biology organisms Flashcards

(28 cards)

1
Q

enzymes

A

enzymes are biological catalysts. they speed up the breakdown of large food molecules into small molecules,

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2
Q

what is the relationship between enzymes and molecules

A

each large molecule has it’s own specific enzyme. they are not used up in the recreation and be used over and over again

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3
Q

what is alcohol and what effects does it have

A

alcohol is a legal recreational drug. it is a depressant, it slows down reaction times, causes damage to the liver. it is particularly dangerous to foetuses

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4
Q

what is nicotine and what effects does it have

A

cigarettes contain nicotine, a legal recreational drug. it is a stimulant. cigarette smoke contains many other harmful chemicals such as tar and carbon monoxide

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5
Q

carbohydrates

A

nutrient that provides energy

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6
Q

what is carbohydrates’ enzyme

A

carbohydrase`

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7
Q

what do carbohydrates break down into

A

sugars

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8
Q

how do you test for carbohydrates

A

Benedict’s solution (+ heat up.) if positive it will have gone from blue to brick red

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9
Q

starch

A

a type of carbohydrate made of lots of glucose molecules joined together

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10
Q

what is starch’s enzyme

A

amylase

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11
Q

what does starch break down into

A

glucose

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12
Q

how do you test for starch

A

iodine if positive it will have gone from orange-red to black-blue

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13
Q

lipids

A

fats and oils - they provide energy and insulate the body

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14
Q

what is lipids’ enzyme

A

lipase

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15
Q

what do lipids break down into

A

glycerol and fatty acids

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16
Q

how do you test for lipids

A

ethanol, then water if positive it will have gone form clear to cloudy white

17
Q

protein

A

needed for repair and growth

18
Q

what is protein’s enzyme

19
Q

what do proteins breakdown into

20
Q

how do you test for protein

A

Biuret’s (copper sulphate and sodium hydroxide) if positive it will go from light blue to purple

21
Q

vitamins and minerals`

A

Essential in tiny amounts for keeping you healthy. Eg. Vitamin A for healthy eyesight, Vitamin C to avoid scurvy, and Vitamin D and Calcium for healthy bones.

22
Q

water

A

Your body is 70-80% Water, which is constantly lost in exhaled breath, sweat and urine. You therefore need to drink at least a litre of water per day.

23
Q

fibre

A

Adds bulk to your diet.

Helps keep food moving through the digestive system, allowing something for gut muscles (peristalsis) to squeeze against.

24
Q

oesophagus ( gullet)

A

food travels from mouth to stomach along this tube.

25
stomach
food is mixed with acids, enzymes and is churned by the stomach.
26
small intestine
acids are neutralised by bile ( from the liver) and enzymes ( from pancreas). small food molecules are absorbed into the bloodstream through wall line with finger like structures called villi
27
large intestine
absorbs water, leaving undigested food called faeces
28
rectum
faeces is stored here before leaving the body via the anus