beer Flashcards

(27 cards)

1
Q

beer is a…

A

fermented alcoholic beverage brewed from malted grains & flavored with hops

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2
Q

one of the most [] beverages in []

A

popular; the world

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3
Q

the four main ingredients in beer

A
  • malted grains [barley, etc]
  • hops [many varieties]
  • yeast [several strains]
  • water [purified, mineral, etc.]
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4
Q

the process of beer production

A
  1. making malt from fresh grains
  2. mashing
  3. lautering
  4. hopping & boiling
  5. hop separation & cooling
  6. fermentation
  7. maturing
  8. packaging
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5
Q

making malt from fresh grains

A
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6
Q

mashing

A
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7
Q

lautering

A
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8
Q

hopping & boiling

A
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9
Q

hop separation & cooling

A
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10
Q

fermentation

A
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11
Q

maturing

A
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12
Q

packaging

A
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13
Q
A
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14
Q

popular types

A

ales, lagers

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15
Q

ales

A
  • brown ale
  • pale ale
  • india pale ale [i.p.a.]
  • amber ale
  • sour
  • wheat
  • porter
  • stout
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16
Q

lagers

A
  • bock
  • dunkel
  • malt liquor
  • pilsner
17
Q

brown ale

A

a medium-bodied beer that has toasty & slightly sweet overtones

18
Q

pale ale

A

a blonde to copper colored, medium-bodied ale with a fair hoppy character

19
Q

amber ale

A

a reddish, medium-bodied beer with a good balance of hops & malt

20
Q

sour

A

a highly acidic & tart beer [may use wild yeast during brewing]
* fruit sometimes used for flavoring
* belgian lambics are a popular type of sour

21
Q

wheat

A

made with malted wheat & may also be called whit, white, or hefeweizen

22
Q

porter

A

a robust & complex, full-bodied dark ale with a mild to zesty range of hops

23
Q

stout

A

a dark, full-bodied brew that may have a creamy texture and slightly burnt finish
* dark appearance is due to the way barley is roasted

24
Q

bock

A

a strong, lightly hopped, nutty tasting beer with subtle caramel notes

25
**dunkel**
a smooth & well-balanced dark lager with a soft malt taste
26
**malt liquor**
made with an excess of sugar to make a highly alcoholic brew
27
**pilsner**
a dry & crisp beer typically containing low to medium amounts of hops