7.1 & 7.2 Flashcards

(62 cards)

1
Q

is formed by covalent bonds between an oxygen atom and two hydrogen atoms.

A

Water molecule

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2
Q

The bond between hydrogen and oxygen involves unequal sharing of electrons.

A

Polar covalent bond

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3
Q

Explain that water molecules are polar and hydrogen bonds form between them.

A

the nucleus of the oxygen atom is more attractive to electrons so the oxygen has a partial negative charge than the nuclei of the hydrogen atoms, which have a partial positive charge.

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4
Q

s the force that forms when a hydrogen atom (positive) in one polar molecule is attracted to a slightly negative atom of another polar covalent molecule .

A

hydrogen bond

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5
Q

are polar and can form hydrogen bonds

A

water molecules

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6
Q

are nonpolar and do not form hydrogen bonds.

A

methane molecules

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7
Q

Water molecules are formed by

A

Polar Covalent bonds.

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8
Q

is a result of the electrons they share.

One pole negative, and the other slightly positive

A

dipolarity

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9
Q

binding together of two molecules of the same type, (e.g. two water molecules), This property is very useful for water transport in plants .

A

cohesion

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10
Q

Hydrogen bonds can form between water and other polar molecules, causing water to stick to them. This property is useful in leaves, where water adheres to cellulose molecules in cell walls.

A

adhesion

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11
Q

it separates from other molecules in a liquid and becomes a vapor molecule.

A

vaporization

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12
Q

is the highest temperature that a substance can reach in a liquid state.

A

boiling point

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13
Q

is a complex mixture of dissolved substances in which the chemical reactions of metabolism occurs.

A

cytoplasm

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14
Q

the literal meaning of the word is water-loving. It is used to describe substances that are chemically attracted to water. All substances that dissolve in water are hydrophilic. Example: glucose, sodium and chloride Ions.

A

Hydrophilic

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15
Q

Some substances are insoluble in water although they dissolve in other solvents. hey do not have negative or positive charges and are nonpolar. Examples: all lipids (fats and oils)

A

hydrophobic

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16
Q

is a homogeneous mixture of 2 or more substances.

A

solution

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17
Q

substance being dissolved. (Substance

present in less amount).

A

solute

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18
Q

component of a solution whose physical
state is retained. (Substance present in greater
amount). WATERRRR

A

solvent

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19
Q

is a measure of the amount of solute in a specific quantity of solvent.

A

The concentration of a solution

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20
Q

FORMULA FOR PERCENTAGE

A

% w/w = mass(g) de solute X 100

mass(g) de solution

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21
Q

FORMULA SOLUTE

A

ml solution x %v/V /100

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22
Q

is the energy needed to break the hydrogen bonds, and the amount of energy requested is relatively charge.

A

high specific heat capacity

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23
Q

the heat needed to evaporate, which is to separate molecules in a liquid. Because is a good evaporative coolant.

A

high latent heat of vaporization

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24
Q

example of a coolant

A

sweating

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25
it is the highest temperature that it can reach in a liquid state.
high boiling point.
26
water is made up of two hydrogen atoms covalently bond to an oxygen atom.
intramolecular bonds
27
Is the ability of water to surround polar molecules by using hydrogen bonds.
solubility
28
Example of polar
glucose and aminoacids
29
example of nonpolar
fats, and fatty acids lipids: oils
30
is a field of study that focuses on investigating biological activity at a molecular level.
molecular biology
31
The approach of the molecular biologist
It involves considering the various biochemical processes of a living organism and breaking down into its component parts.
32
There are simple molecules very important for living organisms, an example of this is:
water
33
There are complex and varied molecules, examples:
nucleic acid and proteins.
34
are the subunits that comprise DNA and RNA. | They are the chemicals used to make genes.
nucleic acids
35
are astonishingly varied in structure and carry out a huge range of tasks within the cell.
proteins
36
The relationship between genes and proteins is
at the heart of the molecular biology
37
forms the basis of organic life due to its ability to form large and complex molecules via covalent bonding.
carbon
38
how many covalent bonds can form carbon?
4 covalent bonds
39
The bonds can also be with other elements such as:
hydrogen, oxygen, nitrogen and phosphorus
40
Are composed of carbon, hydrogen and oxygen.
carbohydrates
41
Are molecules that are insoluble in water, including steroids, waxes, fatty acids and triglycerides.
lipids
42
are fats if they are solid at room temperature or oils if they are liquid at room temperature.
triglycerides
43
Are composed of one or more chains of aminoacids, which join together to form polypeptide chains.
proteins
44
They are chains of subunits called nucleotides, which contain carbon, hydrogen, oxygen, nitrogen and phosphorus.
nucleic acids
45
here are two types of nucleic acid:
ribonucleic acid (RNA) and deoxyribonucleic acid (DNA).
46
are the building blocks of disaccharides (two sugar units) and polysaccharides (many sugar units)
Monosaccharides
47
Carbohydrates are composed of monomers called
Monosaccharides
48
The formula for glucose is
C6H12O6
49
Carbohydrates:
ribose and glucose
50
The formula for ribose is
C5H10O5
51
The molecule is a five-membered ring with a side chain. Four carbon atoms are in the ring and one forms the side chain.
ribose
52
Each nucleotide consists of 3 components
a pentose sugar, a phosphate group and a nitrogenous base
53
is a nitrogen-containing compound. It is a component of urine. It is produced when there is an excess of amino acids in the body,
urea
54
is the sum of all reactions that occur in an organism. These reactions are catalyzed by enzymes.
metabolism
55
Is the synthesis of complex molecules from simpler molecules including the formation of macromolecules from monomers by condensation reactions.
anabolism
56
anabolism processes
Protein synthesis. DNA synthesis. Photosynthesis. Synthesis of complex carbohydrates.
57
Is the breakdown of complex molecules into simpler molecules , by the hydrolysis of macromolecules into monomers.
catabolism
58
anabolism characteristics
Building UP Uses Energy Releases water
59
catabolism characteristics
Breaking Down Release energy Uses water hydrolisis
60
Write a null hypothesis
there is no significant relationship between variables
61
Write a alternative hypothesis
there is a significant relationship between variables
62
Write a conclusion
Since r calculated (quantity) is greater/smaller than r tables (pearson) null/alternative hypothesis is rejected. Therefore with 95% confident level, alternative/null hypothesis is accepted, meaning there is/there is no a significant relationship between variables.