3Q - The Human Digestion System Flashcards

(31 cards)

1
Q

Digestion

A
  • Process of breaking down food into smaller pieces
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2
Q

Mechanical Digestion

A
  • Food is physically broken down
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3
Q

Chemical Digestion

A
  • Enzymes, acids, and other substances that speed up chemical reactions
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4
Q

The Path of The Digestive Tract

A
  1. Oral Cavity
  2. Pharynx
  3. Esophagus
  4. Stomach
  5. Small Intestine
  6. Large Intestine
  7. Anus
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5
Q

Oral Cavity

A
  • Entrance to digestive system
  • known as: the mouth
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6
Q

Indigestion

A
  • Process of taking in food by eating or drinking
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7
Q

Teeth

A
  • Responsible for Mastication –> Process of crushing & grinding food
  • 32 permanent teeth (Adulthood)
  • 20 or fewer depending on age (Children)
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8
Q

Incisors & Canines

A
  • Used for cutting & tearing
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9
Q

Molars & Premolars

A
  • Ideal for chewing
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10
Q

Parts of a tooth

A
  • crown
  • neck
  • root
  • enamal
  • dentin
  • pulp cavity
  • gum
  • blood vessels & nerves
  • bone
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11
Q

Crown

A
  • Above the gums
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12
Q

Neck

A
  • Margins of the gums
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13
Q

Root

A
  • Holds the tooth in place
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14
Q

Enamel

A
  • Layer of calcium phosphate harder than a bone that covers the dentin
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15
Q

Dentin

A
  • Hard, bony structure that surrounds the soft pulp cavity
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16
Q

Pulp Cavity

A
  • Where blood vessels & nerves are found
17
Q

Tongue

A
  • Long, muscular structure that perceives taste
18
Q

Papillae

A
  • Where taste buds are found
19
Q

Taste Buds

A
  • Tastes 5 basic sensations:
  • bitter
  • salty
  • sweet
  • sour
  • umami
20
Q

Salivary Amylase

A
  • Enzyme that digests starch into maltose Bolus –> small, slippery mass of food
21
Q

Nutrients

A
  • Compounds in food
22
Q

Assimilation

A
  • Nutrients are absorbed
  • In the form of energy
23
Q

Essential Nutrients

24
Q

Assimilated Nutrients

A
  • Molecules derived from the digestion of food
25
Nutrients Essential for Life
- Carbohydrates - Proteins - Vitamins - Minerals - Lipids - Water
26
Carbohydrates
- Used by the body to build & replace certain types of cells - Provides the energy - Ability to be broken down into glucose --> a form of simple carbohydrate and an immediate source of energy
27
Deficiency in Carbohydrates
- Can cause long-term & short-term effects
28
Long-term
- memory loss - learning difficulties - epilepsy - paralysis
29
Short-term
- extreme fatigue - nausea - muscle cramps - irrability
30
Nutrients
- Compounds in food
31
Protiens
- Builds tissues - Essential in growth & development - Helps in transporting nemogioloin & other nutrients