analytical concepts Flashcards

1
Q

analyte

A

chemical substance being measured

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2
Q

assay

A

process of determining amount of analyte in sample

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3
Q

qualitative analysis

A

identification of elements/compounds/etc in sample

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4
Q

quantitative analysis

A

determination of quantity of analyte in sample

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5
Q

signal

A

measured quantity which correlates to the amount of sample. Ex: absorbance, acid-base indicators

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6
Q

visual detection of signal (examples, pros and cons)

A

Ex: colour change, formation/disappearance of solid, other volumetric analysis

Pros: simple, low-cost, no maintenance

Cons: subjective leading to poor accuracy and precision, not sensitive, large sample volume required, time-consuming

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7
Q

Electrical detection of signal (examples, pros, cons)

A

Ex: voltage, current, transducer (converts light/heat/pressure to electrical output)

Pros: objective, highly sensitive, fast and automated, small sample volume

Cons: costly, maintenance and repairs (eg. calibration)

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8
Q

Noise

A

Variation in measured quantity. Aka standard deviation, denoted σ(bkg)

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9
Q

Background

A

Approximate constant base-level signal. Denoted µ(bkg)

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10
Q

S/N. How to improve it?

A

signal-to-noise ratio. Indicates validity of signal as being actually caused by analyte.

Proportional to sqrt(n) (n = number of measurements). Can be improved by signal averaging.

Valid S/N is >3

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11
Q

Detection limit

A

Amount of analyte corresponding to
S >= µ(bkg) + 3σ(bkg).
Setting µ(bkg) = 0 gives S/N>3

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12
Q

Matrix

A

All sample components apart from analyte

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13
Q

Blank

A

Man-made “sample matrix”

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14
Q

Positive control

A

Sample containing known amount of analyte (helps prevent false negative results)

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15
Q

False negative

A

Assay indicates no analyte when it is actually present

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16
Q

Negative control

A

Sample containing no analyte (helps prevent false positive results)

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17
Q

False positive

A

Assay indicates analyte presence when it is actually not present

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18
Q

Interference

A

Chemical in matrix which causes systematic error.

19
Q

How does interference affect measurements (4 ways)?

A
  • Acts on analyte or reagent
  • Source of large background signal
  • Cause negative or positive bias
  • Cause absolute or relative errors (affects accuracy)
20
Q

Selectivity

A

The extent to which other substances interfere with analyte determination

21
Q

Masking agent

A

Prevents components in matrix from interfering

22
Q

Accuracy

A

Closeness of expected value to true value

23
Q

Absolute error (formula+example)

A

E = xi - µ
Ex: signal always 10% above true value

24
Q

Relative error (formula+example)

A

E = (xi - µ)/µ
- Greater effect when signal is small
Ex. Always measures 2 units below true value

25
Q

Precision

A

Agreement among results. Can be expressed using standard deviation (s)

26
Q

Replication

A

Expected to give the same result in the absence of error.
Samples are…
- From the same source
- Run using the same method
- Under the same conditions

27
Q

Random error

A

AKA indeterminate error.
Introduces uncertainty/stdev. Symmetric about µ.
Can be treated with statistics.
* Problem in precision!!

28
Q

Systematic error

A

AKA determinate error.
Can be absolute or relative.
Skewed results, xi always either higher or lower than µ.
* Problem in accuracy!!

29
Q

Types of systematic error (3)

A

Instrument error
- Calibration can minimize it

Method error
- Chemistry doesn’t behave as expected, something overlooked
- Difficult to ID

Personal error
- Incorrect data recording
- Deviation from established method

30
Q

Confidence interval

A

Likelihood of sample mean being accurate to true mean. Computed with t statistic

31
Q

Case 1 t-test

A

Compare sample mean to known value (from a reference standard).
t(exp)>t(table) means significant difference.

32
Q

Case 2 t-test

A

Compare results from replicate analyses of same sample.
t(exp)>t(table) means significant difference.

F-test should be done first to verify that the precision/variance of the trials is the same.

33
Q

F-test

A

Compares precision of two methods.
F(exp)>F(table) means the difference in precision is significant

34
Q

Case 3 t-test

A

Compare means of paired data
1. Two methods used to measure different samples from same source
2. Measurements before and after drug treatment

35
Q

G-test

A

First test done in statistical analysis, rules out outliers.
Find G(exp) of a sus point.
If G(exp)>G(crit), point is rejected.

36
Q

Least squares analysis

A

Used to fit linear regression line. Assumes only error in y data.

37
Q

Assumptions for fitting linear calibration curves via least squares analysis (4)

A
  1. Relationship between signal and quantity is linear
  2. Residuals are the result of random error affecting y
  3. Error affecting y is normally distributed
  4. Errors in y are independent of the value of x
38
Q

Sensitivity

A

Slope of calibration curve. Signal per unit analyte

39
Q

Dynamic range

A

Concentration over which calibration curve is useful (no extrpolation)

40
Q

Selectivity

A

Given two compounds (1 and 2), the selectivity of a method of analysis is =m1/m2

41
Q

Standard addition

A

Add known, increasing concentrations of analyte to sample. Plot line of best fit, x-intercept gives analyte in original sample

42
Q

Limitations of standard addition

A
  • Precise results only when amount of standard added is comparable to analyte quantity
  • Time consuming, need multiple samples
  • Dilution error
43
Q

Internal standard

A
  • Measure signals for both analyte and substance behaving similarly to analyte (known values)
  • Find F value
    Ax/[X] = F(Ay/[Y])
  • Measure unknown sample signal (Ax)
  • Spike with known standard (Y), measure signal again (Ay)
  • Solve for [X] using F value

Can make Ax/Ay vs [X]/[Y] plot to average veriability