Biology Ecosystems Flashcards

(135 cards)

1
Q

Radiant energy

A

Light and heat energy from the sun.

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2
Q

Habitat

A

The natural environment in which all living organisms live. Also sometimes called a shelter.

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3
Q

Population

A

The some species ( of organism ) living in the same environment

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4
Q

Ecosystem

A

Made up of all living and non living organism in that environment. The interaction between living organisms as well as between living organisms and abiotic factors.

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5
Q

Photosynthesis

A

Radiant energy is converted into potential energy which is stored in food, and oxygen is released.
During photosynthesis, plants use the energy from the sun to produce food
Chlorophyll
Carbon dioxide + water ———> glucose + oxygen
Sunlight

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6
Q

Chemical reactions

A

Chemical reactions that take place when two or more compounds react and form a new substance.

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7
Q

Photo

A

Light

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8
Q

Thesis

A

To make

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9
Q

Chlorophyll

A

Green pigment in plant cells that absorb radiant energy.

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10
Q

Potential energy

A

Energy that is stored in an object or system

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11
Q

Interdependent

A

Two or more things that interact with each other.

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12
Q

Variable

A

Any factors that has an impact on the investigation.

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13
Q

Independant variable

A

The factor that you will purposely change.

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14
Q

Dependant variable

A

The variable that you will measure.

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15
Q

Controlled variables

A

Variables that are kept the same.

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16
Q

Fair test

A

An investigation where all the variable are controlled.

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17
Q

Practical investigation

A

Scientific experiments and tests to find answers and questions.

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18
Q

Hypothesis

A

Possible explain anion or answer to the questing you are investigating.

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19
Q

How do you carry out a a practical investigation?

A

Step 1: observe the world and ask questions.
Step 2: write a hypothesis.
Step 3: plan your investigation.
Step 4: conduct your investigation and record your findings.
Step 5: analyse your results and draw a conclusion.
Step 6: evaluate your investigation.

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20
Q

Respiration

A

Process in cells where glucose is broken down and energy is released.
During respiration, food is broken down and energy is released.

Glucose + oxygen —–> energy + carbon dioxide + water

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21
Q

How do you tell if something is living.

A

M- movement
R- respiration
S- stimuli

G- growing
R- reproduction
E- excretion
N- nutrients

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22
Q

Ecology

A

The interaction between living thing and with their physical and chemical environment.

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23
Q

Ecosystem

A

All the living and non living in an in environment and the different ways in which they interact with each other.

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24
Q

Population

A

A group of individuals of the same species living in the same ecosystem.

