Best Sommelier 2023 Flashcards
(102 cards)
Where is Sloe Gin produced?
UK/France
What size is Balthazar?
12L, 16 Bottles
ASI Best sommelier of Asia & Oceania 2018
Wataru Iwata
Amstel beer origin
Netherlands
What is a Grand Marnier?
A French liquor made from bitter orange peel, spices and vanilla with a cognac base and aged in French oak casks.
Bintang Beer brand origin
Indonesian (star beer)
What is a Midori?
A melon flavoured green liquor, produced in Mexico but originally from Japan.
What are the ingredients found in a Negroni?
Gin, Campari, red Vermouth & Soda water(optional)
What is a Prunelle?
A French plum coloured liquor produced from sloes, sugar and sometimes added almonds macerated in brandy.
Produced in Burgundy.
Which farm became the first to become a co-operative in 1867
Oude Libertas
Explain the characteristics of this Champagne
Blanc de Blanc 2012
Extra Brut : 0,6 grams of sugar
(Extra brut - Very dry)
100% Chardonnay
Where does this Vermouth come from> Lustau
Jerez de la Frontera, Spain
When was the first Stellenbosch Wine Routes road sign first erected?
1981 0n SWR’s 10th birthday
List the 14 best Vintages of Champagne
1995
1996
1998
1999
2000
2002
2003
2004
2005
2006
2008
2009
2012
2013
Who won the best Sommelier in the 2016 (Mendoza)
Jon Arvid Rosengren (Sweden)
Pastis Origin
South of France
What size is a Quarter bottle?
185ml
What’s the Prestige Champagne for Bollinger?
Grand Année
What is a Pu er Tea?
Pu’er or pu-erh is a variety of fermented tea traditionally produced in Yunnan Province, China. In the context of traditional Chinese tea production terminology, fermentation refers to microbial fermentation, and is typically applied after the tea leaves have been sufficiently dried and rolled.
When did Henri become cellar master of Telmont?
1937…. following the death of his father.
What is the approximate amount of sugar for Sec?
17-32g/l
What is Mandarine Napoleon made from?
Sicilian Mandarine peel and 21 other botanicals. its triple distilled.
What is the approximate amount of sugar for Brut? Very dry
0-6g/l
ASI Best sommelier of Europe & Africa 2021
Salvatore Castano