B1- Human Health And Diet Flashcards

1
Q

What does food supply living organisms with

A

Energy and nutrients

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2
Q

What’s must a balanced diet contain and why?

A

Carbohydrates - energy
Fats- some energy and to protect organs
Protein- growth, repair, maintenance and some energy

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3
Q

What are carbohydrates made from?

A

Simple sugars

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4
Q

What are fats and Proteins made up of

A

Fats are made from fatty acids and glycerol.

Proteins are made from amino acids

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5
Q

Where are carbohydrates stored and what as?

A

They are stored in the liver as glycogen

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6
Q

Where are fats and proteins stored

A

Fats are stored under the skin and around organs, proteins are not stored

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7
Q

What other nutrients Are required in the diet for other reasons than energy and why are they needed

A

Minerals- iron to make Haemoglobin in red blood cells
Vitamins- E.g vitamin c to prevent scurvy
Fibre - to prevent constipation and to maintain healthy bowels.
Water- to prevent dehydration and help remove waste

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8
Q

Why might people alter their diet ?

A

Beliefs about animal welfare (vegetarians and vegans )
Religious beliefs( Islam and Judaism prohibit eating pig meats)
Medical issues (food allergies such as peanuts)
Age- younger people need more food as they are more active
Gender- males need more calories as they are bigger and having more muscle
Activity- E.g a builder will need more calories

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9
Q

What does required energy depend on

A

Age
Gender
Activity levels

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10
Q

What must be balanced to maintain a healthy body mass

A

The amount of energy consumed and the amount of energy used

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11
Q

How do you calculate BMI

A

BMI = mass(kg)/height( m ▫️)

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12
Q

What can obesity lead to ?

A

Arthritis
Heart disease
Type 2 diabetes
Breast cancer

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13
Q

How are essential and non essential amino acids gained

A

Essential are taken from food.

Your body makes non essential

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14
Q

What are first class proteins(examples)

A

Proteins from animal origin that contain all the essential amino acids, e.g meat and fish

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15
Q

What does protein deficiency cause ?

A

Kwashiorkor-a common disease in overpopulated countries

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16
Q

What does EAR stand for and how is it calculated

A

Estimate Average Daily requirement for protein.

EAR= 0.6 X body mass (KG)

17
Q

What can lead to a poor diet

A

Low self esteem
Poor self image
A desire for perfection