Session 7: What influences perception? Flashcards

1
Q

What Influences Consumers’ Perceptual Processes?

A
  1. Knowledge and Expectations
  2. Actual Stimulus (Perceptual threshold)
  3. Needs and Goals
  4. Contextual Influences
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2
Q

Does Green Label Mean Healthy?

A

Even nutritional label color affects perceptions of healthfulness (e.g., calorie content, perceived healthfulness)

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3
Q

The “Organic” Path to Obesity?

A

People infer that organic cookies are lower in calories and can be eaten more often than conventional cookies

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4
Q

Sensory Factor in Perception

A

Phonetic Symbolism & Brand Names

- Sounds in words convey meaning

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5
Q

New line of cars: Brimley or Bromley

Which one rated higher on perceived legroom, trunk space, and engine power?

A

Brimley

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6
Q

High, front sounds

A

i e

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7
Q

Low, back sounds

A

a o u

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8
Q

Blackberry

A

Sensory Factor in Perception

  • Strawberry was rejected because straw is a slow syllable
  • B associated with reliability
  • Short e - evokes speed
  • Berry - conveys small
  • Name consulting is a big business
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9
Q

McDonald’s & Fat

A

The power of expectations:

When McDonald announced that it would move to a trans-fat-free oil, the impact was immediate as consumers flooded the fast feeder with complaints that its fries didn’t taste as good.

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10
Q

The Salad Society

A

The power of expectations:

Mcdonalds has done everything they can to prove they are the best burger experts which lead to a neglection in salad. They launched their salads without their brand and had a M at the bottom of the bowl

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11
Q

Confirmation bias

A

Expectations shape our experience, especially subjective and ambiguous experiences.

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12
Q

Expectations ______ our physiological responses.

A

Transform

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13
Q

Airborne

A

Placebo effect

  • No studies supporting Airborne’s effectiveness
  • The word “cold” no longer appears on the new package
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14
Q

Power of price

A

Full-price vs. discounted pain relief pills or seasonal cold medicines and their perceived effectiveness

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15
Q

Energy beverage experiment

A

The power of price:

Control group (9 out of 15)

Full price condition (9 out of 15) (12.3)

Discounted price condition (6.5 out of 15) (7.1)

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16
Q

Absolute Threshold

A

The minimum amount of stimulation at which you can detect a difference between “something” and “nothing”

17
Q

When do consumers detect a difference?

A

When that difference exceeds the Just Noticeable Difference (j.n.d. = the minimum difference required to result in detection of a change)

18
Q

In which of the following cases would firms want the perceived change to exceed just noticeable difference?

A

Price decrease

19
Q

If you want consumers to notice a change?

A

Price decrease

Size increase

20
Q

If you do not want consumers to notice a change ?

A
  • Downsizing: candy bars, chips,
    • Kraft Mac&Cheese, cigarette length
  • Price Increase
  • Brand Names & Spokesperson
21
Q

Just Noticeable Difference: Campbell’s

A

Campbell’s new soup label design is aimed at helping busy consumers more easily identify the variety of soup they want.

22
Q

Subliminal Perception

A

Our perception of the stimuli presented below the threshold level of awareness (i.e., below the absolute threshold)

23
Q

What are examples of subliminal perception

A
  1. Super-fast image presentations
  2. Hidden shapes
  3. Seductive images
  4. Subtle audio suggestions
24
Q

Absolut subliminal

A

Subliminal perception: Absolut Vodka

25
Q

James Vicary’s study in New Jersey movie theater in 1957

A
  • 2 messages flashed during playing of film: “Drink Coca-Cola” and “Hungry? Eat Popcorn
  • Results: Increase in Coca Cola sales and popcorn
26
Q

Family Guy

A

Subliminal advertising - smoke

27
Q

Limits to subliminal exposure

A
  1. May affect general liking for or approach/avoid tendencies toward products (but not memorable nor long-lasting)
  2. For important (high-involving) decisions, careful processing would override any subliminal influence. (The effects of consciously processed ads on our behavior are ten times stronger than unconsciously processed one)