Anemia FINAL Flashcards

(41 cards)

1
Q

Decreased RBC, HGB, and HCT

A

Anemia

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2
Q

Inadequate intake of dietary iron or excessive loss of iron

A

Iron deficiency anemia

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3
Q

Inability to absorb vitamin B12 (cobalamin). Possibly associated with loss of intrinsic factor (e.g., gastrectomy, gastric bypass), or an autoimmune problem.

A

Pernicious anemia

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4
Q

Pancytopenia— depression of the bone marrow in production
of all blood cell types: RBCs, WBCs, and platelets.

A

Aplastic anemia

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5
Q

Associated with decreased dietary intake of folic acid.

A

Folic acid deficiency anemia

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6
Q

Hypochromic

A

Iron or vitamin deficiency

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7
Q

Malfunctioning bone marrow

A

aplastic anemia

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8
Q

Decreased B12

A

Pernicious anemia - lack of intrinsic factor

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9
Q

Destruction by antibodies

A

Erythroblastosis fetalis

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10
Q

Increased RBC destruction

A

Sickle cell

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11
Q

Secondary anemia caused by

A

bleeding, leukemia, cancer, or chronic kidney disease

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12
Q

Causes of anemia

A
  • Defect in bone marrow production of RBCs.
  • Loss of RBC’s due to Hemorrhage, Chronic bleeding, Hemolytic processes
  • Hereditary disorders of the RBCs.
  • Inadequate nutritional intake of iron, folic acid.
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13
Q

General symptoms of anemia

A
  • Pallor of the ears
  • Pale mucous membrane
  • Spooning of the nails
  • SOB
  • DOE
  • Postural hypotension
  • Chronic Fatigue
  • Beefy Red Tongue
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14
Q

Iron deficiency anemia sx

A
  • Asymptomatic in early stages
  • General sx of anemia
  • Pallor, glossitis, cheilitis
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15
Q

Pernicious anemia sx

A
  • General sx of anemia, confusion
  • Paresthesia in the extremities, weakness, loss of vibratory sense
  • Loss of sense of balance, ataxia
  • Smooth beefy red tongue
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16
Q

Aplastic anemia sx

A
  • General sx of anemia
  • Fever
  • Infections, neutropenia
  • Bleeding problems associated with thrombocytopenia
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17
Q

Folic acid deficiency anemia sx

A
  • Slow, insidious onset
  • Weight loss, emaciated
  • May appear ill with malnourishment
18
Q

Anemia risk factors

A
  • Acute or chronic blood loss
  • Increased hemolysis
  • Inadequate dietary intake or malabsorption
  • Bone-marrow suppression
  • Age
19
Q
  • Common in adolescents.
  • Vegetarians and lacto–ovo vegetarians.
  • Occurs in infants whose primary diet is milk.
  • May occur in pregnancy.
  • Heavy menstrual bleeding.
  • Other blood loss states (e.g., peptic ulcer disease [PUD]).
  • Older adults are more prone to iron deficiency anemia because of poor dietary iron intake and decreased absorption in the small intestine.
A

Iron deficiency anemia

20
Q
  • Generally, not associated with inadequate dietary intake.
  • More common in older adults; most common age at diagnosis is 60 years.
  • Familial tendency.
  • May be precipitated by gastrectomy, gastritis, Crohn disease, or chronic alcoholism.
  • Long-term use of proton pump inhibitors and H2-histamine receptor blockers prevent the release of the intrinsic factor.
  • Gastric atrophy, especially in the older adult
A

Pernicious anemia

21
Q
  • Exposure to certain medications and chemicals can precipitate aplastic anemia.
    o Chemotherapeutic agents, radiation.
    o Sulfonamides, chloramphenicol, methotrexate.
    o Anticonvulsant medications (e.g., phenytoin).
    o Benzene, insecticides, arsenic.
  • Radiation therapy.
  • Up to 70% of cases are idiopathic in origin and are thought to have an autoimmune basis.
A

Aplastic anemia

22
Q
  • Poor nutrition due to decreased folic acid intake, alcoholism, anorexia.
  • Malabsorption syndromes.
  • Deficiency may occur with increased demands for folic acid: infancy, adolescence, and pregnancy.
  • Drugs: anticonvulsants, methotrexate, and oral contraceptives.
  • Hemodialysis
A

Folic acid deficiency anemia

23
Q

Iron deficiency anemia meds & treatment

A

Supplemental iron intake is necessary for several months to replenish body storage.
* Supplemental iron.
* Increased dietary iron intake.
* Supplemental folic acid (green leafy vegetables, fortified cereals, enriched rice and bread, liver, Great Northern beans, black-eyed and green peas, avocado, peas, tomatoes, oranges).

24
Q

Pernicious anemia meds & treatment

A
  • Injections of vitamin B12 or intranasal cyanocobalamin may be required for life.
  • Maintain good nutrition with adequate iron, vitamin C, and folic acid intake.
  • Monitor for gastric cancer—there is increased potential with pernicious anemia
25
Aplastic anemia meds & treatment
* Remove causative agent. * Erythropoietin: epoetin alfa * Hematopoietic stem cell transplant
26
Folic acid deficiency anemia meds & treatment
Folic acid oral replacement, 1 mg/day or 5 mg/day for malabsorption syndromes or chronic alcoholism; encourage increase dietary intake of folic acid (organ meats, green leafy vegetables, citrus fruits, whole grains, and beans)
27
CBC count includes
RBC, H&H, WBC, platelets, and bands
28
Mean corpuscular volume (MCV) is
size of red blood cells
29
Normocytic
normal size
30
Microcytic
small cells
31
Macrocytic
large cells
32
Mean corpuscular Hgb (MCH) determines
the amount of Hgb per RBC
33
Normochromic
normal amount of Hgb per cell
34
Hypochromic
decreased Hgb per cell
35
Mean corpuscular Hgb concentration (MCHC)
Indicates Hgb amount relative to the size of the cell
36
Reticulocytes
immature RBCs
37
Major iron storage protein reflects iron storage. Diagnoses iron deficiency anemia.
serum ferritin
38
-Microcytic, hypochromic anemia -Decreased MCV, MCH, and MCHC
iron deficiency anemia
39
-macrocytic anemia -increased MCV
pernicious anemia
40
-normocytic, normochromic anemia -normal MCV, MCH, MCHC
aplastic anemia
41
-macrocytic anemia -increased MCV
folic acid deficiency anemia