2.8 Cell Respiration Flashcards

1
Q

what is cell respiration?

A

the controlled release of energy from organic compounds to produce ATP

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what are the 2 main types of cell respiration? (2)

A
  • anaerobic respiration -> the partial breakdown of glucose in the cytosol for a small yield of ATP
  • aerobic respiration -> utilises oxygen to completely breakdown glucose for a larger ATP yield
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what is ATP (adenosine triphosphate)?

A

high energy molecules that functions as an immediate source of power for cell processes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

what are the properties of ATP? (3)

A
  • 1 molecule of ATP contains 3 covalently linked phosphate groups (which store potential energy in their bonds)
  • when ATP is hydrolysed (to from ADP+Pi) the energy stored in the phosphate bond is released to be used by the cell
  • cell respiration uses energy stored in organic molecules to regenerate ATP from ADP+Pi (via oxidation)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

what do both aerobic and anaerobic respiration pathway being with?

A

the anaerobic breakdown of glucose in the cytosol by glycolysis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what occurs in glycolysis? (3)

A

glycolysis breaks down glucose (6C) into 2 molecules of pyruvate (3C)
- produces H carries (NADH) from an oxidised (NAD+)
- a small yield of ATP (net gain of 2 molecules)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what is anaerobic respiration?

A

anaerobic respiration proceeds in the absence of oxygen and does not result in the production of any further ATP molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what is pyruvate converted to in animals and plants&yeasts? (2)

A

animals - converted into lactic acid (lactate)
plants&yeasts - pyruvate is converted into ethanol and carbon dioxide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what is the purpose of anaerobic respiration?

A

to restore stock of NAD+ via anaerobic pathways, the organism can continue to produce ATP via glycolysis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what is the conversion of pyruvate into lactic acid or ethanol?

A
  • reversible
    so, pyruvate can be restored once oxygen is present and a greater yield of ATP can be produced aerobically
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

why does exercising at high intensity result in anaerobic respiration and the production of ATP?(3)

A
  • muscle contraction requires the expenditure of high amounts of energy and require high levels of ATP
  • the cells’ energy demands will exceed what the available levels of O2 can supply aerobically
  • so, body begins breaking down glucose anaerobically to maximise ATP production
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what will exercising at high intensity result in?

A

increase in the production of lactic acids
- leads to muscle fatigue

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what is the effect of exercise intensity on carbohydrate consumption?

A
  • at high intensities, the aerobic consumption of fats decreases while the anaerobic consumption of sugars increases
  • so, lactate levels increase at higher levels of exercise intensity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

where does aerobic cell respiration take place?

A

in the mitochondrion
- requires presence of oxygen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

what is the process of aerobic respiration? (3)

A
  • pyruvate is broken down into carbon dioxide and water and a large amount of ATP is produced (-34-36 mols)
  • aerobic respiration typically begins with glycolysis in carbohydrates, glycolysis is an anaerobic process
  • aerobic respiration consists of the link reaction, Krebs cycles and the electron transport chain
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

what does fermentation result in for yeasts?

A

the production of ethanol and carbon dioxide

17
Q

what can fermentation be used for? (2)

A

bread - carbon dioxide causes bread to rise (ethanol evaporated during baking)
alcohol - ethanol intoxicating agent

18
Q

what else can undergo fermentation to produce yoghurt and cheese and what does it produce? (2)

A

bacterial cultures
- lactic acid (anaerobically) which modified milk protein

19
Q

what does a respirometer do?

A

a device to measure an organisms respiration rate by measuring the rate of exchange of O2 and CO2

20
Q

what different wats can you use a respirometer? (4)

A

The living specimen is enclosed in a sealed container

Carbon dioxide production can be measured with a data logger or by pH changes if the specimens is immersed in water

when an alkali is included to absorb CO2, oxygen consumption can be measured as a change in pressure within the system
- the pressure change can be detected with a data logger/ via use of a U-tube manometer

21
Q

what are factors which can affect respiration? (5)

A
  • temperature, hydration, light, age and activity levels
22
Q

what do increases in CO2 levels and O2 levels show?

A
  • increase in CO2 levels indicate an increase in respiration
  • decrease in O2 levels indicate an increase in respiration