Chapitre 3: Vocabulaire 2 Flashcards

1
Q

the baker

A

la boulangère

le boulanger

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2
Q

beef

A

du boeuf

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3
Q

the butcher

A

le boucher

le bouchère

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4
Q

a slice of ham

A

une tranche de jambon

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5
Q

seafood

A

les fruits de mer (f.)

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6
Q

oysters

A

des huîtres (f.)

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7
Q

shrimp

A

les crevettes (f.)

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8
Q

fish seller

A

le poissonnier

la poissonnière

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9
Q

grocer

A

l’épicière

l’épicièr

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10
Q

a can; a tin

A

une boîte de conserve

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11
Q

yogurt

A

le yaourt

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12
Q

a piece of cheese

A

un morceau de fromage

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13
Q

cashier

A

le caissier

la caissière

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14
Q

a dozen eggs

A

une douzaine d’oeufs

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15
Q

a packet of pasta

A

un paquet de pâtes

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16
Q

a bottle of water

A

une bouteille d’eau`

17
Q

a jar of jam

A

un pot de confiture

18
Q

a liter of orange juice

A

un litre de jus d’orange

19
Q

shopping cart

A

le chariot

20
Q

plastic bag

A

un sac en plastique

21
Q

What do you need?

A

Qu’est-ce qu’il vous faut?

22
Q

How many/much do you need?

A

Combien vous en faut-il?

23
Q

How do you want the…?

A

Vous les voulez comment…?

24
Q

It’s… per kilo

A

C’est… le kilo

25
Q

Will that be all?

A

Ce sera tout?

26
Q

I need

A

Il me faut

27
Q

approximately

A

environ

28
Q

about one pound

A

à peu près une livre

29
Q

very ripe/ripe

A

bien mûre(e)(s)

30
Q

I’ll take

A

Ja vais en prendre

31
Q

That’s all for today

A

C’est tout pour aujourd’hui

32
Q

Ma’am, where are the frozen foods, please?

A

Madame, les produits congelés, s’il vous plaît?

33
Q

Where could I find…?

A

Où est-ce que je pourrais trouver…?

34
Q

…is found where?

A

…ça se trouve où?

35
Q

Well, (it is) right next to…

A

Alors, … tout près…

36
Q

If you go… at the end of…

A

Si vous allez… au bout du…