Capitolo 5 Flashcards
(234 cards)
1
Q
sfruttamento
A
exploitation, use
1
Q
succedere
A
to happen
2
Q
consumer
A
consumatore (m) / consumatrice (f)
2
Q
bowl for grated cheese
A
formaggiera
2
Q
to happen
A
succedere
3
Q
food bye
A
colorante
4
Q
bastare
A
to suffice, to be enough
5
Q
rassicurare
A
to reassure
5
Q
spiedino
A
food cooked on a skewer
5
Q
inquiry, investigation
A
indagine
6
Q
avvenire
A
to happen
7
Q
salumi
A
cold cuts
8
Q
grattugiare
A
to grate
9
Q
sweets
A
dolciumi
10
Q
fritto/a
A
fried
11
Q
affollato
A
crowded
11
Q
polvere
A
dust, powder
11
Q
to have lunch
A
pranzare
12
Q
insaccati
A
sausages, salami
13
Q
to taste
A
assaggiare
14
Q
paninoteca
A
sandwich shop
15
Q
to take advantage of
A
approfittare
15
Q
to transform
A
volgere (pp volto)
16
Q
accorgersene (p.p. accorto)
A
to become aware of
17
sausages, salami
insaccati
18
to mix
mescolare
18
silverware
posate
19
to gain weight
ingrassare
19
to miss, to be lacking
mancare
20
maiale
pork
20
grilled
alla griglia
21
formaggiera
bowl for grated cheese
22
frutti di mare
seafood
23
familystyle restaurant
trattoria
24
valerne la pena
to be worth it
24
drink
bevanda
25
sugar substitute/sweetner
dolcificante
26
to be able to
essere in grado di
26
to need, to take (time)
occorrere
27
vegano/a
vegan
27
exploitation, use
sfruttamento
28
avvolgere
to wrap
28
bollino
stamp
28
to ascertain
accertarsi
29
fornire
to supply, to furnigh, to provide
29
baked
al forno
31
condimento
dressing
31
sparkling mineral water
acqua minerale gasata
33
approfittare
to take advantage of
34
avercela (con)
to have it in for, to be angry with (someone)
35
salsa
sauce
36
tap water
acqua del rubinetto
37
pertaining to Christmas
natalizio
37
stuffing
ripieno
37
vegan
vegano/a
38
sauce (for pasta)
sugo
39
sparecchiare (la tavola)
to clear (the table)
39
to exchange
scambiare
40
additivo
additive
41
surgelato
frozen
42
kilo(gram)
chilo (gammo)
43
ripieno/a
stuffed
43
to be full
essere sazio/a
44
crescita
growth
46
diffidare
to distrust
47
secondo (piatto)
second course
47
trattoria
familystyle restaurant
47
versare
to pour
48
to be useful, to need
servire
49
vegetarian
vegeteriano/a
51
dolcificante
sugar substitute/sweetner
52
bevanda
drink
53
to be on a diet
essere a dieta
54
to clear (the table)
sparecchiare (la tavola)
55
fruit salad
macedonia
56
organic
biologico/a
57
consumatore (m) / consumatrice (f)
consumer
57
spuntino
snack
57
soft (not used for food)
soffice
58
contorno
side dish
58
to be full
essere pieno/a
59
to become aware of
accorgersene (p.p. accorto)
60
roast / roasted
arrosto
60
to supply, to furnigh, to provide
fornire
62
biologico/a
organic
63
vegeteriano/a
vegetarian
64
pizzico
pinch
65
inn, tavern
osteria
66
chiacchierare
to chat
66
wine shop
enoteca
67
acqua minerale gasata
sparkling mineral water
68
to care about something
importarsene
68
to season
stagionare
69
stuffed
ripieno/a
71
accertarsi
to ascertain
73
estrarre
to extract
73
to wrap
avvolgere
75
dolciumi
sweets
76
seafood
frutti di mare
78
antipasto
appetizer
80
occorrere
to need, to take (time)
81
ricavare
to extract, to draw
83
farcela
to be able to do something
84
conservante
preservative
86
chilo (gammo)
kilo(gram)
87
acqua minerale naturale
mineral water
88
aperitif
aperitivo
89
non poterne piu
to be unable to put up with
89
to have it in for, to be angry with (someone)
avercela (con)
89
seed
seme
89
prohibited
vietato
90
additive
additivo
91
to suffice, to be enough
bastare
92
arachide
peaanut
93