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25
Population
A group of individuals of the same species living in the same ecosystem.
26
Community
The different populations that interact with one another in the same ecosystem
27
Biosphere
``` Largest biological system on earth All the different areas on earth where life exists Includes Lithosphere, Atmosphere Biosphere Hydrosphere Living organisms, dead decaying Consists of smaller units called ecosystems ```
28
Biotic factors
Living - organisms compete - living organs and thief interactions make up the biotic factors
29
Abiotic
Non-living | -include: temperature, wind, water, light intensity, soil and slope.
30
The need for energy drives interaction between organisms - explain what this means
Organisms cannot survive by themselves , they need other organisms to survive. Every living thing needs energy and they. Get that energy through interactions with other organisms,
31
Ultimate source of energy | Provides which energy?
Sun | Heat and light
32
Three things that the plant needs in order to photosynthesis
Sunlight - chlorophyll in green plants convert radiant energy Water- roots absorb from soil Carbon dioxide - absorb from air and release oxygen
33
Equation for photosynthesis
Carbon dioxide +water- chlorophyll =
34
Energy cannot be created or destroyed . Plants convert radiant energy into what kind of energy?
Potential energy stored in the glucose
35
Glucose in plant gets changed into 1. 2.
1. Starch- humans and animals use | 2. cellulose
36
Why are photosynthesis and respiration opposites?
Respiration - food is broken down and energy is released | Photosynthesis - energy from sun is used to create food
37
What is the substance that takes part in a chemical reaction called
Reactant
38
Plants that make their own food
Producers
39
Name 4 non living parts of an ecosystem
``` Sunlight Sand Wind Water Temperature ```
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For things why animals rely on an ecosystem
Shelter Food Breeding space Hiding from enemies
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Organisms that eat other organisms is called
Food chain
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4 different levels at which things are classified in an ecosystem
Ecosystem Biosphere Communities Populations
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Ecosystem is made up of two parts
Non living - habitat | Living- community
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Examples of different ecosystems
``` Forest desert grassland river coastal ```
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A system.....
Consists of different parts that work together for a common purpose
46
Examples of interactions between organisms
Pollination of plants by bees and birds
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Organisms will complete with each other for ....(5)
``` Food Mates Space Light Water ```
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7abiotic factors are
``` Temperature Wind slope Soil Light Water Atmosphere ```
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Temperature affects organisms?
Some organisms survive in very hot, or very cold areas, seasons change temperature, day and night changes temperature. 0-40degrees
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Wind affect organisms
Pollination, stunt plant growth
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Water affects organisms
Need to survive Water recycled through biosphere in water cycle In dry areas animals and plants adapt
52
Organisms need light...
Photosynthesis, Some plants grow better in shade, some in full light Amount of sunlight vary during different seasons
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Organisms need soil
Sandy, loamy, clay | Different soils suit different plant growth
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Slop affects organisms
Slope is how steep the land is. | Water runs off it causing erosion and making it difficult for plant growth
55
Examples of what can survive and adapt in rapidly changing ecosystems (3) Why can they adapt quickly?
Rats ,starlings, weeds Eat a variety of food Can survive in different environments
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Organisms can be classified into groups according to what they
Eat
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what are producers?
Green plants which are able to use photosynthesis to produce their own food - stored as starch in plant Plants Algae
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What are herbivores ?
``` Animals that eat only plants and get their energy from plants Eg Aphids Locusts Giraffe Elephant Sparrows Cows ```
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What are carnivores?
Animals that get their energy indirectly from plants through the meat of other animals Leopards Ladybirds Eagles
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What are omnivores?
``` Animals that eat plants and animals Eg Humans Pigs Warthogs Baboons Some birds that eat insects and seeds ```
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What are scavengers?
Animals - carnivores that eat meat of dead animals or decaying meat Vultures, hyenas Jackals
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Insectivores
Carnivores that feed on insects Aardwolf Bat eared fox Pangolins
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Two kinds of carnivores
Insectivores and scavengers
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What are deComposers?
``` Organisms that break down or decompose, decaying plants or animals and their wastes eg Bacteria Fungi Millipedes Beetles Earthworms ```
65
How are fungi decomposers?
They release chemicals called digestive enzymes into the dead matter which breaks it down into simpler substances They release nutrients back into the soil
66
How to bread mould work?
Network of strands called hyphae
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Why Are decomposers important
1. There is a limited supply of materials and nutrients on earth, if they weren't recycled by decomposers they would be lost forever 2 and nutrients would be used up in the earth so that nothing could grow 3Decomposers are important to humans because they decompose human waste and sewerage to produce fertilisers and purified water.
