Summer Drinks Flashcards
1
Q
Lindo & Calido
A
1.5 Oz Banhez 1 Oz Bianco Vermouth .5 Oz Ferrand Dry Curacao 2 Dash Orange Bitters Lemon Twist Express & Toss Garnish Dehydrated Lemon
2
Q
Magnuson’s Fog Cutter
A
1.5 Oz Op Anderson .75 Oz Orgeat .50 Oz Lemon .25 Oz Cream Sherry Double OF Glass Garnish Dehydrated Orange and Thyme Sprig
3
Q
Florida Georgia Lime
A
1.5 Oz Black Pepper Beefeater 2 Oz Watermelon Simple .75 Oz Lime Collins Glass Chili Salt Rim Watermelon Garnish
4
Q
High Noon
A
2 Oz Reposado Tequila 1 Oz Passionfruit Simple .75 Oz Pineapple .50 Oz Lime .25 Oz Salers Collins Glass Dehydrated Pineapple
5
Q
Bananaphone
A
2 Oz Atlantico Reserve 1 Oz Spiced Banana Syrup .75 Oz Lime Juice Coupe Plantain Strip
6
Q
Florida Georgia Lime
A
Collins - Chili Salt Rim 1.5 Black Pepper Gin 2 Watermelon Simple .75 Lime juice Watermelon Garnish
7
Q
Purple Rain
A
Double OF 2 Banhez 1 Lime 1 Prickley .5 Nonino Orchid Garnish
8
Q
Viking Martini
A
Coupe 1.5 Oz Old Raj .5 Oz Dolin Blanc .5 Oz Lillet Blanc .5 Oz Aquavit Lemon Twist Discard Garnish Pickled Onion
9
Q
Negroni Frizzante
A
OF Glass 1 Oz Spring 44 1 Oz Campari .5 Oz Alessio Chinato .5 Oz Lambrusco Orange Twist Garnish
10
Q
Mint Julep Foster
A
Tin Cup with Bar Napkin Wrap Mint Leaves to Muddle 1/2 Tsp Superfine Sugar .25 Oz Simple .5 Oz El Dorado .5 Oz Banana Tempus 1.5 Oz Makers Powdered Sugar and Mint Bushel Garnish
11
Q
Goodbye Blue Monday
A
Collins 1.5 Oz Bacardi 4 .75 Oz Lemon .5 Oz Orgeat .5 Oz Giffard Blue .25 Combier Cassis Garnish Umbrella, Pineapple, Cherry
12
Q
Macao Moss
A
DOF Glass 1.5 Oz Pig's Nose .5 Oz Aperol .5 Oz Lemon .25 Combier Peche Islay Mist
13
Q
Absinthe Frappe
A
Goblet 1 Oz Pernod 1 Oz Dolin Dry .75 Oz Mint Syrup .25 Oz Lemon Garnish Mint Bushel and Metal Tray
