Areas And Key Executive Of Rooms Division - Part 2 Flashcards

1
Q

Oversees the functions and performances of front desk and uniformed services.

A

Front Office Manager

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2
Q

Review previous night’s occupancy/ADR.
Review arrivals, departures, VIP rooms.
Staffing adjustments and scheduling.
Look over market mix.

A

FO Manager

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3
Q

Responsible for the daily operation of the front desk and closely communicating with the housekeeping department.

A

Front Desk Manager

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4
Q

Staff under FOM
Ensures the quality efficiency and activities.

A

Front Desk Supervisor

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5
Q

Staff under FOM
Ensures guest check-in and check-out.

A

Front Desk Agent/Clerk

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6
Q

Staff under FOM
Leads and supervises bell staff and ensures staffing levels are adequate.

A

Bell Captian

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7
Q

Staff under FOM
Assist guests for registration, to their rooms, and to check out during check-out.

A

Bell Staff

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8
Q

Staff Under FOM
Greet and assist guests arriving at the hotel.

A

Door Person

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9
Q

Staff under FOM
Also called the Garage Supervisor,supervise the valet parking and parking/garage staff.

A

Valet Supervisor

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10
Q

Staff under FOM
Parks, cares, drive, and retrieve guest’s vehicles.

A

Parking attendant

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11
Q

Staff under FOM
Closely monitors the hotel switchboard and the staff of this unit.

A

PBX Supervisor

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12
Q

Staff under FOM
Ensures smooth flow of the internal and external hotel’s telephone communication.

A

PBX Operator

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13
Q

Staff under FOM
Monitors and manages staff in providing assistance to guests with their personal request.

A

Concierge Manager

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14
Q

Ensure all types of reservation are recorded and followed-up.

A

Reservation Manager

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15
Q

Supervise staff in all aspects like using phone etiquette and giving the right information to guests.

A

Reservation Manager

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16
Q

Monitors sales techniques if utilized effectively by staff

A

RM

17
Q

Provides updates or training to concerned staff.

A

RM

18
Q

Prepares and provides updated weekly and monthly reports about the concerned department and sales forecast.

A

RM

19
Q

Works closely with FOM and RDM as may be required.

A

RM

20
Q

Monitors, manages, and controls the daily operations of the reservations department.

A

RM

21
Q

The Housekeeping Manager is AKA…

A

Executive Housekeeper

22
Q

Accountable for the department in terms of staff deployment and development, operational standards, and profitability.

A

HM

23
Q

Owns the accountability for standards of cleanliness, maintenance, and financial performance within its department.

A

HM