Atopy Flashcards

1
Q

Define atopy

A

genetic tendency to develop allergic diseases (eg. allergic rhinitis, asthma and atopic eczema)

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2
Q

Allergy risk factors (5)

A

first born
atopic parents
caesarean section delivery
bottle fed
early antibiotics

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3
Q

Role of Th1

A

biased towards fighting infections
involved in autoimmune diseases

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4
Q

Role of Th2

A

IgE production
mast cell activation
involved in allergic disease

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5
Q

Explain the dirt is good for you theory

A

no longer exposed to lots of different infections/bacteria due to improvements in sanitation/immunisation/hygiene

not enough stimulation of Th1 (infection fighting) side so we produce too many Th2 (allergy) cells

evidence = dirty upbringing (eg. farms) is protective for allergy

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6
Q

What is the atopic triad

A

asthma
atopic eczema
allergies
(+allergic rhinitis)

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7
Q

Symptoms of a food allergy

A

anaphylaxis
diarrhoea
abdominal pain
vomiting
failure to thrive
eczema

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8
Q

Which foods must be declared if included in foods (European Directives)?

A

milk
eggs
cereals containing gluten
peanuts
nuts
fish
soybeans
sesame
crustaceans
molluscs
celery
mustard
lupin
sulphur dioxide (at certain concentrations)

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9
Q

Describe cross reactions

A

allergy to one substance can increase the likelihood of having an allergy to another due to similar protein patterns that the body detect as similar and therefore mounts an allergic response

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10
Q

Give some examples of cross reactions

A

same group:
- peanuts + peas (legumes)

different group:
- egg + peanut
- milk + soya
- egg yolk + bird feathers
- kiwi/banana + latex
- pollen - fruit syndrome (birch common in UK)

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11
Q

What response would indicate a positive skin prick test?

A

weal >4mm

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12
Q

Example of an allergy emergency plan

A

avoidance
antihistamine ASAP
repeat antihistamine
adrenaline (epipen or anapen) - must be >15kg
seek medical help (adrenaline only works ~30mins)

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