Campylobacter Flashcards

1
Q

How do sprouts encourage microbial growth?

A

Sprouts provide nutrients, water, and time for microbes to grow. A perfect environment!

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2
Q

How do we characterize the motility of Campylobacter?

A

See slide 3 of the lecture (it’s in the list).

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3
Q

What are the oxygen requirements of Campylobacter?

A

See slide 3 of the lecture (it’s in the list).

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4
Q

What are the two kinds of serotyping used for Campylobacter?

A

See slide 7.

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5
Q

What are the two severe complications that can arise from a Campylobacter infection?

A

See slide 12.

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6
Q

What pathogenic microorganism is raw milk often linked with in regards to outbreaks?

A

Campylobacter

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7
Q

What migratory animal that roost in in farms can transport Salmonella and Campylobacter?

A

BIRD. THE BIRDS.

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8
Q

What is regulatory/legal status of raw milk in Pennsylvania?

A

Revisit the story about raw milk from the class introduction

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9
Q

The two serotyping methods used for Campylobacter are called ….

A

Penner and Lior; do you know what each is based on? If not, revisit slide 7

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10
Q

The two most common Campylobacter species in human disease are …..

A

jejuni subsp jejuni, and coli

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11
Q

What is Guillain-Barre syndrome?

A

Revisit slide 12 for discussion of what it is, what the symptoms are, and why it occurs.

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12
Q

Besides Guillain-Barre syndrome, another long-term, severe disease caused by Campylobacter is……

A

Reactive arthritis (see slide 12)

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13
Q

What is the concern about <i>Arcobacter</i>?

A

Revisit slide 16

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