Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

outback menu > menu > Flashcards

menu Flashcards

1
Q

Bloomin’ Onion

A

BLOOM;

onion breaded and fried, mayonnaise horseradish sauce.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Alice Springs Chicken Quesadilla

A

QUE ALICE
1/2 QUE ALICE;
Grilled chicken breast bacon honey mustard mushrooms Monterey Jack and cheddar cheese in a flour tortilla grilled with honey mustard for dipping Regular order 8 pieces
Small order 4 pieces

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Grilled Shrimp on the barbie

A

GSB;
2 skewers of 4 shrimp each sprinkled with seasonings and Wood fired Grilled Artisan Bread, roasted garlic butter, and fresh tomato basil

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Kookaburra Wings

A

WINGS MILD, MED OR HOT;

1 pound of fresh chicken wings breaded and deep-fried served with celery and homemade blue cheese dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Aussie Cheese Fries

A

CHEESE, 1/2 CHEESE;
Seasoned french fries topped with Monterey Jack cheddar cheese and chopped bacon served with spicy ranch dressing and a spoon

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Seared Peppered Ahi

A

AHI PP
1/2 AHI PP;
Sashimi style Tuna seared rare and placed on top of Asian slaw with a creamy ginger soy sauce served cold

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Crab Cakes

A

CRAB CAKES;

2 jumbo lump crab cakes Dijonnaise sauce w Dijonnaise slaw

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Volcano Shrimp

A

VOLCANO SHRIMP;

Crispy shrimp toast and a spicy volcano sauce and topped with green onions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Gold Coast Coconut Shrimp

A

COCO;
8 large shrimp chips and beer batter rolled in coconut and then fried.
Served with a Creole-orange marmalade sauce Regular order 8 shrimp
Small order 4 shrimp

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Aussie Signature Sampler

A

AUSSIE SAMPLER;
Bloomin onion petals with spicy signature bloom sauce 6 mac and cheese bites ranch dressing and a sample size cheese fries

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Mac and Cheese Bites

A

MAC BITES;

8 mac n cheese bites filled with macaroni and mozzarella asiago Parmesan cheese with spicy ranch dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Steakhouse Quesadilla

A 
STEAK QUESA
1/2 STEAK QUESA
Grilled flour tortillas slow roasted prime rib Monterey Jack cheese chipotle spread cilantro and green onions w sour cream
Reg size 8
Small 4
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Sydney’s Mushrooms

A

SYNDEY SHROOMS

Lightly battered and fried button mushrooms with ranch dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Bloom Petals

A

BLM PETALS

Blooming onion petals with spicy signature bloom sauce

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Victoria’s Filet Mignon

A

6 OZ FILET
9 OZ FILET
Most tender and juicy thick cut steak seasoned with bold 17 seasonings and seared on a flat top grill.
Served with a choice of a signature potato and one side
can be prepared under 600 cal 6 ounce filet
with fresh seasonal mix veggies and a house salad with tangy tomato or light balsamic vinaigrette dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Outback Center-cut Sirloin

A

6 OZ
9 OZ
12 OZ
Signature sirloin one of the leanest cuts full of flavor 17 seasoning flat top Grill with a signature potato and one side.
Under 600 cal 6 ounce sirloin with mixed veggies and a house salad with tangy tomato and light balsamic vinaigrette dressing

17
Q

Herb Roasted Prime Rib

A

PRIME 8
PRIME 12
PRIME 16
Herb-crusted Slow Roasted Prime Rib hand cut to order served with au jus (with juice)
signature potato and one side or
12 ounce and 16 ounce can be finished on the wood fire grill must get a temperature

18
Q

Ribeye

A

10 OZ
13 OZ
Marbled, flavorful, juicy and savory with chargrill seasoning on the wood fire grill with signature potato and one side

19
Q

Natural Cut Bone-in Ribeye

A

22 BONE RIBEYE

22 ounce bone in ribeye char grill seasoning on wood fire grill served with signature potato and one side

20
Q

Ayers Rock Strip

A

14 OZ STRIP
Steak with strip marbling along one side rich flavor season with 17 seasonings seared on flat top w signature potato and one side

21
Q

The Melbourne

A

22 PORTER
Porterhouse 2 steaks in 1
one side strip, the other tender filet
17 seasonings seared on flat top served with signature potato and one side

22
Q

Roasted Garlic Filet Medallions

A

GARLIC FILET MED
2 filet mignon skewers (8 ounces total) seared on flat top Grill topped with roasted garlic butter and parsley served with mashed potato and steamed broccoli

23
Q

Sirloin and Choice of Shrimp

A

6OZ SIR and GSB/COCO
Center cut sirloin, choice of skewer of 4 grilled shrimp on top of tomato basil with roasted garlic butter or 4 Coco shrimp with Creole marmalade served with signature potato and one side

24
Q

Filet Mignon and Lobster Tail

A

6 OZ FILET and LOB

6oz filet and steamed lobster tail served with signature potato and one side

25
Q

New Zealand Lamb

A

RACK
10 to 12 ounce lamb chops seared on the grill with Cabernet sauce garlic mashed potatoes mixed veggies
and mint jelly upon request

26
Q

Roasted Garlic Butter Style

A

ADD GARLIC TOP

Sautéed garlic with Butter, Parmesan cheese, lemon juice, cracked black pepper

outback menu (5 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2024 Bold Learning Solutions. Terms and Conditions