Languedoc Roussillon Flashcards

1
Q

What is the assemblage of blanquette de limoux?

A

90% Mauzac

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2
Q

What are the syles of Rivesaltes?

A

ambre, grenat, tuile, and rose - amber red tawny and pink

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3
Q

What is used in Granges des Peres Rouge?

A

?

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4
Q

Banyuls wines with a vintage are labeled as?

A

Rimage

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5
Q

What are the subzones for St. Chinian?

A

Berlou, Roquebrun both red GSM blends. S emphasized on the Roquebrun

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6
Q

What is the oldest, purposefully made sparkling wine?

A

Blanquette de Limoux

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7
Q

What is produced in St. Chinian?

A

RWP

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8
Q

True/False: Maury produces still dry red wines under the same AOP as the VdN

A

True. As of 2011. Grenache based

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9
Q

What is produced in Corbieres Boutenac?

A

Red based on Grenache/Mourv/Carignan

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10
Q

What are the whites from Limoux made from?

A

Barrel fermented Chard, Chenin, and Mauzac.

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11
Q

What is Les Aspres?

A

Sub of Cotes du Roussillon for Syrah and Mourvedre based reds.

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12
Q

Who is Arnaud de Villeneuve?

A

13th century physician that pioneered Mutage

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13
Q

What AOP’s are within Corbieres?

A

Corbieres Boutenac and Fitou

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14
Q

What is required for an ‘Hors d’Age’ from Rivesaltes?

A

5 years minimum. Often 20+

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15
Q

What is Maury?

A

VdN AOP from Grenache in Rivesaltes/Rousillon

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16
Q

What is a synonym of Mauzac?

A

Blanquette

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17
Q

Grenache and Carignan account for at least what percentage of Fitou AOP?

A

50%

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18
Q

Which rivesaltes styles are oxidative and how long are they aged?

A

Ambre and tuile. Until 3/1/3rd year

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19
Q

What region in France has the most vineyard plantings?

A

Languedoc-Roussillon - most in the world

20
Q

Where is the Agly river valley?

A

Rousillion. The heart of Cote de Rousillion Villages.

21
Q

What are the reds of Limoux made from?

A

Merlot w/GSyCot

22
Q

Which Languedoc AOP’s use bordeaux varieties

A

Cabardes (40GS+40CFCSM), and Malpere (40+M(R), CF(P), Limoux (50M + GSCot)

23
Q

How many geo designations exist for Languedoc AOP?

A

11: Cabrières, Grés de Montpellier, La Méjanelle, Montpeyroux, Pézenas, Quatourze, Saint-Christol, Saint-Drézéry, Saint-Georges-d’Orques, Saint-Saturnin, Sommières

24
Q

What is produced in Fitou?

A

Reds based on Grenache

25
Q

Rasteau wines that are maderized in style in which the wines are left in open barrels exposed to the sun and heat are ?

A

Rancio

26
Q

What is the southernmost AOP in continental France?

A

Banyuls AOP

27
Q

Is Chaptalization permitted in Banyuls?

A

No

28
Q

What is the soil type of Cote de Rousillion Villages?

A

Schist dominant

29
Q

What is the classification for the entire Languedoc-Roussillon region?

A

Vin de Pays d’Oc

30
Q

What is Collioure?

A

AOP for unfortified dry red from Banyuls

31
Q

What requires 100% Mauzac?

A

Limoux “Method Ancestrale”

32
Q

Rivesaltes means ? In the catalan language?

A

High Shores

33
Q

Which river passes through the heart of Rivesaltes?

A

Tet

34
Q

What communes may append to Cotes du Roussillon Villages?

A

4 - Latour de France, Caramany, Lesquerde, and Tautavel

35
Q

What are 2 AOP’s that were elevated from geographic designations in the Languedoc?

A

Terrasses du Larzac for reds, and La Clape for RW

36
Q

What are the AOP w/in Minervois?

A

Minervois la Liviniere, Cabardes, Muscat de St. Jean de Minervois

37
Q

What is the assemblage of Cremant de limoux?

A

Max 90% Chard(50+), Chenin + max 20% Mauzac and PN(<15)

38
Q

What is required for Banyuls Grand Cru AOP?

A

75%+ Grenache noir, 30 months bbl,

39
Q

What are the fortified wine appellations in the Languedoc?

A

Muscat de Mireval, Muscat de Lunel, Muscat de St. Jean de Minervois, Muscat de Frontignan

40
Q

What is the assemblage required for Banyuls?

A

50%+ grenache noir, and 75%+ for Banyuls Grand Cru

41
Q

What are the Fitou regions, and what are the corresponding soil types?

A

Fitou Maritime - Clay/Limestone and Fitou Montagneux - Schist

42
Q

What is required for Red Languedoc AOP wines?

A

50% combo G,Sy,Mour,Lladoner Pelut, but it changes based on area

43
Q

Cremant de Limoux AOP may include a maximum of what combination of PN and Mauzac?

A

?

44
Q

What is produced in Limoux?

A

Red, White and sparkling

45
Q

What is Muscat de Noel?

A

Muscat de Lunel or MdSt. Jean de Minervois or Muscat de Rivesaltes VdN’s that are bottled no later than 12/1

46
Q

What mountain range borders Les Aspres?

A

Alberes Mountains