Carbohydrates - Week 12 Flashcards

1
Q

What’s the general formula for carbohydrates?

A

(CH2O)n

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2
Q

What’s the structure of a carbohydrate ending in -ose?

A

One R group.

Carbon in middle, double bonded O, H

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3
Q

What’s the carbohydrate structure ending in -ulose?

A

2 R groups
c in middle, double bonded O

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4
Q

What is an isomer?

A

Compounds with same formula but different structures

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5
Q

What’s an epimere?

A

Differ in configuration around the carbon

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6
Q

What’s an enantiomer?

A

Structures that mirror eachother

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7
Q

What is a pyranose ring made up of?

A

5 carbon atoms and 1 oxygen atom

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8
Q

What makes up a furanose ring?

A

4 carbon atoms and 1 oxygen atom

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9
Q

What are the three main monosaccharides

A

Glucose, fructose, galactose

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10
Q

What are the three main disaccharides

A

Sucrose = glucose + fructose
Maltose = glucose + glucose
Lactose = glucose + galactose

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11
Q

What bond and reaction links monosaccharides?

A

Glycosidic bond in a condensation reaction

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12
Q

What are the 5 main polysaccharides?

A

cellulose - plant walls - beta glycosidic binds
Starch - plants - amylose and amylopectin
Glycogen - branched , alpha 1’4and 1’6GB

Amylose - unbrsnched - alpha GB
Amylopectin - unbranched - alpha 1’4 and 1’6 GB

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13
Q

Where are carbohydrates digested?

A

Mouth - salivary amylase
Small intestine - pancreatic amylase
Upper jejunum - monosaccharides formed here

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14
Q

Which enzyme hydrolyses 1’6 glycosidic bonds?

A

Dextrinase

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15
Q

Where are monosaccharides absorbed and how?

A

Intestinal mucosal wall cells

na dependent glucose cotransporter 1 - glucose and galactose
Na independent monoS transporter - fructose

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