Intestinal physiology 1: Fluid and electrolytes and digestion in the intestines Flashcards

1
Q

GI function

A
  • Take relatively large solids and digest them into smaller molecules that can be absorbed as nutrients, while still serving as a barrier to toxins, bacteria, parasites, etc.
  • Objective – To understand biological mechanisms that facilitate GI function.
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2
Q

Secretion and absorption

A

• Transport of fluid and electrolyte is a key function of the GI tract
• Epithelial Cells may:
– Secrete water and electrolytes
– Absorb water and electrolytes

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3
Q

Movement of H2O and electrolytes

A
  • Water moves down an osmotic gradient
  • Electrolytes move down electrochemical gradients
  • To move against concentration gradients requires energy
  • Energy is supplied by sodium gradients (generated by the sodium pump) and by proton gradients
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4
Q

The small intestine

A
  • Absorbs 7.5L/day

* 3 segments: Duodenum, Jejunum, Ileum

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5
Q

Na+ couples nutrient absorption

A

1st stage: membrane transport protein

2nd stage: Na+K+ATPase transporter

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6
Q

Digestion and absorption

A
  • Small intestine is primary site for digestion and absorption of food.
  • Digestion occurs in the GI lumen by secreted enzymes and on surface of enterocytes by membrane-bound enzymes.
  • Absorption occurs by simple diffusion, facilitated diffusion, active transport, endocytosis, and paracellular transport.
  • Surface area of small intestine is greatly increased by extensive folding and the projection of fingerlike villi covered with microvilli.
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7
Q

functions of saliva

A
  1. Lubricates, cleans oral cavity
  2. Dissolves chemicals
  3. Suppresses bacterial growth
  4. Digest starch by amylase
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8
Q

pancreas

A

• Endocrine Function
secretes insulin and glucagon from islets of Langerhans
• Exocrine Functions
secretion of pancreatic juice

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9
Q

relevant functions of the liver

A
1) Metabolic regulation
•	Store absorbed nutrients, vitamins
•	Release nutrients as needed
2) Haematological regulation
•	Plasma protein production
•	Remove old RBCs
 3) Production of bile
•	Required for fat digestion and absorption
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