Dairy cow nutrition Flashcards

1
Q

how efficient are dairy cows

A

90% of the efficiency of pure corn/soy protein diet

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2
Q

when do you want heifers to calve

A

2 years

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3
Q

how often should cow have a calf

A

every 13-14 months

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4
Q

how long is dry period

A

2 months at end of pregnancy

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5
Q

how many calves do cows usually have before being replaced

A

3

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6
Q

how many times are cows milked/day

A

2-3

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7
Q

does reticulum have enzymes

A

no

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8
Q

rumen lining

A

papillae lining –> mucosa

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9
Q

what does rumen break feeds down into and synthesize

A

VFA, amino acids, protein, some vitamins

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10
Q

does omasum have enzymes

A

no

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11
Q

does abomasum have enzymes

A

yes –> glandular

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12
Q

what does abomasum secrete

A

HCl, mucin, pepsinogen, rennin (clots casein), lipase

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13
Q

how much of feed is digested in rumen

A

70%

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14
Q

what do microorganisms produce

A

VFAs –> primary energy source, protein

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15
Q

what happens to excess hydrogen in rumen

A

attached to carbon to produce methane (can’t make CO2, H2O because no O2)

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16
Q

what is fiber broken down into in rumen

A

acetate, butyrate (2c, 4c)

17
Q

what are starches and sugars broken down into in rumen

A

propionate (3c)

18
Q

what can cow convert into glucose

A

propionate (in the liver)

19
Q

body condition during calving, peak, dry off

A
  • calving: >3
  • peak: >2.5
  • dry off: >3.25
20
Q

lactation stages and times

A
  • early: 7-70d
  • peak: 71-140d
  • mid and late: 140-“305”
21
Q

do different lactation stages need a different ration?

A

no - just different amounts

22
Q

dietary changes dry cow –> transition

A
  • different ration for dry cow than lactation

- transition from dry to lactation diet 3w prior to calving and 1 week after

23
Q

early lactation

A
  • rapid increase in milk production
  • negative energy balance
  • increasing dry matter intake
  • requires high protein
24
Q

peak production

A
  • max dry matter intake
  • highest milk production
  • sets pattern for whole lactation
  • limited by dry matter intake
  • high energy density, protein, bypass protein
25
Q

mid to late lactation

A
  • production declines
  • restore body condition
  • support fetus (most growth in last trimester)
26
Q

dry period

A
  • separate ration (higher forage)
  • low energy density
  • low calcium, acidifying diet to reduce hypocalcemia
  • allow exercise
27
Q

transition period

A
  • last 2-3w before calving through first 2 weeks of lactation
  • most stressful time in cycle (disease)
  • DM intake low
28
Q

steps in producing TMR

A
  • base vitamin/mineral mix
  • protein mix (protein and concentrate grain mix)
  • corn/other grain
  • byproducts or commodities
  • premix
  • forages
29
Q

dairy feeding systems

A
  • stanchion barns (component feeding or TMR)
  • freestall barns (TMR)
  • others