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First Year > AHW > Flashcards

AHW Flashcards

1
Q

Define animal husbandry

A

the breeding, rearing and daily care of domestic animals

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2
Q

List key choices about animal husbandry

A
  • indoors/outdoors
  • shelter/housing
  • food/water
  • breeds/reproduction
  • handling
  • people
  • biosecurity
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3
Q

Consequences of poor husbandry on animals

A
  • discomfort
  • hunger/thirst
  • abnormal behaviour
  • fear/distress
  • disease
  • can’t express normal behaviour
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4
Q

Consequences of poor husbandry on people

A
  • zoonotic disease
  • emotional toll
  • treatment costs
  • poor performance
  • production losses
  • injuries
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5
Q

Consequences of poor husbandry on the environment

A

poor health > decrease in milk, eggs, meat > increase environmental impact > unsustainable food supply
So good husbandry decrease the negative environmental effect of farming

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6
Q

what do obesity, crib biting and lameness in cows all have in common?

A

They’re caused by poor animal husbandry

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7
Q

What is the role of a vet in promoting good animal husbandry?

A
  • responsible for advising clients on best animal husbandry practices
  • to support owners as they implement changes
  • to ensure veterinary medicines aren’t used to compensate for poor husbandry
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8
Q

List factors that affect the animal husbandry system

A
  • availability of labour
  • food availability
  • legal requirements
  • public health
  • economics
  • seasonality
  • culture and ethics
  • consumer demand
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9
Q

List factors that need assessing when conducting an audit of any husbandry system

A
  • health and welfare of animals
  • legal requirements
  • handling
  • breeds and reproduction
  • housing and hygiene
  • biosecurity
  • routine procedures
  • food and water
  • owner abilities
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10
Q

Key differences between companion and production animals with regards to husbandry and its assessment

A
  • need to observe large groups of animals
  • provide reassurance to consumer that certain standards of care have been provided and that food is safe
  • common diseases are usually diagnosed and treated by farmer
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11
Q

List 4 ways the husbandry system can be assessed

A
  • analysis of records
  • evaluation of resources
  • animal assessments
  • people assessments
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12
Q

Pros and cons of using analysis of records as a way to assess a husbandry system

A

PROS: specific info, can measure monitor and interpret changes over time, potentially extremely useful
CONS: relies on owner to record, easy to manipulate, time cost, often no records exist

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13
Q

Pros and cons of evaluation of resources

A

PROS: objective measurements, assessor doesn’t need expertise in area so inexpensive
CONS: no account of how well animal copes with environment, resources can meet standards and still be poor, rarely done in small animal practice

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14
Q

Pros and cons of animal assessments

A

PROS: direct assessment of animal within their nature environment, takes into account how well animals cope with their environment
CONS: requires expertise so more expensive, assessments may be more subjective in nature

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15
Q

Pros and cons of people assessments

A

PROS: major influence on health and welfare
CONS: requires diplomacy, people lie

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16
Q

How to remember 4 ways of assessing a husbandry system

A 
CARE
C- client
A- animal observations
R- records
E- environment and resources
17
Q

List reasons for housing animals

A
  • protection from weather, predators
  • ease of management
  • protection of land from animals
  • purpose built handling facilities
  • increased stocking densities
  • control over feeding temp etc.
  • increased production effectivity
18
Q

list areas to consider that could predispose to poor health in a housing system

A
  • building structure and design
  • ventilation, temp, humidity
  • flooring, bedding, lighting
  • social groups
  • spacial allowances
  • feeding and watering systems
  • waste disposal systems
  • handling facilities
  • health and safety
  • legal requirements
19
Q

why is good ventilation required?

A
  • replenish depleted oxygen
  • prevent build up of excreted gases CO2 and NH3
  • prevent accumulation of moisture and dust particles
  • removes pathogens
20
Q

what could inadequate ventilation cause?

A
  • increased incidence of disease
  • reduced appetite/productivity
  • condensation problems
21
Q

what could excessive ventilation cause?

A
  • environmental chilling
  • stress
  • increased disease susceptibility
22
Q

what are the 2 types of ventilation?

A
  • natural

- artificial

23
Q

what is the stack effect? \how does it work?

A
  • warm air outlet at top and cool air inlets at side
  • animals in the building warm the air, warm air rises and escapes through outlet at the top
  • cool air is drawn in through Yorkshire boarding, the building is ventilated
24
Q

give examples of simple practical tests used to assess ventilation

A
  • smoke test/ cobwebs
  • use your nose
  • observe the animals
  • min/max thermometers
  • relative humidity monitor
25
Q

what is the role of the vet in building and housing design

A
  • to advise clients
  • some types of housing are more likely to pre dispose to certain diseases and therefore it’s the vets job to make the client aware of this

First Year (2 decks)

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