3.3.13 Amino acids, proteins + DNA Flashcards

(6 cards)

1
Q

how can we identify amino acids?

A
  • fluorescent dyes + UV light
  • iodine/ninhydrin solution
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2
Q

how to calculate rf value of amino acid

A

distance travelled by spot / distance travelled by solvent

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3
Q

what affects the rf value

A
  • temperature
  • makeup of the TLC plate
  • solvent
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4
Q

what are the conditions for hydrolysis (protein -> amino acid)

A
  • 6 moldm-3 HCl
  • 110 degrees celsius
  • reflux for 24 hours
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5
Q

describe the primary protein structure

A

shows the individual sequence of amino acids that make up the protein

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6
Q
A
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