block 6- the gastrointestinal system Flashcards
(81 cards)
what are the two parts of the digestive system
- Digestive Tract
- Accessory Organs (liver, pancreas, gallbladder)
what are the primary regions of the digestive tract in order
Oral cavity (mouth) → Pharynx → Oesophagus → Stomach → Small Intestine → Large Intestine → Rectum/Anus
Continuous passage with different functional chambers.
what are the 4 main layers of the GI tract
inner to outer
- Mucosa (Epithelial lining of lumen, secretes mucus that lubricates and protects the tract)
- Submucosa (Connective tissue layer containing blood vessels, lymph vessels, nerves)
- Muscularis- two layers
-Circular (wraps around)
-Longitudinal (runs along the tract) - Serosa (Secretes fluid for lubrication of outside+inside of GI tract)
Also called Adventitia (when not lubricating externally)
the oral cavity
-Hard Palate (made of bone at the anterior end)
-Soft Palate (made of smooth + skeletal muscle at the posterior end)
-Tonsils (between palatoglossal (PG) & palatopharyngeal (PP) arches)
-Fauces (back of the mouth)
the tongue
-Helps in food breakdown.
-Oral/anterior part (freely movable and is attached to the floor via the lingual frenulum) - makes up 2/3rds
-Posterior/pharyngeal Part (fixed and is connected with hyoid bone, epiglottis and oropharynx)- 1/3rd
-Epiglottis (prevents food entering airway)
the pharnyx
-Passageway for both food and air.
-Lined with moist stratified squamous epithelium to prevent abrasion.
three regions:
nasopharynx - nasal cavity to uvulva
oropharynx- uvulva to epiglottis
laryngopharynx- epiglottis to oesophagus
the oesophagus
-Expandable to accommodate food volume.
-muscular tube with a outer longitudinal and inner circular layer
-Passes through diaphragm via three openings.
-Sphincters(thickenings) at both entrances and exits to control swallowing speed.
-Regulates food entry into the GI tract.
- moist stratified squamous epithelium
- passes from thoracic cavity into the abdominal cavity through an opening in the diaphagm (T10-oesophageal hiatus)
the stomach
-Food Entry: Controlled by Cardiac Sphincter
-Food Exit: Controlled by Pyloric Sphincter
-Rugae (Folds): Allow stomach expansion
-Environment: Highly acidic
-Epithelium: Simple Columnar
-Gastric Glands: Secrete digestive substances
3 main regions;
1. fundus
2. body
3. pyloric region
what are the 3 layers of stomach muscles
- Outer Longitudinal (secretes serosa fluid to lubricate)
- Middle Circular
- Inner Oblique (extra twisting motion)
the peritoneum
Peritoneum: continuous sheets of serous membrane that supports & anchors the stomach
.
Retroperitoneal Space: Behind the stomach, near the spine.
intraperitoneal - inside the peritoneum
parietal peritoneum = lines the abdominal and pelvic cavities
visceral peritoneum = covers most abdominal organs
peritoneal cavity = space between the two perinoteums
what are mesentries
- are peritoneal folds that connect organs to each other or the abdominal wall
- keeping everything in place
the small intestine
Held in place by mesentery.
- where nutrient absorption occurs
Divisions:
1. Duodenum
Brunner’s glands secrete alkaline mucus
30cm
extends from pyloric sphincter to jejunum
c shaped structure
short superior region
descending part containing major and minor duodenal papillae
- Jejunum
- 2.5m
- is completely peritonised (covered in peritoneum)
- extends from duodenojejunal flexture to ileum - Ileum
contains Peyer’s patches to monitor bacteria concentrations
3.5m
completely peritonised
extends from the jejunum to the large intestine to the ileocecal junction
Structural Features for Absorption:
Villi (increase surface area)
Lacteals (absorb fats)
Goblet Cells (secrete mucus)
Cell Types: Do not produce HCl, but some migrate along the villi.
