analytical concepts Flashcards

(43 cards)

1
Q

analyte

A

chemical substance being measured

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2
Q

assay

A

process of determining amount of analyte in sample

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3
Q

qualitative analysis

A

identification of elements/compounds/etc in sample

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4
Q

quantitative analysis

A

determination of quantity of analyte in sample

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5
Q

signal

A

measured quantity which correlates to the amount of sample. Ex: absorbance, acid-base indicators

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6
Q

visual detection of signal (examples, pros and cons)

A

Ex: colour change, formation/disappearance of solid, other volumetric analysis

Pros: simple, low-cost, no maintenance

Cons: subjective leading to poor accuracy and precision, not sensitive, large sample volume required, time-consuming

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7
Q

Electrical detection of signal (examples, pros, cons)

A

Ex: voltage, current, transducer (converts light/heat/pressure to electrical output)

Pros: objective, highly sensitive, fast and automated, small sample volume

Cons: costly, maintenance and repairs (eg. calibration)

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8
Q

Noise

A

Variation in measured quantity. Aka standard deviation, denoted σ(bkg)

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9
Q

Background

A

Approximate constant base-level signal. Denoted µ(bkg)

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10
Q

S/N. How to improve it?

A

signal-to-noise ratio. Indicates validity of signal as being actually caused by analyte.

Proportional to sqrt(n) (n = number of measurements). Can be improved by signal averaging.

Valid S/N is >3

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11
Q

Detection limit

A

Amount of analyte corresponding to
S >= µ(bkg) + 3σ(bkg).
Setting µ(bkg) = 0 gives S/N>3

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12
Q

Matrix

A

All sample components apart from analyte

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13
Q

Blank

A

Man-made “sample matrix”

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14
Q

Positive control

A

Sample containing known amount of analyte (helps prevent false negative results)

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15
Q

False negative

A

Assay indicates no analyte when it is actually present

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16
Q

Negative control

A

Sample containing no analyte (helps prevent false positive results)

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17
Q

False positive

A

Assay indicates analyte presence when it is actually not present

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18
Q

Interference

A

Chemical in matrix which causes systematic error.

19
Q

How does interference affect measurements (4 ways)?

A
  • Acts on analyte or reagent
  • Source of large background signal
  • Cause negative or positive bias
  • Cause absolute or relative errors (affects accuracy)
20
Q

Selectivity

A

The extent to which other substances interfere with analyte determination

21
Q

Masking agent

A

Prevents components in matrix from interfering

22
Q

Accuracy

A

Closeness of expected value to true value

23
Q

Absolute error (formula+example)

A

E = xi - µ
Ex: signal always 10% above true value

24
Q

Relative error (formula+example)

A

E = (xi - µ)/µ
- Greater effect when signal is small
Ex. Always measures 2 units below true value

25
Precision
Agreement among results. Can be expressed using standard deviation (s)
26
Replication
Expected to give the same result in the absence of error. Samples are... - From the same source - Run using the same method - Under the same conditions
27
Random error
AKA indeterminate error. Introduces uncertainty/stdev. Symmetric about µ. Can be treated with statistics. * Problem in precision!!
28
Systematic error
AKA determinate error. Can be absolute or relative. Skewed results, xi always either higher or lower than µ. * Problem in accuracy!!
29
Types of systematic error (3)
Instrument error - Calibration can minimize it Method error - Chemistry doesn't behave as expected, something overlooked - Difficult to ID Personal error - Incorrect data recording - Deviation from established method
30
Confidence interval
Likelihood of sample mean being accurate to true mean. Computed with t statistic
31
Case 1 t-test
Compare sample mean to known value (from a reference standard). t(exp)>t(table) means significant difference.
32
Case 2 t-test
Compare results from replicate analyses of same sample. t(exp)>t(table) means significant difference. F-test should be done first to verify that the precision/variance of the trials is the same.
33
F-test
Compares precision of two methods. F(exp)>F(table) means the difference in precision is significant
34
Case 3 t-test
Compare means of paired data 1. Two methods used to measure different samples from same source 2. Measurements before and after drug treatment
35
G-test
First test done in statistical analysis, rules out outliers. Find G(exp) of a sus point. If G(exp)>G(crit), point is rejected.
36
Least squares analysis
Used to fit linear regression line. Assumes only error in y data.
37
Assumptions for fitting linear calibration curves via least squares analysis (4)
1. Relationship between signal and quantity is linear 2. Residuals are the result of random error affecting y 3. Error affecting y is normally distributed 4. Errors in y are independent of the value of x
38
Sensitivity
Slope of calibration curve. Signal per unit analyte
39
Dynamic range
Concentration over which calibration curve is useful (no extrpolation)
40
Selectivity
Given two compounds (1 and 2), the selectivity of a method of analysis is =m1/m2
41
Standard addition
Add known, increasing concentrations of analyte to sample. Plot line of best fit, x-intercept gives analyte in original sample
42
Limitations of standard addition
- Precise results only when amount of standard added is comparable to analyte quantity - Time consuming, need multiple samples - Dilution error
43
Internal standard
- Measure signals for both analyte and substance behaving similarly to analyte (known values) - Find F value Ax/[X] = F(Ay/[Y]) - Measure unknown sample signal (Ax) - Spike with known standard (Y), measure signal again (Ay) - Solve for [X] using F value Can make Ax/Ay vs [X]/[Y] plot to average veriability