Biochemsitry Flashcards
(52 cards)
What are monosaccharides?
Carbohydrates composed of single sugar units.
Examples include glucose, fructose, and galactose.
What is a disaccharide?
A carbohydrate composed of two monosaccharides bonded together.
The bond is called a glycosidic linkage.
What is a monomer?
The smallest repeating unit of a polymer.
Example: Monosaccharide (glucose).
What is a polymer?
A large molecule composed of repeating units of smaller molecules (monomers).
What are lipids composed of?
Composed of carbon (C) and hydrogen (H) in varying proportions.
What are the functions of lipids?
Insulate against heat loss and form a protective cushion around major organs. Also provide energy (the most per gram, but not primary source of energy-carbs are)
They are also a major component of cell membranes.
What are the enzymes that hydrolyze proteins?
Proteases, such as Pepsin in the stomach, break down proteins into amino acids.
What enzymes hydrolyze lipids?
Lipases, which are hydrophilic and found in bile, target primary ester linkages and emulsify fats.
Which enzymes hydrolyze carbohydrates?
Maltase and Amylase (mouth and pancreas) are specific enzymes that break down carbohydrates.
What does Maltase do?
Maltase (with H2O) breaks Maltose into 2 glucose
Example: Maltase and water hydrolizes into 2 glucose molecules.
What is Chymosin and where does it come from?
Chymosin comes from microbes and helps make cheese.
What is the role of Proteases in beer production?
Proteases come from microbes and prevent cloudiness in beer.
What does Citrate Synthase do?
Citrate Synthase comes from fungi and makes citric acid used for jams.
List the essential amino acids.
- Isoleucine
- Leucine
- Lysine
- Threonine
- Phenylalanine
- Methionine
- Valine
- Tryptophan
What governs metabolism?
Metabolism is governed by the 2 laws of thermodynamics.
What is the law of conservation of energy?
Matter can’t be made or destroyed. As energy is converted, some is always ‘lost’, commonly in the form of heat.
What are enzymes?
Enzymes are proteins that have globular shapes with pockets or indentations known as active sites.
What is the enzyme-substrate complex?
The substrate and active sites join together to form an enzyme-substrate complex.
What are competitive inhibitors?
Competitive inhibitors are molecules of similar shape to the substrate that interfere with enzyme function and thus the chemical reaction.(can stop or slow down enzymes ability)
What is the behavior of enzymes?
Enzymes are free to bind to other substrates when they have completed their activity, are specific to their substrate, and are usually named after the molecule they cause to react.
What suffix do most enzymes have?
Most enzymes normally end in ‘ase’.
What does maltase do?(and H2O)
Maltase is an enzyme that breaks down maltose into 2 glucose molecules.
What is denaturation in proteins?
The process where proteins lose their shape and function due to exposure to extreme heat, major pH changes, or heavy metals, which disrupt bonds.
Denaturation alters the protein’s native structure, affecting its biological activity. ALTERS STRUCTURE AND FUNCTION
What are the primary functions of proteins?
- Transport O2 and CO2 throughout the body
- Structural components (hair, nails, skin, tendons)
- Enzymes
- Antibodies
- Hormones (chemical messengers)
Proteins play crucial roles in various biological processes.