68
Energy from the sun being passed along to other living things is called
The food chain
69
What do food chains show?
Food chains show the relationship between living things. A food chain always starts with the producer And ends with a decomposer which puts nutrients into the soil
70
What do the arrows show on a food chain
The direction of the energy flow
71
What are food webs?
A group of food chains connected together
72
What is a trophic level?
Each step or stage in a food chain is a trophic level
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First trophic level Second trophic level Third trophic level
First trophic level- producers Second trophic level- herbivores / primary consumers Third trophic level - omnivores/ herbivores tertiary consumers
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Each consumer depends on.......for energy
The trophic level below it
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Why is only 10%of the energy from the trophic level transferred to the next level?
90% of the energy is used by the animal for reproduction/ respiration/ movement/ heat
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Which trophic level contains the most energy?
The producer
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Why is there less energy available at the top of the trophic pyramid
Because energy is lost in each level and 90% is used up by each organism Only a small portion of energy is stored and passed onto the next trophic level
78
What does balance in an ecosystem mean?
The number of organisms an ecosystem can support depends on the resources in that ecosystem Food Shelter Water If there are lots of resources the ecosystem can support many individual and large populations
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Balance in an ecosystem can be affected by:
Natural factors | Human factors
80
Natural factors that affect balance in ecosystem
Fire Weather- floods droughts Climate change- sudden temp change
81
Human disruptions to ecosystem
Pollution | Poaching
82
Pollution define
The harm done when toxic materials or substances are released into the environment - usually by humans
83
What are some pollutants ?
``` Household or industrial waste Plastic toxic chemicals from factories Smoke and gases Chemical fertilisers Acid rain Thermal pollution ```
84
What is acid rain?
When fossil fuels (sulphur dioxide )are released into the atmosphere it dissolves in rain and makes sulphuric acid droplets Damages building, crops, and trees Changes the PH of river water - affects the fish and animals in that ecosystem
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How does pollution change water temperature? | Called - Thermal pollution
Factories dump warm water inrivers Or when overhanging plants are removed Temperature changes and less oxygen in water
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What is poaching
The illegals removing of animals from the wild eg rhino
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Name some organisms that are poached
Perlemoen Rhino Elephant
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What is an adaptation? When does an adaptation occur?
A characteristic that helps a living organism survive in its environment When ere is a change in the structural, behavioural, functional characteristics of an organism
89
Name examples of these adaptations Structural Behavioural Functional
Structural- beaks of bird adapted to their food source Behavioural - desert animals go underground during heat of the day Functional - sweat to cool down
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Practical investigation to remember
1. What is the question?....to determine... 2. hypothesis 3. Determine Independent and dependent and control variable Independent on x axis Dependent on y axis 4 conclusion 5 what could be done to improve the investigation
91
Formula for finding out the percentage of air in soil.
Expected volume - actual volume ——————————————— x 100 Volume of soil sample
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Formula for finding out the percentage of water in soil.
Initial mass of soil- mass after 1( or more ) day(s) —————————————————————— x100 Initial mass of soil
93
Three kinds of plants sorted according to water needs
Mesophytes Xerophytes Hydrophytes
94
Phytos means Hydro means Xero Mesos
Plant Water Dry Middle / moderate
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Hydrophyte adaptations for the roots
``` Small and poorly developed No root hairs Roots only for anchorage Roots are short Do not absorb mineral salts Do not have cork or wax layer Xylem - water conducting tissue is poorly developed ```
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Hydrophytes how is stem adapted
``` Air spaces in stem allow plant to float Stem covered with mucous to keep bacteria out and reduce friction Stem stores water Underground stem - rhizome Xylem poorly developed ```
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Hydrophytes how leaves are adapted
Thin and large and round to float Stomata on upper surface only Large surface area allows for exchange of gases Thin cuticle to prevent water loss Leaf stalks or petioles are long and flexible allows for floating
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Xerophytes how adapted 4 general ways
They need to absorb water from dry environment They need to store water They need to prevent water loss They need to protect themselves from animals eating them
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Xerophytes root system how adapted
Short and underground Adventitious root system Not very deep so that it can absorb surface water Corky layer to prevent water loss Have many root hairs to get maximum water
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Xerophytes how stem is adapted
Thick to store water | Waxy layer to prevent water loss
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Xerophytes how leaves adapted
Spirally placed to protect base of leaf from sun and hot air No stalks water goes directly to leaves Arrangement allows water to fall towards the stem Thick and fleshy to store water Thorns and spines to prevent water loss The stomato are sunken
