2.3 Transport Across Membranes Flashcards

(22 cards)

1
Q

Describe the fluid mosaic model of membranes.

A

Fluid: phospholipid bilayer in which individual phospholipids can move = membrane has flexible shape.
Mosaic: extrinsic & intrinsic proteins of different sizes and shapes are embedded.

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2
Q

Explain the role of cholesterol & glycolipids in membranes.

A

Cholesterol: steroid molecule in some plasma membranes; connects phospholipids & reduces fluidity to make bilayer more stable.

Glycolipids: cell signalling & cell recognition.

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3
Q

Explain the functions of extrinsic and intrinsic proteins in membranes.

A

extrinsic:
binding sites/ receptors e.g. for hormones
antigens (glycoproteins)
bind cells together
involved in cell signalling

intrinsic:
electron carriers (respiration/photosynthesis)
channel proteins (facilitated diffusion)
carrier proteins (facilitated diffusion/ active transport)

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4
Q

Explain the functions of membranes within cells.

A

Provide internal transport system.

Selectively permeable to regulate passage
of molecules into / out of organelles.

Provide reaction surface.

Isolate organelles from cytoplasm for
specific metabolic reactions.

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5
Q

Explain the functions of the cell-surface membrane.

A

Isolates cytoplasm from extracellular environment.

Selectively permeable to regulate transport of substances.

Involved in cell signalling/cell recognition.

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6
Q

Name and explain 3 factors that affect membrane permeability.

A

Temperature: high temperature denatures
membrane proteins / phospholipid molecules have more kinetic energy & move further apart.

pH: changes tertiary structure of membrane proteins.

Use of a solvent: may dissolve membrane.

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7
Q

Outline how colorimetry could be used to investigate membrane permeability.

A
  1. Use plant tissue with soluble pigment in vacuole. Tonoplast & cell-surface membrane disrupted = ↑ permeability = pigment diffuses into solution.
  2. Select colorimeter filter with complementary colour.
  3. Use distilled water to set colorimeter to 0. Measure absorbance/ % transmission value of solution.
  4. high absorbance/ low transmission = more pigment in
    solution.
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8
Q

Define osmosis.

A

Water diffuses across semi-permeable membranes from an area of higher water potential to an area of lower water potential until a dynamic equilibrium is established.

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9
Q

What is water potential (ψ)?

A

•pressure created by water molecules measured in kPa
•Ψ of pure water at 25℃ & 100 kPa: 0
•more solute = ψ more negative

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10
Q

How does osmosis affect plant and animal cells?

A

•osmosis INTO cell: plant: protoplast swells = cell turgid animal: lysis
•osmosis OUT of cell: plant: protoplast shrinks = cell flaccid animal: crenation

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11
Q

Suggest how a student could produce a desired concentration of solution from a stock solution.

A

•volume of stock solution = required concentration x
final volume needed / concentration of stock solution.
•volume of distilled water = final volume needed - volume of stock solution.

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12
Q

Define simple diffusion.

A

•Passive process requires no energy from ATP hydrolysis.
•Net movement of small, lipid-soluble
molecules directly through the bilayer from an area of high concentration to an area of lower concentration (i.e. down a concentration gradient).

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13
Q

Define facilitated diffusion.

A

Passive process
Specific channel or carrier proteins with complementary binding sites transport large and/ or polar molecules/ ions (not soluble in hydrophobic phospholipid tail) down concentration gradient

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14
Q

Explain how channel and carrier proteins work.

A

hydrophilic channels bind to specific ions = one side of the protein closes & the other opens

Carrier: binds to complementary molecule = conformational change releases molecule on other side of membrane; in facilitated diffusion, passive process; in active transport, requires energy from ATP hydrolysis

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15
Q

Name 5 factors that affect the rate of diffusion.

A

•Temperature
•Diffusion distance
•Surface area
•Size of molecule
•Difference in concentration (how steep the concentration gradient is)

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16
Q

State Fick’s law.

A

surface area x difference in concentration / diffusion distance

17
Q

How are cells adapted to maximise the rate of transport across their membranes?

A


many carrier/ channel proteins

folded membrane increases surface
area

18
Q

Explain the difference between the shape of a graph of concentration (x-axis) against rate (y-axis) for simple vs facilitated diffusion.

A

Simple diffusion: straight diagonal line; rate of diffusion increases proportionally as concentration increases.
Facilitated diffusion: straight diagonal line later levels off when all channel/ carrier proteins are saturated.

19
Q

Define active transport.

A

Active process: ATP hydrolysis releases phosphate group that binds to carrier protein, causing it to change shape.

Specific carrier protein transports molecules/ ions from area of low concentration to area of higher concentration (i.e. against concentration gradient).

20
Q

Compare and contrast active transport and facilitated diffusion.

A


Both may involve carrier proteins.

Active transport requires energy from ATP
hydrolysis; facilitated diffusion is a passive process.

Facilitated diffusion may also involve channel proteins.

21
Q

Define co-transport.

A

Movement of a substance against its concentration gradient is coupled with the movement of another substance down its concentration/ electrochemical gradient.

Substances bind to complementary intrinsic protein: symport: transports substances in same direction antiport: transports substances in opposite direction e.g. sodium-potassium pump.

22
Q

Explain how co-transport is involved in the absorption of glucose/ amino acids in the small intestine.

A
  1. Na+ actively transported out of epithelial cells & into bloodstream.
  2. Na+ concentration lower in epithelial cells than lumen of gut.
  3. Transport of glucose/ amino acids from lumen to epithelial cells is ‘coupled’ to facilitated diffusion of Na+ down electrochemical gradient.