B2 Organisation Flashcards

(54 cards)

1
Q

Active site

A

the site on an enzyme where the reactants bind

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Amino acids

A

molecules made up of carbon, hydrogen, oxygen, and nitrogen that are the building blocks of proteins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Amylase

A

enzyme that speeds up the digestion of starch into sugars

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Bile

A

neutralises stomach acid to give a high pH for the enzymes from the pancreas and small intestine to work well. It is
not an enzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Carbohydrase

A

enzymes that speed up the breakdown of carbohydrates into simple sugars

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Carbohydrate

A

molecules that contain only carbon, hydrogen, and oxygen. They provide the energy for the metabolism and are
found in foods such as rice, potatoes, and bread

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Catalyst

A

a substance that speeds up the rate of another reaction but is not used up or changed itself

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Denatured

A

the breakdown of the molecular structure of a protein so it no longer functions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Differentiate

A

the process where cells become specialised for a particular function

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Digestive system

A

organ system where food is digested and absorbed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Enzymes

A

biological catalysts, usually proteins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Fatty acids

A

part of the structure of a lipid molecule

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Glycerol

A

part of the structure of a lipid molecule

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Lipase

A

enzymes that speed up the breakdown of lipids into fatty acids and glycerol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Lipids

A

include fats and oils and are found in foods such as butter, olive oil, and crisps. They are made of carbon,
hydrogen and oxygen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Metabolism

A

the sum of all the reactions taking place in a cell or the body of an organism

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Organ

A

an aggregation (collection ) of different tissues working together to carry out specific functions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Organ system

A

a group of organs that work together to carry out specific functions and form organisms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Proteases

A

enzymes that speed up the breakdown of proteins into amino acids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Proteins

A

molecules that contain carbon, hydrogen, oxygen, and nitrogen and are made of long chains of amino acids. They
are used for building the cells and tissues of the body and to form enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Simple sugars

A

small carbohydrate units, for example glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Tissue

A

a group of specialised cells with a similar structure and function

23
Q

Aorta

A

the artery that leaves the heart from the left ventricle and carries oxygenated blood to the body

24
Q

Artery

A

blood vessels that carry blood away from the heart. They usually carry oxygenated blood and have a pulse

25
Atria/ Atrium
the upper chambers of the heart
26
Capillaries
the smallest blood vessels. They run between individual cells and have a wall that is only one cell thick
27
Coronary arteries
the blood vessels that supply oxygenated blood to the heart muscle
28
Double circulation system
the circulation of blood from the heart to the lungs is separate from the circulation of blood from the heart to the rest of the body
29
epidermal
the name given to cells that make up the epidermis or outer layer of an organism
30
Guard cells
surround the stomata in the leaves of plants and control their opening and closing
31
Haemoglobin
the red pigment that carries oxygen around the body in the red blood cells
32
Palisade mesophyll
the upper layer of the mesophyll tissue in plant leaves made up of closely packed cells that contain many chloroplasts for photosynthesis
33
Phloem
the living transport tissue in plants that carries dissolved food (sugars) around the plant
34
Plasma
the clear yellow-liquid part of the blood that carries dissolved substances and blood cells around the body
35
Platelets
fragments of cells in the blood that play a vital role in the clotting mechanism of the blood
36
Pulmonary artery
the large blood vessel that takes deoxygenated blood from the right ventricle of the heart to the lungs
37
Pulmonary vein
the large blood vessel that carries oxygenated blood from the lungs back to the left atrium of the heart
38
Red blood cells
biconcave cells that contain the red pigment haemoglobin and carry oxygen around the body in the blood
39
Spongy mesophyll
the lower layer of mesophyll tissue in plant leaves that contains some chloroplasts and many large air spaces to give a big surface area for the exchange of gases
40
Statins
drugs used to lower blood cholesterol levels and improve the balance of high- to low-density lipoproteins in the blood
41
Stents
a metal mesh placed in a blocked or partially blocked artery. They are used to open up the blood vessel by the inflation of a tiny balloon
42
Translocation
the movement of sugars from the leaves to the rest of the plant through the phloem
43
Transpiration
the loss of water vapour from the leaves of plants through the stomata when they are opened to allow gas exchange for photosynthesis. It involves evaporation from the surface of the cells and diffusion through the stomata
44
Veins
blood vessels that carry blood away from the heart. They usually carry deoxygenated blood and have valves to prevent the backflow of blood
45
Vena Cava
the large vein that brings deoxygenated blood from the body into the heart
46
Ventricles
chambers of the heart that contract to force blood out of the heart
47
White blood cells
blood cells involved in the immune system of the body. They engulf pathogens and make antibodies and antitoxins
48
Xylem
the non-living transport tissue in plants that transports water from the roots to the leaves and shoots
49
Tumours
A mass of cells that are dividing out of control
50
Benign tumour
growths of abnormal cells that are contained in one area, usually within a membrane, and do not invade other tissues
51
Carcinogen
agents that cause cancer or significantly increase the risk of developing cancer
52
Malignant tumours
invade neighbouring tissues and spread to different parts of the body in the blood where they form secondary tumours. They are also known as cancers
53
Coronary heart disease
A condition caused by the narrowing of the coronary artery
54
Non- communicable disease
A disease which can not be spread.