Basics Flashcards

(53 cards)

1
Q

When/Where was the first wine discovered?

A

Caucus/7000 BC

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2
Q

How many literes in an amphorae?

A

36

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3
Q

When was the wine bottle invented?

A

17th century

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4
Q

Why is wine dry?

A

All sugar converted to alcohol

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5
Q

What do grape skins add to wine making processs?

A

Tannin & Color

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6
Q

How long does it take a vine to first produce fruit?

A

2-3 years

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7
Q

Give an example of vinifera - new world hybridg?

A

Muller - Thurgau

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8
Q

What are some taste characteristics of cabernet sauvignon?

A

Black Currant, High Tannin

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9
Q

Where is cabernet sauvignon grown?

A

France, Chile, Australia, Northern California

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10
Q

What are some taste characteristics of merlot?

A

Plummy, Plump, Soft

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11
Q

Where is merlot grown?

A

France, Italy, Chile, USA

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12
Q

What are some taste characteristics of tempranillo?

A

Tobacco, Spice, Leather

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13
Q

Where is tempranillo grown?

A

Spain, Portugal

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14
Q

What are some taste characteristics of Syrah?

A

Black Pepper, Dark Chocolate, Medium to High Tannin

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15
Q

Where is Syrah grown?

A

France, Australia, Chile, South Africa, New Zealand, Washington, Argentina

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16
Q

Where is grenache grown?

A

France, Spain, Italy, California, Australia

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17
Q

What are some taste characteristics of Sauvignon Blanc?

A

Grass, Herbs, Green Fruits

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18
Q

Where is Sauvignon Blanc grown?

A

Loire, California, Australia, New Zealand (Marlborough), Chile, South Africa

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19
Q

What are some taste characteristics of pinot noir?

A

Cherry, Raspberry, Violets, Game

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20
Q

Where is Pinot Noir grown?

A

France, Germany, New Zealand, Oregon, Australia

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21
Q

What are some taste characteristics of Sangiovese?

A

Prune to Barnyard

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22
Q

Where is Sangiovese grown?

23
Q

What are some taste characteristics of Mourvedre?

A

Animal, Barnyards

24
Q

Where is Mourvedre grown?

A

Bandol (France), South Australia

25
What are some taste characteristics of Cabernet Franc?
Leaves
26
Where is Cabernet Franc grown?
France (Loire & St. Emilion), New Zealand, Long Island, Washington, Italy
27
What are some taste characteristics of Riesling?
Minerals, Flowers, Lime, Honey
28
Where is Riesling grown?
Germany, Alsace, Austria, Australia, New York, Michigan
29
Where is Pinot Gris grown?
Alsace, Italy, Oregon, New Zealand, Australia
30
What are some taste characteristics of Malbec?
ranges from spicey to gamey
31
Where is Malbec grown?
Southwest France, Argentina
32
What are some taste characteristics of Chenin Blanc?
Honey, Damp Straw, Apple
33
Where is Chenin Blanc Grown?
France, California, South Africa
34
What are some taste characteristics of Zinfandel?
Berry, High Alcohol
35
Where is Zinfandel grown?
California, Italy
36
What are some taste characteristics of Muscat Blanc
Grapey, Simple
37
Where is Muscat Blanc Grown?
France, ITaly, Corsica, Greece, Australia
38
What are some taste characteristics of Semillon?
Figs, Citrus, Lanolin
39
Where is semillon grown?
Australia, South Africa
40
How do vineyards ward off chill?
Lighting fires, Spraying vines with water, wind machines, helicopters
41
How long is a typical growing season?
150 - 190 days
42
What are the ideal temperature ranges for growing?
55 - 70 F
43
What is the typical growing season in the northern hemisphere?
April to end of october
44
Name two fungal pests in vineyards?
Oidium, Peronospera
45
When and where did Phyllorexa start?
England, 1863
46
Name some insects that effect vineyards?
Aphid, Red Spiders, Cochylis, Asian Lady Beetle, Eudemis Moth, Spotted Wing drosophilia
47
What is the effect of excess nitrogen in soil?
Over-vigorous vines and leaf production
48
What is a tracteur enjambeur?
Straddle tractor
49
What is a green harvest?
Cutting off bunches of green grapes to reduce yield.
50
What is the utility of cover crops?
Good insects, Reduce erosion, Aerate Soils for microbes, , Compete for water, Ploughed into soil to add structure
51
What is coulure?
Stalks with a large number of shriveled berries
52
What is millerandage?
Different sized berries ona bunch
53
What is MOG?
Material other than grapes