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Bartender > The Mill - Craft Cocktails > Flashcards

The Mill - Craft Cocktails Flashcards

1
Q

Almond Mule

A

1.5 oz Vodka
.75 oz Lime Juice
.25 oz Almond Syrup
2 oz Ginger Beer

Tin Cup
Garnish - Lime Wheel

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2
Q

Lion’s Tail

A 
2 oz Bourbon
1 oz Allspice Dram
.5 oz Lime Juice
.5 oz Simple Syrup (or less)
2 dashes Angostura Bitters

Shake party

Garnish - Nutmeg

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3
Q

Ginny Ginger

A 
1.5 oz Gin (Voyager)
.75 oz Lime Juice
.25 oz Simple Syrup
2 dashes Cardamom Bitters
2 oz Ginger Beer

Tin Cup
Garnish - Lime Wheel

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4
Q

Apple Brandy Spritzer

A 
1 oz Apple Brandy
1 oz Peach Liquor
.5 oz Lime Juice
.5 oz Simple Syrup
Top with 2 oz prosecco and 2 oz Soda Water

Wine glass
Garnish - Apple or Lime Wheel

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5
Q

Fiery Cider

A

1.5 oz Cinnamon Whisky
5 oz Hot Cider

Build in warmed snifter

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6
Q

Far From the Tree

A

1.5 oz Cinnamon Whisky
.75 oz Lime Juice
.375 oz Hibiscus Syrup
.375 oz Vanilla Syrup

Shake Party

Add 2 drops Agnostura Bitters
Serve in a martini glass

Garnish - Salted apple slice

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7
Q

Moment of Calm

A

1.5 oz Gras Vodka
.25 oz Apple Syrup
Build 4 oz Hot Green Apple Tea

Snifter

Garnish - green Apple slice

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8
Q

Red Baron

A 
1.5 oz Gin (Old Tom)
.5 oz Luxardo Cherry Liqueur
.5 oz St. Germaine Elderflower Liqueur 
.75 oz Lemon Juice
.25 oz Simple Syrup
2-3 dashes Angostura Bitters

Shake party
Top with Soda Water

Garnish - Lemon wedge and Cherry

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9
Q

Turkish Delight

A 
1.5 oz Vodka (Titos)
.5 oz Lime Juice
.5 oz Simple Syrup
2 drops Rose Water
2 dashes Peychaud's Bitters
Splash Cranberry Juice

Rocks glass
Garnish - Turkish Delight

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10
Q

Millennium

A

1 oz Vodka
1.5 oz Cherry Liquor
.25 oz Lemon Juice
Top off Prosecco and 7Up

Wine glass
Garnish - Lime Wheel

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11
Q

Dutch 74

A

1 oz Gin
1 oz Raspberry Liquor
.25 oz Lemon Juice
Top off Prosecco

Champagne flute
Garnish - Lemon Twist

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12
Q

Peartini

A

2 oz Vodka
1 oz Pear Liquor
.25 oz St Germaine Elderflower

Martini glass
Garnish - Pear slice w/Cinnamon and Nutmeg

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13
Q

Millionaire Matchmaker

A

1 scoop of Vanilla ice cream
1 oz Kahlua
1 oz Bailey’s

Pour over ice cream

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14
Q

Night Cap

A 
1.5 oz Brandy (Xian Brother's)
.5 oz Port
.75 oz Dark Cream de Cacao
.25 oz Simple Syrup
.5 oz Heavy whipping cream

Rocks glass over Ice

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15
Q

San Juan Warmer

A 
.75 oz Kahlua
.75 oz Bailey's 
.75 oz Frangelica
Build w/ Coffee
Top Whipped Cream

Coffee Glass

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16
Q

Blueberry Tea

A

1 oz Grand Marnier
1 oz Amaretto
6 oz creme de la earl hot tea

Warmed snifter
Garnish - Lemon Twist

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17
Q

French Connection

A

1 oz Cognac (Remy Martin VSOP)
1 oz Amaretto

Shake Party

Rocks with Ice

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18
Q

Spiced Toddy

A

2 oz Vanilla Whisky
1 oz Citrus Honey Syrup
Top with 4 oz Hot Water

Coffee glass
Garnish - Lemon Wedge

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19
Q

Prickly Paloma

A 
1.5 oz Jalapeño Tequila
.75 oz Grapefruit Juice
.75 oz Simple Syrup
Shake party
Top with Soda Water

