Basic Metabolism Flashcards
(41 cards)
What are the 3 energy sources
Carbohydrates;
Lipids;
Proteins;
Carbohydrate, proteins and lipids yield how much energy per gram?
Carb, protein - 4kcal (17kJ);
Lipid - 9kcal;
Recommended intake of the 3 energy sources
Carbohydrate - 55%;
Lipids - 30%;
Proteins - 15%;
What is ATP
Adenosine triphosphate;
Energy currency of the cell;
ATP hydrolysis to ADP and Pi is?
Phosphorylation of ADP to form ATP is?
Exergonic;
Endergonic;
Gamma-phosphate bond of ATP is?
High energy bond
Catabolism
Energy yielding nutrients (fats, carbs, proteins) converted to energy poor products (CO2, H2O, NH3);
Anabolism
Precursor molecules (amino acids, sugars, fatty acids, nitrogenous bases) converted to complex molecules (protein, polysaccharides, lipids, nuclei acids); Needs ATP and NADH;
3 stages
- Hydrolysis of complex molecules to component building blocks;
- Conversion of building blocks to Acetyl CoA (or other simple intermediates);
- Oxidation of acetyl CoA (oxidative phosphorylation)
Carbohydrate
CH2On;
Contains C combined with hydroxyl, keto, aldehyde and hydrogen;
Simple carbohydrates (monosaccharides);
Complex polymers (polysaccharides);
Simplest carbohydrate has?
3C;
Aldehyde or ketone group;
Example: glyceraldehyde - asymmetric C2 - has D and L enantiomers;
Generic names for: 3C; 4C; 5C; 6C; 7C; 9C;
Trioses; Tetroses; Pentoses; Hexoses; Heptoses; Nonoses;
Glucose
Most abundant carbohydrate; C6,H12,O6; Exists in D and L enantiomers; Found in plasma, cellls; Stored as insoluble glycogen; Comes from diet or body stores;
In solution glucose forms a 6 membered ring called? 5 membered is are called?
Pyranose;
Furanose;
Polysaccharides
Assembled from monosaccharide units joined by glycosidic bonds;
Same/diff monosaccharides;
May be branched - glycogen;
Major transported carbohydrate in blood
Glucose
Blood concentration of glucose is tightly controlled by
Hormones
Fasting conc of glucose;
Following a high carb meal;
4mM;
8mM;
Glusose is required by?
Brain and RBCs
Majority of carbohydrates in diet are
Polysaccharides
Digestion of carbohydrates
Salivary amylase in mouth (to oligosaccharides);
Pancreatic amylase in small intestine;
Final digestion my mucosal cells (disaccharides to monosaccharides);
Glucose taken into cells with Na+ by active transport;
Glucose uptake
Taken into cells from blood by facilitated diffusion mediated by hexose transporter proteins in PM (GLUTs);
Tissue specific expression of different gluts;
Insulin increases activity/expression of GLUT 4, regulated uptake by muscle, adipose, heart;
Glucose uptake by brain GLUT3;
Kidney, pancreas, liver - GLUT 2;
RBCs - GLUT 1 - Insulin independent
Hyperglycaemia
Hypoglycaemia
High blood glucose conc;
Low blood glucose conc;
Glycolysis location. Yields?
Cytosol of every cell in the body;
ATP and intermediates;