biomolecules Flashcards

(27 cards)

1
Q

carbohydrates

A

they are optically active polyhydroxy Ketone or aldehyde which on hydrolysis yields polyhydroxy aldehyde or ketone eg cane sugar glucose starch

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2
Q

monosaccharide

A

a carbohydrate that cannot be hydrolysed further to give simpler unit of polyhydroxy aldehyde or ketone

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3
Q

oligosaccharide

A

carbohydrates that yield monosaccharide units on hydrolysis classified into disaccharide disaccharide tetrasaccharide etc depending on no. of monosaccharide released on hydrolysis…disaccharide is most common

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4
Q

polysaccharide

A

carbohydrates that yield large no of monosaccharide on hydrolysis eg starch cellulose gums etc

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5
Q

reducing sugar

A

the carbohydrates that reduce fehling sol and tollens reagent ..all monosaccharide are reducing sugar

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6
Q

aldose n ketose

A

monosaccharide w aldehyde and ketone respectively

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7
Q

glucose
c6h12o6

A

its an aldohexose and called dextrose ..has aldehyde an 6 c so named such ..it is most abundant organic compound in nature present in sweet fruits

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8
Q

mop of glucose 1

A

sucrose (c12h22o11)
boil it in dil hcl or h2so4 in alchoholic sol then
product : equal amt of glucose and fructose

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9
Q

mop of glucose 2

A

starch (c6h10o5)
boli in dil h2so4 393 k under pressure it produces glucose

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10
Q

cellulose

A

it is the main storage polysaccharide of plants it is most important dietary source for human beings present cereal roots etc it is polymer of alpha glucose
most abundant in plant kingdom
its prominent constitute of cell wall
st chain polysaccharide ..has beta d glucose units joined by c1 of 1 glucose unit and c4 of other

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11
Q

amylose

A

component of starch,
soluble in water
15 to 20 pecent starch
long unbranched chain w 200 to 1k d+glucose
held by c1 c4 glycosidic linkage

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12
Q

amylopectin

A

component of starch
insoluble in water
80 to 85 percent starch

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13
Q

glycogen

A

the carbohydrates are stored in animal body as glycogen it is also called animal starch because its structure to amylopectin
it is highly branched
present in liver brain etc also in fungi and yeast
it breaks into glucose when body needs it

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14
Q

proteins

A

the occur in every part of body and form fundamental basis of structure and function of life
its a polymer of alpha amino acid

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15
Q

essential and non essential protein

A

one that cant be synthesized in body
one that can be synthesized in body..must be obtained in diet

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16
Q

struc of protein

A

protein may have one or more peptide chain each polypeptide in protein has amino acid linked with each other in specific sequence and it is the sequence of amino acid that is said to be primary structure of that protein
change in stut changes protein

18
Q

enzymes

A

it is used to spped or slow the reac
its name is often derived from its substrate or the chemical reaction it catalyzes, with the word ending in -ase.

19
Q

isozymes

A

Different enzymes that catalyze the same chemical reaction

20
Q

vitamins

A

certain organic compounds are required in small amount in our diet but their deficiency cause a specific disease
required in less amt by body

21
Q

fat soluble vitamins

A

soluble in fat n oilbut not in water .they are vitamin A ,D ,E ,K
stored in liver and adipose tissue or fat tissue

22
Q

water soluble vitamins

A

B grp and C are soluble in water ..
needed by body as keeps gettin excreted exp b12

23
Q

nucleic acid

A

The particles in nucleus of the cell, responsible for heredity, are called chromosomes which are made up of proteins and another type of biomolecules called nucleic acids…has 2 types dna and rna

24
Q

polynucleotide

A

other name of nucleic acid

25
dna
deoxyribonucleic acid adenine guanine cytosine thymine
26
rna
ribonucleic acid adenine guanine cytosine URACIL
27
stut of nucleic acid