Ch 10 Food Flashcards

1
Q

Oven

A

El horno

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2
Q

Microwave oven

A

El horno de microondas

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3
Q

Stove

A

La estufa

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4
Q

Freezer (2)

A

El congelador

La nevera

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5
Q

Refrigerator

A

El refrigerador

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6
Q

Burner (2)

A

La hornilla

El hornillo

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7
Q

Skillet, frying pan

A

El/la sartén

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8
Q

Pot

2

A

La cazuela

La olla

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9
Q

Grill

A

La parrilla

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10
Q

Groceries, food, edibles

A

Los comestibles

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11
Q

Cauliflower

A

La coliflor

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12
Q

Lettuce

A

La lechuga

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13
Q

Onions

A

Las cebollas

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14
Q

Carrots

A

Las zanahorias

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15
Q

Cucumber

A

El pepino

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16
Q

Potatoes (2)

A

Las papas

Las patatas

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17
Q

Lime

A

La lima

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18
Q

Lemon

A

El limón

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19
Q

Grapefruit

A

La toronja

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20
Q

Grapes

A

Las uvas

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21
Q

Salt

A

La sal

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22
Q

Pepper (the kind on the table)

A

La pimienta

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23
Q

Sugar

A

El azúcar

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24
Q

Beef

A

La carne de res

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25
Q

Chicken

A

El pollo

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26
Q

Rib

A

La costilla

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27
Q

Sausage (2)

A

La salchicha

El chorizo

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28
Q

Veal

A

La ternera

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29
Q

Lamb

A

El cordero

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30
Q

Pig

A

El cerdo

31
Q

Chop (lamb chop, pork chop, etc)

A

La chuleta

32
Q

To fry

A

Freír

33
Q

To boil

A

Hervir

34
Q

To stir

A

Revolver

35
Q

To grill

A

Asar

36
Q

To turn off the heat

A

Apagar el fuego

37
Q

Kitchen

A

La Cocina

38
Q

to prepare

A

preparar

39
Q

to clean

A

limpiar

40
Q

to peal

A

pelar

41
Q

to grate

A

rallar

42
Q

to slice

A

rebanar

43
Q

to cut

A

cortar

44
Q

to add (2)

A

anadir

agregar

45
Q

to dice

A

picar

46
Q

to cover

A

tapar (tapas cover the wine to flies dont get in)

47
Q

to put on to the heat

A

poner al fuego

48
Q

to take off the heat

A

quitar del fuego

49
Q

to remove

A

retirar

50
Q

to boil

A

hervir (e-> ie)

51
Q

to insert, put in

A

meter

52
Q

peppers

A

los pimientos

53
Q

avocado

A

el aguacate

54
Q

garlic

A

el ajo

55
Q

plantan

A

el platano

56
Q

banana

A

la banana

57
Q

papaya

A

la papaya

58
Q

coconut

A

el coco

59
Q

watermelon

A

la sandia

60
Q

seafood

A

los mariscos

61
Q

mussels

A

los mejillones

62
Q

clams

A

las almejas

63
Q

oysters

A

las ostras

64
Q

squid

A

los calamares

65
Q

lobster

A

la langosta

66
Q

shrimp (2)

A

los camarones

las gambas

67
Q

fish

A

el pescado

68
Q

black & red beans (2)

A

las habichuelas negras/rojas

los frijoles negros/rojos

69
Q

rice

A

el arroz

70
Q

oil

A

el aceite

71
Q

butter

A

la mantequilla

72
Q

slices

A

las rebanadas

73
Q

pieces (2)

A

los pedacitos

los trocitos