2.4 Resource Management Flashcards

1
Q

What are the four methods of production?

A

Job production
Batch production
Flow production
Cell production

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2
Q

What is job production?

A

Making one-off items

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3
Q

What is batch production?

A

Making a group of products to a set specification then moving to next group

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4
Q

What is flow production?

A

Continuous production of one product

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5
Q

What is cell production?

A

Organising workers into groups to produce a range of goods.

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6
Q

What is productivity?

A

A measure of efficiency of production.

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7
Q

What is the formula for labour productivity?

A

Labour productivity = total output / number of workers

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8
Q

What four factors can influence productivity?

A

Technology
Quality and skills of employees
Motivation of employees
Production methods

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9
Q

What is the link between productivity and competitiveness?

A

Increasing productivity is likely to improve competitiveness through declining unit costs.

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10
Q

What is efficiency?

A

The extent to which the resources used in production generate output without waste.

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11
Q

What are three areas where waste may occur?

A

Time
Resources
Finished product (quality)

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12
Q

What three factors influence efficiency?

A

Quality and age of machinery
Skills and experience of workforce
Levels of motivation

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13
Q

What are the characteristics of capital intensive production?

A

Initial capital costs very high
Running costs relatively low
May offer little flexibility

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14
Q

What are the characteristics of labour intensive production?

A

Labour costs are a high proportion of total costs
Managing labour costs may be critical
May be greater scope for tailoring products

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15
Q

What is capacity utilisation?

A

Measures the extent to which a business uses its production potential.

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16
Q

What is the formula for capacity utilisation?

A

Capacity utilisation = actual output in time period / maximum possible output per time period x 100

17
Q

Why is excess capacity useful?

A

Flexibility
Scope for new orders
Important in growing market
Scope for proper maintenance

18
Q

What are the implications of capacity under-utilisation?

A

Fears for job security
Low morale
May contribute to poor reputation

19
Q

What are the implications of capacity over-utilisation?

A

Little scope for new orders
Little time for necessary maintenance

20
Q

How might a business react to having excess capacity?

A

Increase sales
Reduce capacity
Find alternative uses for plant

21
Q

How might a business react to having a lack of capacity?

A

Outsource
Increase capacity
Reduce demand e.g. by dynamic pricing

22
Q

What is stock control?

A

The level of raw material, work in progress and finished good held in a business

23
Q

What factors affect the level of stock?

A

Nature of product
Nature of production
Nature of demand
Opportunity cost

24
Q

What are the key features of a stock control diagram?

A

Buffer stock
Reorder level
Lead time
Maximum stock level
Reorder quantity

25
Q

What is buffer stock?

A

The minimum amount of stock held to cover emergencies

26
Q

What are the motives for holding a buffer stock?

A

Transaction motive: meet future sales
Precautionary motive: cushion for uncertainty
Speculative motive: take advantage of temporary low prices

27
Q

What reasons are there for keeping buffer stocks of raw materials?

A

Supply chain delays
Faulty supplies

28
Q

What reasons are there for keeping buffer stocks of finished goods?

A

Ensure business can supply customers
Allows firm to accept rush orders form customers

29
Q

What are the implications of too little stock?

A

Lost customers
Delays in production
Loss of reputation

30
Q

What are the implications of too much stock?

A

Opportunity cost
Cash-flow problems
Increased storage costs
Increased wastage

31
Q

What is just-in-time management of stock?

A

Increase efficiency by decreasing waste by receiving only the required goods for production.

32
Q

What are the benefits of JIT?

A

Reduce waste
Reduce costs
Reduce space needed
Increase flexibility
Provides for greater motivation

33
Q

What are the drawbacks of JIT?

A

Risks running out stock
Loss of opportunities for bulk purchase
Requires trust in supplier

34
Q

What is lean production?

A

An approach to management that focuses on cutting out waste while ensuring quality.

35
Q

What techniques can be employed to achieve lean production?

A

Just-in-time
Kaizen
Total quality management
Outsourcing

36
Q

What benefits can a business gain from lean production?

A

More input from staff
Better quality
Focus on waste management

37
Q

What potential competitive advantage can a business gain from lean production?

A

High productivity
Higher quality leading to improved reputation
Less space needed for stock leading to lower costs
Faster development of new products

38
Q

What methods of improving quality are there?

A

Quality control
Quality assurance
TQM
Quality circles
Kaizen

39
Q

How can a business obtain competitive advantage from quality management?

A

Provide a USP
Charge higher prices
Increase sales
Enhance reputation and brand loyalty