Cancer Pathophysiology Flashcards
(40 cards)
Is cancer overall more prevalent in men or women
More prevalent in men
T/F Cancer is the leading cause of death in Canada
True
What type of cancer is most common in males and females
Males
- prostate cancer
Female
- Breast cancer
What is the most common cancer based on age
<14
15-29
30-49
50-69
70-84
85+
<14
- #1 Leukemia
- CNS lymphoma
15-29
- Thyroid
- Testis, hodgkin lymphoma
30-49
- breast cancer
50-69
- breast
70-84
- lungs and bronchus
85+
- colorectal
Which gender has a slightly higher risk of death
Males
Which cancer is the deadliest cancer? Why?
Lung cancer
- No good way of screening for it
- Presentation is very generalized
- Not symptomatic until stage 4
Which cancer has the highest mortality in
0-14
30-49
50+
0-14
- Brain/CNS (many inoperable)
30-49
- Breast cancer (more aggressive in this age group)
50+
- lung/bronchus
How do we screen for breast cancer? What age? Frequency?
High risk?
Mammograms q2years for women between 45-74
High risk screen at 30 (family history)
How do we screen for colorectal cancer? What age? Frequency?
Fecal occult blood test q2years for everyone 50+
How do we screen for prostate cancer?
Digital rectal exam (DRE)
Prostate-specific antigen (PSA)
How do we screen for high risk lung cancer?
Low dose spiral CT for smokers
How do we screen for cervical cancer? Who?
PAP in sexually active people ages 25-70
What are the general cancer MODIFIABLE risk factors (7)
- Tobacco
- Poor diet
- Lack of physical activity
- Solar radiation (tanning beds)
- Exposure to environmental carcinogens
- Infection (eg. HPV)
- Alcohol use
What are the general cancer NON-MODIFIABLE risk factors (4)
- Genetics
- Gender at birth
- Age (older)
- Race
What is the leading cause of preventable illness and death including cancer
Tobacco
T/F does quitting smoker reduce cancer risk
True
- Reduce 30-50% after 10 years
What kind of food are considered carcinogens
What is the recommendation for these?
Red meat and processed meats are carcinogens
Recommend
- no more than 3 servings of red meat/week
- Processed meat should be avoided (can eat in moderation)
What BMI is considered a risk factor for developing cancer
BMI >30
What infections are linked to cancer (6)
- HPV (most common)
- Hep B & C
- Epstein-Barr virus (lymphoma)
- Kaposi’s sarcoma associated herpesvirus
- Merkel cell polyomavirus
- H. pylori
What is the recommendation of alcohol intake in cancer patients
No more than 2 standard drinks/week
- Alcohol is a carcinogen
How does genetic play a role in cancer? How is it passed on?
Can be a new mutation or a heritable mutation
- new mutations cannot be passed on
Define proto-oncogenes. Give examples (4)
(normal genes that can become oncogenic when mutated or increased expression)
- RAS, Raf, MEK, ERK
What type of mutations are in cancer? Which genes (2)
Tumour suppressor genes
- BRCA 1 and 2, p53
What do malignant cells do pathophysiologically
- Replicate out of control
- Don’t die when they’re supposed to
- Metastasize to and invade other areas of the anatomy (main reason for cancer death)
- Do not require growth signals
- Able to recruit a constant blood supply