Operations management Flashcards

1
Q

Operations Management

A

The process of overseeing the transformation process to ensure things like quality, quantity, efficiency, cost per unit etc

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

The transformation process

A

This describes how inputs are converted into outputs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Inputs (in the Transformation Process)

A

The factors of production that a business utilises in order to produce goods and service. Includes Capital, Enterprise, Land and Labour

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Outputs (in the Transformation Process)

A

The goods or services that are produced by a business as a result of its operations

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Added Value

A

The difference between the costs of the inputs and the perceived worth (price) of the outputs. Often seen as profit

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Capacity

A

Measures the maximum amount of output a firm can produce at a given moment with its existing resources

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Capacity Utilisation

A

Measures the existing output relative to the maximum.

CALCULATION: (existing products/ maximum possible output in a given time period) x 100

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Capacity under-utilisation

A

This occurs when a business

is producing less than the maximum amount it can produce, given its existing resources

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Capacity shortage

A

This occurs when demand is too high for the firm’s capacity. Ie there are more people wanting tickets for a gig than there are places).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Stocks

A

Stocks are any physical components that you hold, and represent an opportunity cost to the firm. They may include general supplies, components and materials, works in progress and finished goods/services

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Stock Levels

A

This measures the amount of stocks that a business is holding

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Labour productivity

A

This measures the relationship between the amount of labour used in production and the quantity of outputs of goods or services produced.
CALCULATION: Labour productivity = output per period/number of employees at work

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Capital productivity

A

This measures the relationship between the amount of capital used in production and the quantity of outputs of goods or services produced.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Labour-intensive v capital intensive

A

If a business is labour intensive then it relies predominantly on people for its operations.
If a business is capital intensive then it relies predominantly on machinery for its operations.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Opportunity Cost

A

The benefits foregone as a result of giving up the next best alternative

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Unit cost (cost per unit)

A

The average cost of producing one unit

17
Q

Rationalisation

A

Reorganising production in order to increase productivity and efficiency

18
Q

Sub-contracting

A

When one business provides goods/a service on behalf of another business. Can happen when a business has more demand than it is able to meet, or when it has spare capacity and another business asks it to produce their excess orders.

19
Q

Quality

A

Where a good or service meets a customer’s requirements and expectations

20
Q

Quality system

A

This is a method by which the quality of a business’s products is checked and improved upon

21
Q

Quality control

A

This quality system relies on the inspection of products at the end of the production process

22
Q

Quality assurance

A

This approach to quality puts more emphasis on prevention of mistakes, and requires employees to check their own work. They also have the right to ‘reject’ other people’s work. It stresses the need for employees to get it right first time.

23
Q

TQM (Total Quality Management)

A

This is an approach to quality that involves all of the employees in the organisation. It appreciates that everyone within the firm contributes to the overall quality of the product or service.

24
Q

Kaizen

A

An approach to quality that centres upon ‘continuous improvement’. It involves the whole workforce and encourages to always be looking to improve their work

25
Q

Quality standards

A

A quality standard is a recognition that certain targets have been achieved and that a system is in place to monitor the level of achievement and take action if required. There are various quality standards; BS 7550 etc

26
Q

BS 5750

A

This is a quality award available to firms in the UK (it is the equivalent of the EU’s ISO 9000. It is an award gained by firms that are able to show that they have a system whereby quality is regularly measured and in which action is taken if quality levels fall below the set targets.

27
Q

ISO 9000

A

An ISO 9001 sets out the criteria for a quality management system and can be used by any organization. The standard is based on a number of quality management principles including a strong customer focus, the motivation and implication of top management, the process approach and continual improvement. Using ISO 9001 helps ensure that customers get consistent, good quality products and services.

28
Q

Customer service

A

Customer service is the experience a customer gets when using products made by the business. Satisfied customers make repeat purchases and recommend the product to friends, leading to additional word-of-mouth sales.

29
Q

Suppliers

A

A person or business that provides the resources necessary for another business’s operations in the production of its goods and services. They provide the inputs necessary for the transformation process to occur.

30
Q

Partnership Approach

A

This is when a business works with its suppliers in a mutually co-operative manner – perhaps by paying fair prices rather than always trying to negotiate them down, paying on time (or within the agreed trade credit window) and helping each other with business opportunities.

31
Q

Non-Partnership Approach

A

This is when a business focuses upon the best short-term deals with regards to its suppliers and always put sits own interests ahead of theirs. Examples of this might include delaying payment, arguing over prices and doing your best to push them down, and threatening to switch suppliers if you get a better short-term offer, with little notice towards your current supplier.

32
Q

Credit

A

Trade credit is an arrangement between businesses or between a business and its customers to purchase goods or services without making immediate cash payment. The supplier provides the customer with an agreement to bill in a stipulated number of days.

33
Q

Cash flow

A

Cash flow refers to cash that flows into and out of a business over a period of time

34
Q

Technological Developments

A

Technological development is the process of research, creation, and improvement of technology. Technology is the use of knowledge tools and machines to solve a problem. It may also refer to the collection of such tools and machinery.

35
Q

Robotics

A

This is technology that deals with the design, construction and operation of robots for use in automation in the production process

36
Q

Information Technology

A

The technology involving the development, maintenance and use of computer systems, software and networks for the processing and distribution of data

37
Q

Automation

A

The replacement of workers with machines to perform tasks in production

38
Q

Design Technology - CAD / CAM etc

A

Design technology, or D.T., is the study, design, development, application, implementation, support and management of computer and non-computer based technologies for the express purpose of communicating, using various mediums, product design intent and constructability as well as to facilitate product operation and maintenance and to ultimately improve overall product design realisation, construction, operation and maintenance.

39
Q

Employee resistance

A

This is when employees find it difficult to accept a change in the workplace – for example the introduction of a new quality system, or new technology – and therefore slow down its introduction by objecting to it/refusing training etc. It can cause an increase in short-run costs as the workforce adapts to the change and gets used to it.