Germany Flashcards

1
Q

Grapuburgunder:

A

Pinot Gris

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2
Q

Most widely planted white grape:

A

Riesling

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3
Q

Red grape in germany:

A

pinot noir (Shapbergunder)

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4
Q

Region located in former east germany:

A

Sachsen

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5
Q

Wine region farthest north:

A

Ahr

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6
Q

Grape known as Weisburgunder:

A

Pinot Blanc

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7
Q

In context of german wine industry, which refers to most specific area:

A

einzellage

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8
Q

What is Sekt

A

german sparkling wine

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9
Q

Highest level of ripeness:

A

Beernauselese

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10
Q

Scale used for ripeness?

A

Oechsle

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11
Q

Highest level vineyard of an estate used by VDP:

A

Grosse Lage (grand cru)

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12
Q

13 designated wine regions are known as:

A

Anbaugebiete

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13
Q

Largest wine regions in both area under vine and production:

A

Rheinhessen

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14
Q

Largely planted to red grapes:

A

Wurttemberg

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15
Q

Morillon aka:

A

Chardonnay

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16
Q

Most popular red grape in Austria

A

Zweigelt

17
Q

Term for ripeness in austria, not in germany:

A

ausbruch

18
Q

Austrian wine label, dry wine powerful

A

Smaragd

19
Q

Austrian DOC for Riesling and Gruner Veltliner:

A

Kremstal

20
Q

Austrian DAC approved for red grapes only:

A

Neusiedlersee

21
Q

Wine Bikave is from:

A

hungary (its also known as bulls blood there)

22
Q

Ancestral home of Zin:

A

Croatia

23
Q

Local white grape widely grown in Switzerland:

A

Chasselas

24
Q

Hungarian dessert wine, used furmint grape:

A

Tokaji

25
Q

Highest level of german wines:

A

Pradikatswein