Biology2 Y9 Flashcards

(92 cards)

1
Q

The process in which plants manufacture carbohydrates from raw materials by using energy from light.

A

Photosynthesis

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2
Q

Green plants make the carbohydrate ———– from the raw materials —————— and water.

At the same time, ———— is made and released as a waste product.

The reaction requires ———- which is obtained by the pigment —————– trapping light from the sun.

A

Green plants make the carbohydrate glucose from the raw materials carbon dioxide and water.

At the same time, oxygen is made and released as a waste product.

The reaction requires energy which is obtained by the pigment chlorophyll trapping light from the sun.

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3
Q

The raw materials required for photosynthesis…

A

Carbon Dioxide and Water.

Note: Light energy is not a substance and therefore cannot be a raw material.

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4
Q

The chemical reaction in cells that uses oxygen to break down substances such as glucose to release energy is…

A

Aerobic respiration

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5
Q

————— and ————— are produced as waste products in respiration.

A

Carbon dioxide and Water are produced as waste products in respiration.

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6
Q

Where in the plant cells does aerobic respiration occur?

A

Mitochondria.

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7
Q

A reactant or variable that stops a reaction from going faster

A

A limiting factor.

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8
Q

Roots anchor a plant and absorb —– and ————-.

A

Roots anchor a plant and absorb Water and Mineral salts.

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9
Q

Describe how water and mineral salts are absorbed and moved around a plant.

A

Roots have root hair cells that have a large surface area that can absorb water and minerals by diffusion.

Stems have xylem vessels made of xylem cells.

It’s a hollow tube that can transport water and dissolved mineral salts up the stem.

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10
Q

———— is the process by which water leaves the leaf.

A

Transpiration.

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11
Q

Explain how roots are adapted to their function.

A
  1. Being branched and spread out, allowing it to get water from a large volume of soil
  2. Roots have root hair cells that have a large surface area so they can quickly absorb water.
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12
Q

Explain how stems are adapted to their function.

A

Stems have vessels to transport water and are adapted to this by having hollow tubes with no ends.

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13
Q

Where are the xylem vessels are found?

A- Stems

B- Roots

C- Roots and Stems

A

C- Roots and Stems

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14
Q

True or False: Xylem vessels are long tubes made of chains consisting of dead xylem cells.

A

True.

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15
Q

The tubes made of living phloem cells that transport dissolved substances (such as sugars) around the plant are called

A

Phloem Vessels/Tissues

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16
Q

How do roots get glucose for respiration?

A

Through the phloem vessels.

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17
Q

What is the function of the phloem vessels?

A

They carry glucose to all parts of a plant in the form of sugars dissolved in water.

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18
Q

How do roots get its:

A- Glucose

B- Oxygen

C- Water and Mineral Salts

A

A- Glucose. Through phloem vessels in the form of a sugar solution

B- Oxygen. From soil

C- Water and Mineral Salts. From soil

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19
Q

How does the chemical energy stored in the glucose get released?

A

Aerobic Respiration

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20
Q

How have Mangrove plants adapted to living in waterlogged areas?

A

By having special roots called pneumatophores that poke up above the surface of the water to get air.

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21
Q

Why do root cells need oxygen?

A

For respiration

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22
Q

A limiting factor is a variable that…

A- Speeds up the rate of respiration

B- Slows down the rate of respiration

A

B- Slows down the rate of respiration

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23
Q

How do plants lose water?

A

By transpiration - when the water leaves the leaf.

Transpiration is the evaporation of water followed by diffusion through the stomata.