Rocks glass with ice
Garnish - Lime infused salted rim and Lime wheel

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20
Q

Honey badger

A

1.5 oz Hendricks Gin
.75 oz Lemon Juice
.75 oz Rosemary Syrup
Float BB Cedar Dust IPA

Garnish - Grapefruit

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21
Q

Perfectly ‘peared’ martini

A

2 oz titos vodka
1 oz rothman winter pear liqueur
.25 oz amaro nonino

Stir with ice
Garnish with lemon twist over the drink

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22
Q

Saint Nick

A

1 oz spy hop Gin
1 oz winter sangria
.5 oz Lemon Juice
.5 oz Simple Syrup

Shake party
Garnish - lemon slice

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23
Q

Winter Sangria

A

.75 oz Christian Brothers Brandy
5 oz Hot Sangria

Build in warmed mug.

Garnish - skewer of infused raisins & Apple cubes

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24
Q

Hot Buttered Rum

A

1.5 oz El Dorado Spiced Rum
1.5 spoonfuls of buttered rum mix
5 oz Hot Water

Coffee Mug

Stir buttered rum mix into hot water.
Add 1.5 oz el Dorado spiced rum

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25
Q

Applejack Sour

A 
2 oz Lairds Apple Brandy
.75 oz Lemon Juice
.375 oz Rosemary Syrup
.375 oz Apple syrup
.75 oz Egg Whites
1 Dash Angostura Bitters

Shake w/o ice w/spring
Add 1 big cube and 2 small pieces of ice to shake

Crystal Goblet

Garnish - Lemon Wedge

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26
Q

Days Gone By

A

Swirl and dump Contratto Fernet

2 oz Templeton Rye Whisky
.5 oz Luxardo Cherry Liqueur
1 dash Angostura Bitters

Stir

Garnish - Lemon Twist and king cube

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27
Q

Devil’s in the Details

A

1.5 oz Zappopan Blanco Tequila
.75 oz Combier Liqueur de Cassis
.75 oz Lime Juice
2 dashes Cardamum Bitters

Shake Party
Chilled coupe
Top 2 oz Prosecco

Garnish - Lime Wedge

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28
Q

Jamaican Holiday

A

1.25 oz El Dorado 8 year Rum
1.25 oz 99 Bananas Liqueur
.5 oz St. Elizabeth Allspice Dram
.75 oz Cinnamon-Clove Syrup
.5 oz Cold Brew Espresso
Bar spoon coconut whipped cream

Shake Party

Chilled Snifter

Top w/coconut whipped cream & chocolate espresso bean

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29
Q

Paper plane

A

.75 oz Bourbon
.75 oz Lemon Juice
.75 oz Amaro Nonino
.75 oz Aperol

Shake Party

Lemon twist over the cocktail

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30
Q

Coco loco

A

2 oz Vanilla vodka
.75 oz cold brew coffee
.375 oz baileys
.375 oz Kahlua

Shake party

Coconut whipped cream

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31
Q

Algonquin

A

1.5 oz Rye whisky
.75 oz dry vermouth
.75 oz pineapple juice

Shake Party

Couple shakes of Peach Bitters and it becomes a Queen Anne

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32
Q

Aviation

A

2 oz Gin
.75 oz Lemon Juice
.25 oz maraschino liqueur

Sub creme de violette for maraschino and u have a Blue Moon (.5 Lemon Juice and .5 creme de violette or Yvette)

Sub lime for Lemon and rum for Gin and u have a La Floridita Daiquiri

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33
Q

Bebbo

A

1.5 oz Gin
1 oz Lemon Juice
.5 oz honey
.3 oz Orange Juice

Shake Party

Garnish - cherry

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34
Q

The blinder

A

2 oz Rye Whisky
1 oz Grapefruit Juice
2 bar spoons of raspberry syrup or .25 oz raspberry Liqueur

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35
Q

Blood and Sand

A 
1 oz scotch
1 oz Orange Juice
.75 oz cherry brandy
.75 oz Sweet Vermouth
(Bar spoon of Cherry syrup)