ingrassare
to gain weight
94
to be content with, to settle for
accontentarsi
95
peaanut
arachide
95
snack
spuntino
97
volgere (pp volto)
to transform
98
side dish
contorno
99
to set (the table)
apparecchiare (la tavola)
100
lamb
agnello
101
morbido
soft (used for food and other objects)
102
pranzare
to have lunch
103
to happen
avvenire
104
to be able to do something
farcela
105
to lose weight
dimagrire
105
cafe
tavola calda
107
colorante
food bye
108
pinch
pizzico
110
rischio
risk
111
boiled (added to cold water and brought to a boil)
lessato
113
cascarsi
to fall for, be tricked
115
essere in grado di
to be able to
116
to chat
chiacchierare
118
tenerci (pp tenuto)
to attach importance to
120
sughero
cork
121
slice (of bread, of watermelon)
fetta
123
vitello
veal
124
salute
health
126
tavola calda
cafe
127
manzo
beef
129
macedonia
fruit salad
131
osteria
inn, tavern
132
stagionare
to season
133
pork
maiale
134
spicchio
clove, segment
135
ripieno
stuffing
136
dust, powder
polvere
138
dolce
dessert
140
to fall for, be tricked
cascarsi
141
sandwich shop
paninoteca
142
mineral water
acqua minerale naturale
143
sauce
salsa
144
bollito/a
boiled (added to boiling water)
145
to mince
tritare
147
vietato
prohibited
148
to eat dinner/supper
cenare
149
veal
vitello
150
accontentarsi
to be content with, to settle for
152
alla griglia
grilled
153
restare
to remain, to be left (over)
154
assaggiare
to taste
155
aperitivo
aperitif
155
to grate
grattugiare
156
dispiacere
to be sorry, to mind
157
dimagrire
to lose weight
158
expired
scaduto
159
boiled (added to boiling water)
bollito/a
160
cork
sughero
161
food cooked on a skewer
spiedino
163
soffice
soft (not used for food)
164
growth
crescita
166
importarsene
to care about something
167
to extract
estrarre
168
servire
to be useful, to need
169
arrosto
roast / roasted
170
to remain, to be left (over)
restare
171
essere a dieta
to be on a diet
172
to be unable to put up with
non poterne piu
173
seme
seed
174
cold cuts
salumi
176
essere sazio/a
to be full
177
fraud, swindle
truffa
179
cooking (time or type)
cottura
179
hormones
ormoni
180
tritare
to mince
182
essere pieno/a
to be full
184
beef
manzo
185
natalizio
pertaining to Christmas
186
dessert
dolce
187
fetta
slice (of bread, of watermelon)
188
to be worth it
valerne la pena
189
to attach importance to
tenerci (pp tenuto)
190
truffa
fraud, swindle
191
frozen
surgelato
192
al forno
baked
193
agnello
lamb
194
to be sorry, to mind
dispiacere
195
sugo
sauce (for pasta)
196
health
salute
198
to reassure
rassicurare
199
gioiello
jewel
200
crowded
affollato
201
cenare
to eat dinner/supper
202
to go away, to leave
andarsene
203
lessato
boiled (added to cold water and brought to a boil)
205
scambiare
to exchange
206
scaduto
expired
207
to pour
versare
208
mancare
to miss, to be lacking
209
jewel
gioiello
210
risk
rischio
211
primo (piatto)
first course
213
cottura
cooking (time or type)
215
soft (used for food and other objects)
morbido
216
preservative
conservante
217
mescolare
to mix
219
indagine
inquiry, investigation
220
posate
silverware
221
appetizer
antipasto
222
second course
secondo (piatto)
223
clove, segment
spicchio
224
to distrust
diffidare
225
acqua del rubinetto
tap water
226
ormoni
hormones
227
andarsene
to go away, to leave
228
to extract, to draw
ricavare
229
fried
fritto/a
230
stamp
bollino
231
dressing
condimento
232
first course
primo (piatto)
233
enoteca
wine shop
234
apparecchiare (la tavola)
to set (the table)
