cell energy Flashcards

(26 cards)

1
Q

Autotroph

A

an organism that is able to form nutritional organic substances from simple inorganic substances such as carbon dioxide.

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2
Q

Light Reactions

A

use light energy to make two molecules needed for the next stage of photosynthesis: the energy storage molecule ATP and the reduced electron carrier NADPH.

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3
Q

Photosynthesis

A

he process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water.

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3
Q

Chlorophyll

A

the natural compound present in green plants that gives them their color.

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4
Q

Calvin cycle

A

a part of photosynthesis, the process plants and other autotrophs use to create nutrients from sunlight and carbon dioxide

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5
Q

Electron Transport Chain

A

a series of four protein complexes that couple redox reactions, creating an electrochemical gradient that leads to the creation of ATP in a complete system named oxidative phosphorylation

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6
Q

NADPH

A

Nicotinamide adenine dinucleotide phosphate

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7
Q

Pigment

A

the natural coloring matter of animal or plant tissue.

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8
Q

Granum

A

a coin-shaped stack of thylakoids, which are the membrane-like structures found inside the chloroplasts of plant cells

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9
Q

Stomata

A

any of the minute pores in the epidermis of the leaf or stem of a plant, forming a slit of variable width which allows movement of gases in and out of the intercellular spaces.

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10
Q

Carbon Fixation

A

the conversion of atmospheric carbon dioxide into organic molecules by autotrophic organisms.

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11
Q

Heterotrophs

A

A heterotroph is an organism that cannot produce its own food, instead taking nutrition from other sources of organic carbon, mainly plant or animal matter.

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12
Q

Thylakoids

A

internal photosynthetic membrane systems of chloroplasts

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13
Q

Carotenoids

A

tetraterpene pigments, which exhibit yellow, orange, red and purple colors.

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14
Q

Mitochondrial matrix

A

the site of the tricarboxylic acid (TCA) cycle

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15
Q

Aerobic respiration

A

the process of cellular respiration that takes place in the presence of oxygen gas to produce energy from food

16
Q

Fermentation

A

the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

17
Q

NAD+

A

acts as a substrate that is irreversibly degraded by NAD+-consuming enzymes, including the SIRTs, PARPs, and CD38.

18
Q

Alcoholic fermentation

A

a biological process by which sugar is converted into alcohol and carbon dioxide

19
Q

Glycolysis

A

splits glucose into two pyruvate molecules

20
Q

NADH

A

a coenzyme found in all living cells;

21
Q

Anaerobic

A

relating to, involving, or requiring an absence of free oxygen.

22
Q

Cellular respiration

A

a series of chemical reactions that break down glucose to produce ATP

23
Q

Krebs cycle

A

a series of chemical reactions used by all aerobic organisms to generate energy through the oxidization of acetate derived from carbohydrates, fats, and proteins into carbon dioxide.

24
Pyruvic acid
the simplest α-ketoacid
25
Citric acid
Citric acid is an organic compound with the chemical formula HOC(CO 2H)(CH 2CO 2H) 2.