Shake Party

Garnish - cherry

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36
Q

Calvados cocktail

A

1.5 oz Apple Brandy
1.5 oz Orange Juice
.75 oz Cointreau
2 dashes Orange Bitters

Shake party

Garnish - orange peel

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37
Q

Corpse reviver

A 
1 oz Gin
1 oz Cointreau
1 oz killer blanc
1 oz Lemon Juice
1-3 drops absinthe

Shake Party

Garnish - cherry

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38
Q

Curaçao punch

A 
2 oz Orange curaçao
1 oz Jamaican Rum
1 oz Brandy
1 oz Soda Water
.375 oz Lemon Juice
.25 oz Simple Syrup

Stir ingredients together

Garnish - fruit

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39
Q

Derby

A

1 oz Bourbon
.75 oz Lime Juice
.5 oz Orange curaçao
.5 oz Sweet Vermouth

Shake Party

Garnish - Lime

40
Q

Flying Dutchman

A

2 oz Orange Gin
.5-.75 oz Orange Juice
.5-.75 oz Lemon Juice
3 drops angostura Bitters

Shake Party

Garnish - Orange twist

41
Q

Aperol Spritz

A

2 oz Aperol
3 oz Prosecco
1 oz Soda Water

Build in a ice filled wine glass.

Garnish - half a orange wheel

42
Q

Bianca E Viola

A

2 oz lavender infused contratto blanco Vermouth.
.4 oz Lemon Juice
1/8 oz Simple Syrup
1/8 oz creme de violette

Shake Party

Fill into ice filled rocks glass.

Splash Soda Water.

43
Q

Kir Royale

A

6 oz Prosecco
.75 oz creme de cassis

Fill Prosecco after the creme de cassisr

44
Q

Americano

A

1 oz Campari
1 oz Dolin Range Sweet Vermouth

Build in rocks glass w/ice
Top w/Soda Water

Garnish w/ half orange wheel

45
Q

Orange accented Mojito

A

Muddle 6 mint leaves

1.5 oz Rum
.75 oz Simple syrup
.5 oz Lime Juice
.5 oz Cointreau or grand marnier

Shake Party

Add 2 oz Prosecco

46
Q

Strawberry fields forever

A

Muddle 1 fresh strawberry

1.5 oz Capital Vodka
1 oz Lemon Juice
.5 oz strawberry syrup
.5 oz St. Germain Elderflower Liqueur

Shake Party

Top with Soda Water in a martini glass

Garnish - 2 strawberry slices and a long lemon twist tied in a knot, on a spear

47
Q

Dog & Butterfly

A

1 oz Capital Vodka
.5 oz pear Liqueur
.5 oz St Germain Elderflower
2 drops Celery Bitters

Stir

Strain into a champagne flute and top with Prosecco

Garnish - violet flower blossom

48
Q

In Bloom

A

2 oz Spy Hop Gin
1 oz San Juan distillery Rose & Lavender Liqueur
2 dashes Apple Bitters

Stir

Strain into a martini glass

Garnish - dried rosebud

49
Q

Magic Carpet Ride

A
  1. 5 oz 2 Bar Bourbon
  2. 5 oz strawberry-balsamic shrub

Stir

Strain into a rocks glass with 1 large ice cube

50
Q

Sazerac

A

Coat rocks glass with absinthe and add Ice

Muddle 1 sugar cube with 3 dashes Peychaud’s Bitters and a splash of water.

Add 1.5 oz Sazerac Rye and ice

Stir

Dump out ice and pour the Rye Mixture into chilled rocks glass.

Garnish - peel Lemon over the drink.

51
Q

Desperado

A 
1 oz Nuestra Soledad Mezcal
1 oz Ancho Reyes Chili Liqueur
.5 oz Vanilla Syrup
.5 oz Hibiscus Syrup
.75 oz Lime Juice

Shake Party

Splash Porter Beer

Garnish - Lime Wheel

52
Q

Here Comes the Sun

A

Muddle 6 Mint Leaves

1.5 oz El Dorado Rum
.5 oz Cointreau
.5 oz Lime Juice
.75 oz Simple Syrup

Shake Party

Add 2 oz Prosecco

Garnish with a Mint Sprig in a Wine Glass

53
Q

Dutch Mule

A

1.5 oz Bols Barrel aged Genever
1.5 oz Lemon Juice
4 oz Ginger Beer

Build in a Cooper Mug

Garnish - Lemon Wedge

54
Q

Robins espresso martini

A

2 oz vanilla vodka
.5 oz Averna
.5 oz KerrygoId Irish cream
1 oz cold brew espresso