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24
Q

Plants lose water through

A- Only evaporation

B- Only diffusion

C- Evaporation and diffusion

A

C- Evaporation and diffusion

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25
in aquatic plant what is the test for carbon dioxide ?
pH indicator such as hydrogencarbonate indicator
26
in the experiment of measuring phtosynthesis what do we need to use sodium carbonate?
to provide extra carbon dioxide in the water
27
Investigating the effect of changing light intensity on the rate of photosynthesis
28
Please review graph in page 23
29
why plants need water?
for phtosynthesis keeping leaves cool and filling up cells to keep them expanded and firm
30
a tiny hole in a leaf through which gases can diffuse into and out of the leaf.
Stoma stomata
31
in the Light intensity investigation https://quizlet.com/Biology-Creator-QA/light-intensity-investigation-plant-structures-and-their-functions-biology-gcse-91-s8lpd55
32
https://quizlet.com/Biology-Creator-QA/plant-organisation-plant-structures-and-their-functions-biology-gcse-91-s8lpdig
33
https://quizlet.com/Biology-Creator-QA/photosynthesis-plant-structures-and-their-functions-biology-gcse-91-s8lpcw8
34
How leaves are adapted for their function?
1. large surface area for trapping light. 2. inside a leaf thre are different layers of tissue epidermis cells produce waxy layer ( cuticle) to stop the leaves losing too much water 3. Palisade cells are adapted to their function by containing lots of chloroplasts where phtosynthesis occurs 4. leaves have stomata shut at night and open when it is light allowing carbon dioxide enter and leave the leaf. gas exchange 5. plants lose water and oxygen through stomata
35
Excess energy stored and ready for use to build cell membranes. Starch Glucose Fats Oils
Fats
36
Used in resperation to create energy for the plant. Oil Protein Glucose Starch
Glucose
37
Used to make proteins which are used for growth and repair. Protein Nitrogen Glucose Oil
Nitrogen
38
is turned into lipids for storing in seeds. Sunflower plant seeds contain oil, oil is attractive to some animals for pollination. Oils Fats Glucose Protein
Oils
39
is used for strong cell walls Oils Fats Glucose cellulose
cellulose
40
stored in roots, stems and leaves, ready for use when photosynthesis isn't happening, like in winter.
Starch
41
used for making enzymes and for growth and repair.
Protein
42
43
describe how gas exchange happens in plants
Gas exchange happens in leaves the leaf has small holes called the stomata which open and closes by guard cells. it opens when there is light and close at night to allow gases in and out . carbon dioxide for example gets into the cells by diffusion which happes close to the surface of the leaf.
44
describe how water is lost from a plant
water loss in plants happens in the leaves through a process called **_traspiration_** . traspiration is **_evaporation_** of water followed by **_diffusion_** through **_stomata_**
45
explain how the features of the leaves are adaptation for photosynthesis?
leaves have **Palisade cells** that are adapted to their function by containing lots of chloroplasts where photosynthesis occurs. palisades are close to the surface of the leaf. gas exchange happnes in the leave through stomata. carbon dioxide which is needed for photosynthesis, are allowed in the stomata and gets into the cells by diffusion.
46
How do you perform the Benedict's test?
1) Add Benedicts solution to the food to be tested. 2) Boil
47
Which test do you use for Starch?
Iodine test
48
How do you perform the Biuret test.
1) treat aqueous sample with an equal volume of 1% sodium hydroxide followed by a few drops of blue aqueous copper(II) sulphate.
49
What is the positive result of the Benedict's test?
blue → brown.
50
What is the positive result of the Iodine test?
brown → dark blue
51
What is the positive result of the Biuret test?
solution turns purple
52
test for sugars?
benedict's test
53
test for starch?
iodine solution
54
test for proteins?
biuret test
55
test for lipids?
Ethanol and water
56
benedicts test colour change?
blue to green, yellow or red
57
iodine solution colour change?
brown/yellow to blue/black
58
biuret test colour change?
blue to pink/purple
59
Lipid change
Cloudy for positive, clear without
60
the process by which a dormant seed begins to sprout and grow into a seedling under the right growing conditions
germination
61
a type of insoluble carbohydrates found in plants
starch
62
Recall the need for different resources in a seed as it germinates
63
Plants are selectively bred by humans for development of many characteristics
selective breeding ## Footnote Selective breeding is also known as artificial selection
64
needed to make amino acids
nitrates
65
is needed to make chlorophyll
magnesium
66
is needed to help plants absorb from the soil
Potassium
67
Explain ways farmers use to increase food production
**fertilisers** - fertilisers increase the amount of key nutrients in the soil for crop plants, meaning that they can grow larger and are more healthy, which increases yields **Pesticides** - these kill insects or fungi that damage crops **herbicides** : these kill weeds – plants that compete with crops **producing new varieties of plants**: these have improved characteristics
68
69
70
cross-breeding
different varieties are bred with each other to produce offspring thathave the characteristics of both breeds
71
label the following diagram
72
Plants that live in hot dry environment have thicker cuticles
To prevent uncontrolled water loss
73
At night when there is no photosynthesis most plants close their stomatas . explain why
to reduce water loss
74
plants that live in hot dry climates often have rolled-up leaves explain why
to reduce the surface area of evaporation
75
Stomata are found… on the top side of leaves. on the bottom side of leaves. in the vegetable aisle.
on the bottom side of leaves.
76
Xylem tubes are responsible for transporting… Sugar Water Food and water
Water
77
Transpiration is affected by an increase in... temperature and light. temperature and air movement. temperature, light and air movement.
temperature, light and air movement.
78
If a plant weighs 150g on day 1 and 100g on day 3, the % change in mass would be... -33.3% 25% 15%
-33.3%
79
Where in a plant does photosynthesis occur? nucleus chloroplasts cytoplasm mitochondria
chloroplasts
80
What are the reactants for photosynthesis? glucose + water carbon dioxide and water glucose and carbon dioxide glucose and oxygen
carbon dioxide and water
81
Name the green pigment found in plants.
chlorophyll
82
The correct equation for photosynthesis is…
carbon dioxide + water glucose + oxygen
83
What type of energy is required to activate photosynthesis? kinetic thermal light potential
light
84
A variegated leaf (similar to the one shown below) is tested for starch. What would be the expected results? All of the leaf would turn black. None of the leaf would turn black. Only the green parts of the leaf turn black. Only the white parts of the leaf turn black.
Only the green parts of the leaf turn black.
85
The leaf has a broad surface because…
it has a large surface area to absorb light.
86
The limiting factors of photosynthesis are…
light, carbon dioxide and temperature.
87
The graph below shows the effect of what limiting factor on photosynthesis?
temperature
88
The ideal conditions for photosynthesis can created in… warehouses. factories fields greenhouses
greenhouses.
89
Name two processes that return carbon dioxide to the atmosphere
1. respiration 2. combustion
90
Name one human activity that affects carbon dioxide levels in the atmosphere
deforestation
91
Name two ways that carbon is stored in the carbon cycle.
1. fossil fuels 2. as carbon dioxide dissolved in water/the ocean
92