (some parts are coastal and cooled by the ocean)
  • Bío Bío (southerly latitude, open to the influence of the ocean
  • Itata
  • Maule
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7
Q

Which grape varieties are especially used in Itata and Maule?

A
  • Moscatel (Muscat)

- País

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8
Q

In which areas irrigation is permitted?

A

all of them expect for Itata (higher rainfall)

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9
Q

Name the largest producers of sparkling wine in Chile

A
  • Valdivieso
  • Vina Mar
  • Undurraga
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10
Q

How are the domestic sales and the export split?

A
  • two-thirds domestic sales

- one-third export

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11
Q

Which are the main export countries?

A
  • Japan (by far the largest)
  • Columbia
  • Brazil
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