Breakfast and Grains Flashcards

1
Q

What are the benefits of eating a nutritious breakfast?

A
  1. Breakfast builds brighter brains
  2. Breakfast promotes better behavior and mood.
  3. Breakfast helps control weight
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2
Q

What should you look for when selecting a nutritious cereal?

A

Whole grains; at least 3 g fiber, less than 6 g sugar and at least 3 g protein; no hydrogenated oils, artificial preservatives, artificial colors, or high fructose corn syrup

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3
Q

What does low fat mean?

A

3g or less of fat

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4
Q

What is the most important part of the nutrition facts?

A

the ingredient list

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5
Q

What are complex carbs?

A

slow, steady and even

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6
Q

How much of a childs diet should be carbohydrates?

A

50%

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6
Q

What does calorie free mean on a label?

A

Less than 5 calories

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7
Q

Low calorie?

A

40 calories or less

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8
Q

Light or lite?

A

1/3 fewer calories than original or 50% less fat

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9
Q

Fat free or sugar free?

A

Less than 0.5 g of fat or sugar

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10
Q

Low fat?

A

3g of fat or less

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11
Q

Reduced fat or reduced sugar?

A

At least 25% less fat or sugar

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12
Q

Cholesterol free

A

Less than 2 mg cholesterol and 2 g or less of saturated fat

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13
Q

Reduced cholesterol?

A

At least 25% less cholesterol and 2g or less saturated fat

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14
Q

What is a simple (sugar) carb?

A

Carb that the body can quickly convert into energy

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15
Q

What is starchy carb?

A

Complex carb with more complicated chemical structure. It takes longer for the body to digest

16
Q

What is fiber?

A

A carb that the body cannot digest for energy. Promotes the growth of good bacteria, filling without being fattening, helps rid the body of cholesterol

17
Q

What is a saturated fat?

A

A solid, hard fat at room temp. Not healthy

18
Q

What is an unsaturated fat?

A

Healthy fats that are liquid at room temp

19
Q

What is calcium?

A

An important mineral with a specific job to keep the body healthy (keeping bones healthy, blood pressure low and weight under control)

20
Q

Sodium:

A

An important mineral the body needs to maintain water balance, keep blood pressure stable, and help muscles and nerves

21
Q

Iron:

A

An important mineral that helps carry oxygen from our lungs to other parts of the body, helps muscles store and use oxygen, and plays a role in digestion.

22
Q

How much fiber does a child need each day?

A

Their age plus 5g each day

23
Q

What is insoluble fiber?

A
  • helps food move easily through the intestines

- stringy stuff found in plant leaves, fruit peels, and tough coverings on outside of grains

24
Q

What is soluble fiber?

A
  • allows food to be absorbed by the intestines at a slow, steady rate.
  • found in dried beans and peas, oat bran, and some fruit
25
Q

Absorption:

A

How nutrients from digested food passes from your intestines into your blood