Salmonella enteritidis Flashcards

1
Q

gram stain

A

gram negative rod

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2
Q

Media

A

grown on MacConkey, HE, XLD, SS, Selenite

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3
Q

Appearance on media

A

NLF: clear on all three media, blanck centers for most species on HE and XLD

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4
Q

Mimicking

A

citrobacter, differentiated by lactose

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5
Q

IMViC

A
      • +/- (species identified by serologically and/or biochemically)
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6
Q

Indole

A

negative

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7
Q

Methyl red

A

positive

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8
Q

Voges Proskauer

A

negative

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9
Q

Citrate

A

positive or negative is variable

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10
Q

Lactose fermenting

A

negative

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11
Q

Motility

A

positive

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12
Q

H2S production

A

positive (most species)

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13
Q

Oxidase

A

negative

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14
Q

TSI

A

K/A H2S +

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15
Q

LIA

A

K/K H2S+

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16
Q

Diseases

A

gastroenteritis, produces severe diarrhea, vomiting and fever in 10-28 hours, cures spontaneously after 2/7 days; bacteremia/extraintestinal infection (blood stream infection); enteric fever (typhoid fever); paratyphoid fever: less severe than typhoid fever, bacteremia, often mistake for Fever of Unknown Origin

17
Q

Transmission

A

contaminated food (eggs, meat, mayonnaise, etc…); person to person via fecal-oral route by ingestion of contaminated food or water; healthcare settings when handwashing guidelines are not followed.

18
Q

Reservoirs

A

not part of normal bowel flora; carrier states may exist in stools

19
Q

Vectors

A

farm animals, reptiles, pet turtles, fowl, and various animals

20
Q

Serotyping

A

Kauffman-White scheme

Salmonella O Ag -grouping A-I and Vi

21
Q

Endemic areas

A

2-4 million cases in US per year

22
Q

Specimen

A

blood