Antibiotic resistance required practical Flashcards
(6 cards)
What is aseptic technique
Ensures the microbes being investigated don’t escape or become contaminated with other unwanted and possibly pathogenic microbes
What aseptic techniques are required in investigating antibiotic resistance
- Washing hands thoroughly
- No food or drink in the lab
- Disinfecting work spaces with alcohol
- Not allowing the growth of microorganisms at body temperature
- wear gloves and goggles
- Flaming culture bottlenecks and spreaders to prevent contamination
- sterilising or disposing of all used equipment
- Having a lit Bunsen burner in the room because hot air rises
- Only removing petri dish lids when needed
What apparatus is needed to investigate antibiotic resistance
- Sterile agar plates - sterile due to boiling
- Diluted bacterial with a concentration of CFU/mm^3
- Multiple different antibiotic solutions of a standard concentration
- Paper discs, Bunsen burner, incubator, spreader, goggles, pipettes, gloves
What is the method to investigate antibiotic resistance
- Pre soak paper disks in the different antibiotic solution of same concentrations so the effects of the different antibiotics can be compared
- Spread a sample of the diluted bacterial broth onto the surface of the sterile agar plate (once the spreader and bottleneck has been flamed)
- Lightly press the paper discs onto the surface of the agar making sure they are evenly distributed
- They should not be touching the sides or other bacteria
- Keep the petri dish in an incubator overnight
What will the results for investigating antibiotic resistance show
Overnight antibiotics will diffuse outwards form each paper disk so a gradient forms
- If the bacteria is vulnerable to an antibiotic a clear area will be visible around the disc
- No bacteria is present in the clear area
- More effective antibiotics require a lower concentration to kill bacteria creating a larger clear area
What is the MIC and how can we change our investigation of antibiotic resistance to find it
MIC - minimum inhibitory concentration
MIC is the the lowest concentration of a substance that will inhibit the growth of a microorganism.
We would use the same antibiotic but different concentrations instead of different antibiotics of the same concentration