LAST TASTING MENU EVAAAAAAA Flashcards

1
Q

Smoked salmon crudo

A

Smoked salmon

Peekytoe crab

Grilled avocado

Pickled chili

Pea tendrils garnish

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2
Q

Skin on roasted hake

A

2oz seared hake

Pistachio and nettle purée

Agretti

Pickled bangs island mussels

Bottarga

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3
Q

Sunflower biggoli

A

Sunflower biggoli

Roasted cauliflower

Cauliflower brown butter

Sunflower seed vinaigrette

Chopped parsley

Basil oil

Allium flowers

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4
Q

Seared foie

A

2oz seared foie

Champagne mango purée

Fava bean whipped mascarpone

Pickled green almonds

Toasted brioche

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5
Q

Rabbit roulade wrapped in bacon

A

Rabbit roulade

Mushroom purée

Pickled whole radish

Sautéed morel mushrooms

Baby red mizuna and espelette

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6
Q

Venison

A

Grilled venison loin

Crostata venison sausage

Grilled asparagus

Green garlic aioli

Pickled green garlic jus

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7
Q

Ice cream sandwich

A

Ice cream Sandwich cookie

Vanilla glacé

Chocolate/Strawberry gel

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8
Q

Treacle tart

A

Brisse dough

Molasses custard

Apricot sherbet

Jivara creme

Anise and burnt cinnamon gel

poached rhubarb

Walnuts

Cinnamon sucree

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9
Q

Beef carpaccio

A

Beef carpaccio

Roasted garlic purée

Fava bean vinaigrette

Pickled ramp

Chicharon

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10
Q

Terrine

A

Capped with rhubarb gel

Pickled rhubarb

Shaved and turned asparagus

Bacon jam

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11
Q

Grilled duet of lamb

A

Grilled leg and merguez sausage

Wild mushrooms

English pea purée

Physicals peas

Pistachio

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