Acid-base balance Flashcards
(61 cards)
define pH:
-ve log of H+ conc (mol/L)
pH = -log [H+]
[H+] = 10 ^ -pH
normal ECF values:
~7.4
cell values at 7.2
(60 nM)
arterial blood pH:
7.4
venous blood pH:
7.36
normal arterial pH maintained btw:
7.35 - 7.45
acidotic and fatal pH:
<7.35 acidotic
<6.8 is fatal
alkalotic and fatal pH:
> 7.45 alkalotic
>8 is fatal
reactions increasing net body acid: list (5)
- aerobic metabolism of carbs, fats, neutral aa to
- sulphur w aa
- aa w cationic side groups
- phospholipids, phosphorylated proteins
- incomplete metabolism of carbs during anaerobic exercise
reactions increasing net body acid: aerobic metabolism of carbs, fats, neutral aa to produce-
CO2 in CAC
reactions increasing net body acid: sulphur w aa produce-
produced H2SO4
reactions increasing net body acid: aa w cationic side groups produce-
produce urea and H+
reactions increasing net body acid: phospholipids, phosphorylated proteins produce-
H2PO4-
reactions increasing net body acid: incomplete metabolism of carbs during anaerobic exercise produce-
produce lactate and H+
major fuel source in diabetics:
- fats for ATP prod
- acetoacetic acid, ß-hydroxybutyric acid (ketoacids aka ketone bodies) also produced
- true in starvation
reactions increase net body base: list (2)
- breakdown aa w anionic side groups
- metabolism of organic anions (eg. citrate, ascorbate)
reactions increase net body base: breakdown aa w anionic side groups produce-
- consumes H+
reactions increase net body base: metabolism of organic anions (eg. citrate, ascorbate) produce-
- produces HCO3-
base/acid excess: diet rich in meat/protein vs. vegetarian
protein: excess acid (non-carbonate, non-volatile)
veggie: slight base excess
loss of: vomiting
loss of HCl (acid)
loss of: diarrhoea
loss of NaHCO3 (base)
pH homeostasis: maintained by list (3) and time taken
- immediate neutralisation of added base/acid by buffers (secs)
- continuous controlled removal of CO2 by lungs (mins)
- maintenance of ECF [HCO3-] by kidneys (hrs to days)
pH homeostasis: long term features
- homeostatic control of ECF pH requires balancing endogenous (from aerobic respiration)
- exogenous (food) input of acid and base w their output from body
- instantaneous pH regulation vital
- physiological processes take time
- chemical buffering is interim measure to ensure pH remains in narrow range
buffering: acids defined as
H+ donors
buffering: bases defined as
H+ acceptors