Shake Party

Garnish - chocolate covered espresso bean

55
Q

Coffee nudge

A

.75 oz Kahlua
.75 oz dark cream de cacao
.75 Oz Brandy

Fill w/coffee
Ask guest if they want whipped cream

56
Q

Hot & Toasty

A

1.5 oz habanero- cinnamon whisky
.5 oz Cointreau
1 packet hot cocoa mix plus water

Garnish - tiny marshmallows toasted

57
Q

Maple Leaf

A 
2 oz Bourbon
.25 oz maple syrup
.25 oz tawny port
1 dash Angostura Bitters
1 dash orange Bitters

Shake Party

58
Q

Kentucky chai latte

A

1.5 oz Evan Williams
2 oz half & half
6 oz chai concentrate
.25 oz honey syrup

Measure everything but bourbon into espresso milk frothier and press hot

Garnish - nutmeg and cinnamon stick

59
Q

Tea Party

A

2 oz chai infused vodka
1 oz Cranberry
.5 oz cinnamon/clove simple syrup
1 drop orange bitters

Shake Party

Float Prosecco

Garnish - orange peel

Martini glass

60
Q

Van Gogh

A

1.5 oz cinnamon-pear infused Gin
.25 oz maple syrup
.25 oz Lemon
.5 oz pear juice

Shake Party

Rocks glass

61
Q

Maestro

A

1.5 oz El Dorado 8 yr. dark rum
.5 oz Micaela Cream Sherry
.5 oz Lime
4 oz ginger beer

Shake Party

Rocks glass

62
Q

Cider house rules

A

1.5 oz spiced rum
Dash Mata Hari absinthe
3 oz Apple cider

?apple cider vinegar?

Garnish - apple peel

Snifter

63
Q

Scottish autumn

A 
1 oz bullet rye
1 oz applejack
1 oz dolin Sweet Vermouth
.25 oz Drambuie
2 dashes Angostura Bitters

Garnish - cherry

64
Q

Fall Spice Sangria

A

6 oz boozy sangria mix
.5 oz Christian bros Brandy
.75 oz ginger clover cinnamon syrup

Splash soda water

Garnish - Apple or pear slice

65
Q

Homemade Cider

A 
1 gallon Apple Cider
1 fifth 190 proof Everclear
3/4 cup brown sugar
1/4 cup fireball
6 cinnamon sticks

Simmer til sugar is dissolved
Strain into container
Place in fridge

66
Q

Bourbon cider mash

A

Middle fresh ginger
2 oz bourbon
.75 oz cider
.5 oz Lemon

Shake Party

Garnish w/sliced apple

67
Q

Strawberry basil martini

A

Middle strawberry and 5 basil leaves
2 oz Vodka
Splash triple sec.
splash lemon juice

68
Q

Oaxaca old fashioned

A

1.5 oz reposado tequila
.5 oz mezcal
1 teaspoon agave nectar
2 DAB

Garnish - flamed orange twist

69
Q

Daiquiri

A

2 oz high quality white rum
1 oz Lime
.75 oz Simple Syrup

Shake Party

Garnish - lime wedge

70
Q

Aviation

A 
2 oz Gin
.5 oz luxardo maraschino Liqueur
1/2 teaspoon creme Yvette
.75 oz Lemon
.25 oz Simple Syrup

Shake Party

Garnish - brandies cherry

71
Q

Diamondback

A

2 oz 100 proof Rye
.5 oz lairds Apple Brandy
.5 oz yellow chartreuse

Stir party

Rocks glass w/ giant ice cube

72
Q

Grasshopper

A

Muddle 8 mint leaves
1 oz white creme de menthe
1 oz white creme de cacao
1 oz Heavy whipping cream

Shake Party

Garnish - mint leaf

73
Q

Last word

A

.75 oz dry gin
.75 oz green chartreuse
.75 oz luxardo Cherry Liqueur
.75 oz Lime

Shake Party

No garnish

74
Q

Sidecar

A

2 oz cognac
.5 oz Cointreau
.75 oz Lemon
.25 oz Simple Syrup

Shake Party - coupe

Garnish - orange twist

75
Q

Vesper

A

1.5 oz Plymouth Gin
.75 oz charbay Vodka
.5 oz Cocchi americano

Stir party

Garnish - lemon twist

76
Q

Naked and famous

A

.75 oz del maguey chichicapa mezcal
.75 oz yellow chartreuse
.75 oz Aperol
.75 oz Lime

