Biochem - Exam 1 and 2 Flashcards
(176 cards)
What are the main types of chemical bonding?
Covalent
Non-Covalent:
- Ionic
- Hydrogen
- Van der Waals attractions
- Hydrophobic Interactions, i.e. protein folding
What are the four main molecule types in living things (list both monomers and the polymers they form)?
Sugars = polysaccharides AAs = protein FAs = fats, lipids, membranes Nucleotides = nucleic acidss
What is the structure of a….
- Hydroxyl
- Carboxyl
- Ketone
- Methyl
- Amino
- Aldehyde
- Sulfhydryl
- Disulfide
- Phosphate
- Hydroxyl = -OH
- Carboxyl = -COOH
- Ketone = =O
- Methyl = -CH3
- Amino = -NH2
- Aldehyde = =O + H
- Sulfhydryl = -SH
- Disulfide = -S-S-
- Phosphate = PO4 (one =)
How many cells do we have and how big are they?
Humans have around 10^14 cells with varying sizes.
Most cells in an organism have a diameter less than 30μm.
White blood cells =±3μm long and nerve cells up to 1m.
Why does the number of cells in an organism increase as the organism gets larger, but not the size of individual cells?
Maintenance of SA:V
To allow adequate exchange of nutrients, ions, waste, gases etc
What are the defining features of Prokaryotes?
- No nucleus
- No membrane bound organelles
- cell division by fission (not mitosis) – rapid growth and reproduction
- Size range: 1-10μm
What are the defining features of Eukaryotes?
- Nucleus and nucleolus
- Membrane-bound organelles
- Cell division by mitosis or meiosis
- Bigger than prokaryotes
- Many are multicellular (i.e. animals and plants)
What are the defining features of viruses?
- These are not cells.
- The nucleocapsid is comprised of an outer protein coat (capsid) and an inner core of nucleic acids
- Tail
- End Plate
- Tail Fibers
What type of reaction often forms polymers?
condensation reactions (opposite of hydrolysis where water is added).
What are the main chemical features of carbs?
Monomer – monosaccharides
Basic unit – CnH2nOn, where n is between 3-8.
Polority – Polar, therefore water soluble
Main Functional Groups – Aldehyde, Ketone
Bonds - glycosdic
What are Glycosidic bonds and in what macromolecule are they relevant?
Glycosidic bonds are covalent bonds forms between monosaccharides from a condensation reaction. I.e. glucose. An O atom bonds to carbons on each monosaccharide.
What molecules are used for storage?
Starch – plant cell and seed storage
Cellulose – structural sugar in plants
Glycogen – animal cell storage – 1000s of glucose monomers
What causes lactose intolerance?
Lack of lactase – the enzyme that breaks down lactose into glucose and galactose. Bacteria multiply in the undigested milk sugar in the gut which results in gas, cramps, bloating.
Can be seen in children after one month if they pull legs up in pain after 1-2 hours after feeding screaming.
Primary Lactose Intolerance – remove lactose from diet
Secondary lactose intolerance – following bad GI infection, can last months.
What are the chemical properties of lipids?
Monomer – fatty acids
Polority – non-polar, therefore not water soluble
Bonds – ester bonds
What are the main types of lipids?
3 main types: Fats & oils & waxes, phospholipids, steroids.
What is a triaglyceride?
Triaglyceroles = glycerol + 3xfatty acids
Saturated has higher mpt.
Formed when three fatty acids join to a glycerol linked by ester bonds.
What is a phospholipid?
Contain N and P as well as C,H,O.
One fatty acid is replaced by phosphate, which is polar and therefore water soluble. Phospholipids are therefore amphipathic.
Often the phosphate group is attached to another functional N-containing group.
What are steroids?
Regulatory molecules composed of interconnected rings.
Non-polar, therefore hydrophobic
Examples – vitamins, hormones, cholesterol
What is rickets?
Disorder involving lipids (cholesterol and Vitamin D (cholecalciferol). At age one year, will be underweight with soft, pliable bones (inadequate calcification). Receive vitamin D treatment.
In adults – osteomalacia.
What are the chemical properties of proteins?
Bonds – peptide bonds
Formation - condensation
20 Amino acids
Central carbon attached to an H, amino group, carbocylic acid
They are chiral with L and D forms. Our proteins are L.
Always write from amino terminal to carboxyl.
What are the ionic forms of proteins?
- In acidic pH: Cation (NH3+)
- In neutral pH: Zwitterion (NH3+ and COO-)
- In Basic pH: Anion (COO-)
What is a peptide bond?
- C(=O) - N(H) -
What are the structures of gly, ala, phe and tyr?
Glycine - R = H
Alanine - R = CH3
Phenylalanine - R = CH2-@
Tyrosine - R = CH2-@-OH
What are the structure levels of protein?
Primary - AA sequence
Secondary - repeating patterns - helixes, pleated sheets and random coil.
Tertiary - Overall confirmation - Driven by hydrophobic forces and disulfide bonds.
Quaternary - Interaction of subunits