5.2 Terrestrial Food Production Systems Flashcards

1
Q

Sustainability

A

the ability to be maintained at a certain rate or level

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2
Q

Biodiversity

A

all the different kinds of life you’ll find in one area

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3
Q

Shifting Agriculture

A

a system of agriculture that preserves soil fertility by rotating the land used to farm, after crops are grown the land is let to grow back on its own

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4
Q

Food Security

A

the state of having reliable access to a stable source of healthy affordable food

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5
Q

Intensive Farming

A

farming that makes use of large amount of fertilizer and machinery - requires large labor and capital inputs

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6
Q

Extensive Farming

A

form of farming that will make use of relatively low inputs of capital and labor in relation to the land that is being used for farming

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7
Q

Subsistence Farming

A

the form of farming where the farmer is aiming to produce and rely on his own food production for his and his families meals

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8
Q

Commercial Farming

A

the act of producing food on a massive scale to be able to feed many others

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9
Q

Arable Farms

A

these farms grow crops

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10
Q

Pastoral Farms

A

these farms raise animals and use them for meet or other purposes (wool, milk, eggs)

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