Shake Party - coupe

77
Q

Pink lady

A 
1.5 oz Plymouth Gin
.5 oz lairds bonded Apple Brandy
.75 oz Lemon 
.75 oz SS
.25 oz grenadine
1 egg white

Dry shake
Shake with ice
Double strain into rocks glass with large ice cube

Garnish - 3 brandies cherries on a pick

78
Q

Strange brew

A 
2 oz tanqueray
.75 oz velvet falernum
1 oz Pineapple juice
.5 oz Lemon
Float IPA

Short shake minus IPA. Strain into Pilsner glass filled with I️ce. Float IPA

Garnish w/mint sprig

79
Q

Almond Mule

A

1.5 oz Vodka
.25 oz Lime
.25 oz almond syrup
Top w/ ginger beer/soda water

Garnish - lime wedge

80
Q

Drunken pumpkin Tini

A 
1.5 oz vanilla vodka
2 tablespoons pumpkin
1 oz spiced syrup
.75 oz evaporated milk
.8 oz cold brew espresso

Rinse St. Elizabeth allspice dram

Stir

Garnish - nutmeg

81
Q

St. Nick

A

1.5 oz spy hop gin
.25 oz Lemon
.25 Simple Syrup
1 oz boozy sangria

Shake

Garnish - lemon twist

82
Q

Kraken Nog

A

1.5 oz Kraken rum
1 oz egg nog

Stir

Rocks glass w/large cube

83
Q

Peppermint patty

A

1.5 oz peppermint schnapps
.5 oz Vodka
8 oz hot chocolate

Top w/whipped cream

84
Q

Sugar Plum Punch

A

1 oz plum infused brandy
.5 oz creme de mare
.25 oz Lemon

Short shake

Float Cava

Garnish - lemon twist

85
Q

The ‘Forehand’

A

Rinse green chartreuse

1.5 oz London dry gin
.5 oz Aperol
.5 oz Lime
.5 oz grapefruit 
.25 oz SS

Shake

86
Q

Bermuda rum swizzle

A 
2 oz gold rum
1 oz Pineapple
1 oz OJ
Dash grenadine
2 shakes Ango

Shake

87
Q

Mystique

A 
2 oz capital vodka
.75 oz Lime
.5 oz ginger syrup
.5 oz 5 spice syrup
1 dash burlesque Bitters
1 drop Peychaud’s Bitters

Shake

Rocks glass wry giant cube and orange twist

88
Q

Corn and Oil

A

1 oz chairman’s reserve rum
.75 oz Lime
.75 oz velvet falernun

Short shake

Float 1 oz goslings black seal rum

Garnish - lime wedge

89
Q

Goldrush

A

2 oz Evan Williams bourbon
.75 oz Lemon
.75 oz honey syrup

Shake

Garnish - lemon wedge

90
Q

Viking

A

2 barspoons lingonberries and splash water to gentle muddle

2 oz height west double Rye
.25 oz Apple syrup
Splash Lemon

Shake

Garnish - big cube and bar spoon of lingonberries

91
Q

Toronto

A

2 oz Crown Black
.25 oz Fernet
.25 oz SS
Dash Ango

Stir - coupe

92
Q

Italian margarita

A 
1.5 oz zappopan tequila
.75 oz Lime
.66 oz Amaretto
.66 oz luxardo cherry Liqueur
1 dash scrappy orange Bitters

Shake

Salted rocks glass

Garnish - cherry and lime flag

93
Q

Plum Piscotty sour

A 
2 oz plum filled Pisco
.325 oz Lemon
.325 oz Lime
.75 oz SS
.5 oz egg white

Dry shake

Shake

Garnish - coupe with dash of Ango and lemon twist

94
Q

Brandy Alexander

A

1 oz Christian brothers brandy
1 oz dark creme De cacao
1 oz heavy cream

Shake

Garnish - coupe with nutmeg dusted

95
Q

The ‘Chard’

A

Muddle 2 basil leaves

2 oz Gin (deaths door)
.25 oz velvet falernun
1 oz lime
.5 oz SS

Shake

Coupe - garnish w/ 3 drops bittermens tiki Bitters

Bartender (8 decks)

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