the 4 types of cells produced in the intestinal glands
- absorptive - digestive enzymes
- goblet - mucus
- granular or paneth -lyzozyme
- endocrine - hormones
- the absorptive and goblet migrate to cover villi surface
- the granular and endocrine remain in the bottom
- villi are covered with simple columnar epithelium and contain a blood capillary network and lymphatic capillary
the large intestine
Functions:
Reabsorbs water
Compacts waste into faeces
Absorbs vitamins
Houses 700+ species of bacteria
Stores faecal material
Structure:
Extends from Ileocecal Valve to Anus
Wider diameter than the small intestine
First Part: Cecum (with appendix)
Main Cells: Goblet cells (secrete mucus) and others cells are absorptive and granular
Muscle Features:
Taeniae coli: Longitudinal muscle band running down the middle
serosa containing fat-filled pouches: Unknown function
colons:
ascending
descending
transverse
sigmoid
the rectum and anal canal
Rectum:
-Located below the pelvis
-Thicker muscular layers
-has transverse rectal folds (valves)
rectal mucosa of simple columnar epithelium with tubular glands and lots of goblet cells
Anal Canal (Final 3 cm):
Superior Part: Simple columnar epithelium arranged in longitudnal folds and anal columns where arteries and veins are
Anal Columns: Provide extra lubrication
Sphincters:
Internal (smooth muscle) – Involuntary
External (skeletal muscle) – Voluntary
what are the major sphincters of the GI tract
- thickenings of the inner circular muscle layer(muscularis) along the tract give rise to sphincters and valves
- Upper Oesophageal Sphincter – Controls food entry into oesophagus.
- Lower Oesophageal (Cardiac) Sphincter – Prevents reflux into oesophagus.
- Pyloric Sphincter – Regulates food entry into the small intestine.
- Ileocecal Valve – Controls movement from the small to the large intestine.
- Internal Anal Sphincter – Involuntary control.
- External Anal Sphincter – Voluntary control.
what are the boundaries of the oral cavity
- lips anteriorly
- cheeks laterally
- palate superiorly
- tongue inferiorly
Digestive System Functions of Secretions
- Chemical Digestion: Breaks down food into smaller components.
- Lubrication: Ensures smooth movement of food through the digestive tract without causing damage.
- Signaling: Allows communication between different parts of the digestive system to coordinate functions.
- Protection: Protects against pathogens and injury.
- Activation of Enzymes: Enzymes are activated to assist in digestion.
- Excretion of Waste: Removal of undigested substances or toxins.
definitions of exocrine and endocrine
Endocrine: Secretion of substances (e.g., hormones) into the bloodstream.
Exocrine: Secretion of substances through ducts to the surface or outside the body (e.g., digestive enzymes).
explain the secretion of the salivary gland
Major Glands: 3 pairs of exocrine glands that secrete salivia via a duct (parotid, submandibular, sublingual).
Minor Glands: 600-1000 glands scattered in the oral cavity.
- each one is an exocrine gland with it’s own duct, carrying secretions from the gland to the mouth
describe the composition of salivia
99.4% water, the remaining 0.6% composed of:
Mucins: Provide viscosity for lubrication and protection.
Electrolytes: Help with osmotic balance and act as buffers to keep pH at 7.
Antibodies: Defend against pathogens.
Enzymes: Initiate chemical breakdown (e.g., amylase).
Xerostomia (Dry Mouth): Can cause tooth decay, infection, dysphagia (swallowing problems), and other symptoms.
explain the gastric secretions of the stomach
Components of Gastric Juice:(aid stomach functions)
-Water
-Hydrochloric Acid (HCl): Lowers pH to activate enzymes and kill microbes.
-Pepsinogen: Inactive form of pepsin (activated at low pH to break down proteins).
-Intrinsic Factor: Essential for Vitamin B12 absorption.
-Mucus: Protects the stomach lining.
Activation of Pepsin: Pepsinogen is activated to pepsin at pH < 3.
describe the gastric gland cells
- parietal cells
- secrete intrinsic factors
- needed for the absorption of vitamin B12
- secretes HCL to kill microbes, activate enzymes and denature proteins - chief cells
- secrete pepsinogen
-converted to pepsin - active form
secretes gastric lipase - spilts short chain triglycerides into fatty acids and monoglycerides - mucous cells
- secrete mucus
explain exocrine pancreatic secretions
pancreas
Exocrine Secretions :(98% of cells)
-Alkaline Fluid: Neutralizes stomach acid.
- 1.2-1.5L of pancreatic juice/day
Enzymes (e.g., Trypsinogen): Activated by bile and are essential for protein digestion.
Acinar Cells: Secrete digestive enzymes.