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Structure on the the upper surface of the lily to prevent water loss
Cuticle
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Water conducting tissue of a leaf
Xylem
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Name three animal adaptations
Protective colouring Camouflage Mimicry
105
What is protective colouring
The colouring of the animal makes it almost invisible against the background
106
What is camouflage
When an animals colouring and body shape make it blend in with surrounding area
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What is Mimicry
Animal bears a close resemblance to another animal which is dangerous and therefore scares predators off Model is the animal that is copied The mimic is the animal that is doing the copying
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What are two ways in which we may become aware of micro organisms in our environment
Decaying food | If we get sick from virus or bacterial infection
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4 types of micro organisms
Bacteria Virus Fungi Protists
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What are viruses
Microscopic particles that attack healthy cells in an organism Not considered living since they do not carry out all life processes ( do not break down food for energy) ( not able to reproduce by themselves - need host cell to reproduce and kill host cell in the process
111
What are bacteria
Living things that are not plant and not animal but MONERA - all unicellular ( 1 cell) live together in colonies that are multicellular
112
Know diagram of bacteria
``` Cillia Dna Flagellum ( tail) Cell wall Membrane Cytoplasm ```
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3 types of bacteria grouped according to their shape
Rod shaped - bacilli Spiral - spirilli Round - cocci
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Protist belong to which kingdom
Protista
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What are protists
Unicellular Live in water Not animal. Plant, MONERA, fungi
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Example of a protist
Amoeba Red algae Slime Moods
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What are fungi
Not plant or animal but related May be uni cellular - yeast My be multi cellular- mushroom
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How to fungi grow
Spreading network of branches called hyphae- they release enzymes that digest the food
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Know diagram of mould
Sporanglum Spores Sporanglephore Rhizoids
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Micrograph
A magnified image of a micro organism
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Diseases caused by micro organisms
``` Tb AIDS Meningitis Diarrhoea Malaria ```
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tuberculosis
``` Bacteria that attacks the lungs Causes coughing up blood Fever Night chills X-ray and blood test confirms Long term antibiotic treatment ```
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AIDS
``` Acquired immune difficiency syndrome Virus that destroys the immune system Transmitted through body fluids Infected needles Sexual contact Contact with infected blood Transfer mother to child pregnancy and breast milk No cure Long term treatment with antiretrovirals (ARVs) ```
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Malaria
Caused by tiny microorganism parasite that can live in mosquitos . If mosquito which has parasite bites you it injects the parasite into your blood which travels to your liver where it hatches more parasites . They in turn move back to your blood and destroy the red blood cells causing high fever , chills, sweats, headaches Vomiting. Must take malaria medicine ( prophylactics ) when travelling to a malaria area - this will kill the parasites in your blood
125
Water borne diseases
Any sickness caused by illnesses that are transmitted in water by micro organisms Diarrhoea causes death quickly especially in children since a person can get severely dehydrated if vomitting as well as diarrhoea Ecoli and cholera cause diarreah and are waterborne Waterborne disease spread because poo and human waste goes bs k in the water and bacteria multiply . Treatment is with antibiotics Prevention by washing fruit and vegetables
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Preventing infections by micro organisms
``` Wash fruit and vegetables Wash hands with soap Don't share person items like toothbrushes Safe sex Cover mouth when cough or sneeze Boil or treat water so that it is safe to drink Keep food in fridge Wear gloves when handling bodily fluids ```
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Why has life expectancy increase in the last 100 years
Development of vaccines that help body build up antibodies against microorganism
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Examples of waterborn illness
Cholera,
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What is cholera, how does it spread, how can people prevent themselves getting it, how is it treated
Caused by a bacteria, spread in fecal matter, don't drink dirty water, wash hands, cook food well, antibiotic
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How to reduce risks of being contaminated by micro organisms
Wash fruit and vegetables Safe sex Wash hands with soap Wear gloves when handling body fluids like blood Keep food in fridge Boil or treat water to kill micro organisms before drinking Don't share personal items like toothbrushes Cover your mouth when cough or sneeze.
131
Who was Louis Pasteur
He developed a way to prevent milk, beer, wine from causing sicknesses by heating it so that it kills all the micro organisms- still used today.
132
Name som helpful uses of microorganisms
Breaking down decomposing materials Certain foods - yoghurt Medicines
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Why is decomposition a good thing
Releases nutrients that were stored back into the environment
134
Medicinal use of microorganisms
Alex Fleming discovered penicillin
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Microorganisms in food
``` Yoghurt Yeast in bread Beer Wine Cheese ```